Wine Cookies (Original Italian) Recipe

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Wine Cookies (Original Italian)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl combine the flour, baking powder and sugar. Add the wine and oil. Mix with a large fork and then with your hands.
  3. Roll small pieces of dough between hands to make logs then shape into circles. The circles should be no bigger than the 2 inches in diameter. Roll cookies in extra sugar and place on cookie sheet.
  4. Bake at 350 degrees F (175 degrees C) for 25 minutes or until slightly brown. After cookies cool they should be hard and crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1428.98 Kcal (5983 kJ)
Calories from fat 507.38 Kcal
% Daily Value*
Total Fat 56.38g 87%
Sodium 11.27mg 0%
Potassium 603.25mg 13%
Total Carbs 192.2g 64%
Sugars 45.94g 184%
Dietary Fiber 5.68g 23%
Protein 18.75g 38%
Iron 2.1mg 12%
Calcium 146.3mg 15%
Amount Per 100 g
Calories 351.1 Kcal (1470 kJ)
Calories from fat 124.66 Kcal
% Daily Value*
Total Fat 13.85g 87%
Sodium 2.77mg 0%
Potassium 148.22mg 13%
Total Carbs 47.22g 64%
Sugars 11.29g 184%
Dietary Fiber 1.39g 23%
Protein 4.61g 38%
Iron 0.5mg 12%
Calcium 35.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.5
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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