63133 wine punch cooker Recipes

  • Wine and Herb Marinade
    dry white or red wine (see notes ) and
    11 More
    dry white or red wine (see notes ), white or red wine vinegar, minced shallots, olive oil, sugar, minced garlic, dry mustard, dried oregano, dried basil, dried marjoram, salt, pepper
    12 ingredients
  • Wine Fondue
    white wine, cinnamon stick, ground coriander and
    6 More
    white wine, cinnamon stick, ground coriander, black peppercorns, crushed, sugar, salt, celery salt, garlic salt
    1 hour 10 min, 9 ingredients
  • Wine Cookies (Original Italian)
    all-purpose flour, baking powder, white sugar and
    3 More
    all-purpose flour, baking powder, white sugar, dry red wine, vegetable oil, granulated sugar for decoration
    6 ingredients
  • Wine Glaze
    sugar, red wine
    5 min, 2 ingredients
  • Wine and Dijon Marinated Pork Loin
    pork tenderloin, garlic, minced, red onion, minced and
    13 More
    pork tenderloin, garlic, minced, red onion, minced, chopped fresh parsley, dijon mustard, white wine, plain yogurt, extra-virgin olive oil, salt, freshly ground black pepper, crushed red pepper flakes, dried oregano, dried basil, dried thyme, cubes chicken bouillon, crushed, fresh lemon juice
    1 hour 55 min, 16 ingredients
  • Wine Sauce Chicken
    skinless boneless chicken breasts, cut into 2-inch cubes and
    10 More
    skinless boneless chicken breasts, cut into 2-inch cubes, butter, sliced fresh mushrooms, condensed cream of mushroom soup, evaporated milk, shredded cheddar cheese, garlic powder, white wine, mayonnaise, almonds for topping, grated parmesan cheese for topping
    1 hour 35 min, 11 ingredients
  • Wine Soaked Mushrooms
    butter, olive oil, button mushrooms, sliced and
    7 More
    butter, olive oil, button mushrooms, sliced, onions, sliced, garlic, chopped, dried thyme, red wine, beef broth, white sugar, salt and pepper to taste
    2 hour 7 min, 10 ingredients
  • Wine-Braised Beef Brisket
    dried thyme, salt, ground black pepper, beef brisket and
    5 More
    dried thyme, salt, ground black pepper, beef brisket, olive oil, red onion, sliced, beef broth, tomato sauce, red wine
    2 hour 45 min, 9 ingredients
  • Wine Sauce for Seafood
    butter, garlic, minced, minced shallots, dried tarragon and
    5 More
    butter, garlic, minced, minced shallots, dried tarragon, salt, white pepper, white wine, lemon, juiced, fresh parsley
    17 min, 9 ingredients
  • Wine Marinade
    soy sauce, red wine, white sugar, minced garlic and
    2 More
    soy sauce, red wine, white sugar, minced garlic, ground ginger, molasses
    10 min, 6 ingredients
  • Wine- and Citrus-Poached Pears with Triple-Crème Cheese
    dry red wine, sugar, orange juice and
    5 More
    dry red wine, sugar, orange juice, lemon peel (yellow part only ), firm but ripe medium-size pears, peeled , stems left attached, halved lengthwise, cored, cassis (black-currant-flavored liqueur; optional), triple-creme cheese (such as explorateur, saint andre, boursault or brillat-savarin), cut into 4 wedges
    8 ingredients
  • Wine and Ham Croquettes
    butter, olive oil, all purpose flour, dry white wine and
    8 More
    butter, olive oil, all purpose flour, dry white wine, low-salt chicken broth, whole milk, generous ) ground nutmeg, chopped serrano ham or prosciutto, chopped fresh parsley, eggs, lightly beaten, panko (japanese breadcrumbs), olive oil (for frying )
    12 ingredients
  • Wine-Braised Chuck Roast with Onions
    boneless beef chuck roast, salt, black pepper and
    10 More
    boneless beef chuck roast, salt, black pepper, vegetable oil, onions (4 to 6 medium), halved lengthwise and thinly sliced, garlic cloves, finely chopped, tomato paste, chopped fresh thyme or 1/4 tsp dried, crumbled, chopped fresh rosemary or 1/4 tsp dried, crumbled, dry white wine, water, egg noodles , boiled until al dente, garnish: chopped fresh flat-leaf parsley
    4 hour 45 min, 13 ingredients
  • Wine Roquefort Dressing Wine Roquefort Dressing
    crumbled blue cheese, oil, wine vinegar, burgundy wine and
    2 More
    crumbled blue cheese, oil, wine vinegar, burgundy wine, worchestershire sauce, salt and pepper to taste
    6 ingredients
  • Wine-Baked Halibut Steaks with Mustard-Fennel Butter Wine-Baked Halibut Steaks with Mustard-Fennel Butter
    fennel seeds, unsalted butter, room temperature and
    4 More
    fennel seeds, unsalted butter, room temperature, chopped fresh parsley, dijon mustard, halibut steaks, dry white wine
    6 ingredients
  • Wine-Poached Mahimahi and Shrimp Wine-Poached Mahimahi and Shrimp
    skinless mahimahi fillets (each about 1 1/2 inches thick ) and
    9 More
    skinless mahimahi fillets (each about 1 1/2 inches thick ), olive oil, bottled clam juice, dry white wine, lemon, thinly sliced, garlic cloves, peeled, dried crushed red pepper, uncooked medium shrimp, peeled, deveined, sauteed fennel , capers and arugula, fresh fennel fronds
    10 ingredients
  • Wine-Poached Pear Croustades with Ice Cream Wine-Poached Pear Croustades with Ice Cream
    dry red wine (about 1 1/2 750-ml bottles), sugar and
    8 More
    dry red wine (about 1 1/2 750-ml bottles), sugar, whole black peppercorns, orange peel (orange part only), bay leaf, firm but ripe bosc or bartlett pears, peeled, halved, cored, cornstarch, orange juice, thick lb cake slices, lightly toasted, vanilla ice cream
    10 ingredients
  • Wine-Braised Pork Loin Wine-Braised Pork Loin
    salt, ground pepper, bay leaf, crumbled and
    12 More
    salt, ground pepper, bay leaf, crumbled, garlic clove, minced, ground allspice, boned center-cut pork loin roast, rolled , tied, olive oil, onions, chopped, garlic cloves, chopped, red bell peppers , cut lengthwise into strips, halved crosswise, dry white wine, canned crushed tomatoes with added puree, canned beef broth, bay leaves, dried marjoram, crumbled
    15 ingredients




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