106 wine sauce currant Recipes

raisins, prune, cherries, currants, port wine or 2 (8 oz) bottles red wine or 2 (8 oz) bottles sherry wine, rum, red wine, sugar, eggs, flour, baking powder, nutmeg, cinnamon, butter, almond extract, angostura bitters, browning sauce, mixed spice, salt, powdered ginger

port wine, white rum, butter, brown sugar, eggs, beaten, vanilla, browning sauce, lime juice, flour, baking powder, ground nutmeg, ground allspice (optional), ground cinnamon, lime zest, raisins, currants, pitted prune, mixed fruit, white rum, port wine

vine-ripened tomatoes (about 5), celery rib, loosely packed fresh basil leaves, salt, sugar, unflavored gelatin (about 3 1/4 tsp), water, juice from bottled horseradish, white-wine worcestershire sauce, red-wine vinegar, extra-virgin olive oil, assorted small vine-ripened cherry or currant tomatoes, garnish: thinly sliced fresh basil leaves

pork tenderloin, trimmed, 1 1/2 lbs. total weight, currant jelly , can use jellied cranberry sauce, bottled horseradish, grated, drained, chicken broth, rhine wine , can use any sweet white wine, salt , to taste, pepper , to taste

head green cabbage, finely shredded (about 1 lb), head red cabbage or 1/4 head purple cabbage, finely shredded, carrot, peeled and grated, salt, smooth natural-style peanut butter, peanut oil, rice wine vinegar, soy sauce, lime juice, brown sugar , to taste, garlic, minced, ginger powder, cayenne pepper , to taste, minced seeded jalapeno , to taste (optional), kohlrabi, bulbs peeled and grated (1 1/2 to 2 cups), julienned water chestnut, green onions, thinly sliced, dried currant (optional), salt and pepper, to taste, roasted sesame seeds, for garnish

rock cornish hens, salt and ground black pepper to taste, grain rice, almonds, sliced green onion, butter, water, cubes chicken bouillon, lemon juice, salt, chopped fresh parsley, burgundy glaze, currant jelly, burgundy wine, butter, lemon juice, cornstarch, worcestershire sauce, ground allspice

dry mustard, water, white wine or apple cider vinegar, mayonaise (i have used miracle whip too in a pinch), sugar, honey, garlic, grated, horseradish sauce, tiger sauce (optional but awesome ), everything else, approx.) chicken, stalk celery, diced, apple - diced, mayo, dried currants or cherries (optional), toasted pecans, salt and pepper to taste

chicken wings, soy sauce, orange juice, dry red wine , preferable beaujolais wine, dry red wine (additional), garlic cloves (mashed ), gingerroot, chopped, red currant jelly, orange zest, grated, orange zest, thin julienne garnish

extra-virgin olive oil, plus extra for garnish, whole gaeta olives, salt-packed capers, rinsed and drained, hot red pepper flakes, pine nuts, currants, basic tomato sauce , recipe follows, dry white wine, fresh bread crumbs, oranges , zested, fresh flat-leaf parsley, finely chopped, plus extra for garnish, kosher salt and freshly ground black pepper, swordfish , cut into 4 (1/3-inch-thick) slices by your fishmonger, string or toothpicks, basic tomato sauce , recipe follows, fresh oregano leaves , torn, fennel fronds, for garnish

mixed dried fruit (raisins, currants, prunes, cherries), nuts, chopped (almonds, pecans, walnuts), mixed citrus peel, chopped (lemon, lime, orange), pineapple jam, brown sugar, divided, mixed spice (cinnamon, clove, nutmeg, allspice), vanilla essence, almond essence, dark rum (barbados), eggs, flour, baking powder, butter or 1 lb margarine, salt, port wine, dark rum (barbados), water, browning sauce (kitchen bouquet is preferred)

suet, shredded, dark brown sugar, self-rising flour , sifted, white breadcrumbs, ground allspice, ground nutmeg, ground cinnamon, currants, sultanas, raisins, mixed candied peel, blanched almonds, chopped, apple, peeled, cored, and finely chopped, grated zest of 1/2 small orange, grated zest of 1/2 small lemon, rum, barley wine, stout , more if needed, eggs, brandy , for flambeing, your favorite rum sauce , optional

boneless skinless duck breasts, split, olive oil, port wine, cinnamon, cardamom, coriander, soy sauce, salt and pepper, beef stock or 1 cup veal stock or 1 cup chicken stock, red currant jelly, chopped shallot, cornstarch, salt and pepper

recipe of basic meatballs (prepared from another recipe ), coconut, flaked, currants or 1/4 cup grape jelly, chutney or 1/4 cup sauce, chopped, dry red wine or 1/4 cup orange juice, dry mustard

olive oil, chopped onion, grain white rice, dry white wine, tomato sauce, chopped fresh mint leaves or fresh cilantro, dried currants, garlic, mashed or minced, italian seasoning mix or dried basil, pepper, grape leaves, lemon juice

butter, shallot, dried thyme, lemon zest, breadcrumbs, raspberries, egg yolk, chicken breast fillets, skin on, red wine vinegar, red currant jelly, sweet chilli sauce, corn flour

grape leaves, olive oil, ground beef, onion (minced ), garlic clove (minced ), water, tomato sauce, rice, mint (minced ), parsley (minced ), salt, fresh cracked pepper (to taste), ground cinnamon, currants, pine nuts, port wine, water, a lemon , juice of, lemon slice

apricot jam, dried apricot, finely chopped, dry white wine, honey, worcestershire sauce, ducklings, wild rice, sliced green onions , including tops, butter, chicken broth or 1 1/2 cups duck stock, pine nuts, toasted, dried pears, chopped, dried currant

uncooked wehani rice, uncooked long grain brown rice, salt, dried oregano, dried thyme, pecans, coarsely chopped (4 oz.), red wine vinegar, olive oil, fresh ground pepper, cayenne or 1 pinch hot sauce, scallions, minced (white and light green parts ), tomatoes, chopped, stalks celery, chopped, red bell pepper, chopped, dried currants or 1/2 cup raisins, chopped fresh parsley, avocado, slices (to garnish )