309 wine provence Recipes

olive oil, garlic cloves, minced, onion , slivered, salt, divided, tomato, chopped, peeled, fennel bulb, thinly sliced, dry white wine, basil, chopped, kalamata olives, chopped and pitted, tomato paste, capers, water, pepper, halibut fillets

eggplants, cubed and peeled, tomatoes, peeled, seeded and chopped, onion, sliced thinly, red bell pepper , cut into thin strips, dry red wine or 1/4 cup chicken stock, snipped fresh basil or 1 1/2 tsp dried basil, crushed, garlic cloves, minced, boneless skinless chicken breast halves, salt, olive oil (for frying ), paprika

halibut steaks (6 oz each), white wine, chopped plum tomatoes, chopped onion, minced fresh basil, minced fresh parsley, chopped ripe olives, minced garlic, pepper, dry bread crumbs, butter, melted, grated parmesan cheese

boneless chuck roast, flour, olive oil, tiny new potatoes, baby carrots, garlic cloves, tomato paste, fresh rosemary, fresh marjoram, fresh thyme, dry red wine, beef stock

sliced onion, extra virgin olive oil, red wine vinegar, salt, black pepper, tuna in olive oil, fresh lemon juice, crusty baguette, lettuce leaf, tomatoes, hard-boiled eggs, capers, anchovy fillets, drained, black olives, sliced, green onions, chopped

red snapper fillets, boneless and skinless, garlic cloves, crushed, olive oil, onion, diced, celery, diced, mushroom, chopped, tomato, diced, tomato paste, white wine, dry, clam juice, parsley, chopped, oregano, orange peel, grated, cayenne pepper, salt and pepper, bay leaf

flour, kosher salt, divided, freshly ground black pepper, divided, herbes de provence, bacon (1/4 lb.), chopped, boned , skinned chicken thighs, olive oil, peeled baby carrots, stalks celery, onion, chardonnay, reduced-sodium chicken broth, loosely packed flat-leaf parsley sprigs, loosely packed fresh tarragon sprigs

red potatoes , scrubbed and cut into 3/4 inch pieces, fresh green beans, cut in 2 inch pieces, olive oil, red wine vinegar, dijon mustard, salt, sugar, black pepper, garlic, minced, roasted red peppers, tuna in water, drained, dill pickles, chopped, red onion, thinly sliced

boneless skinless chicken breasts, each cut into 6-8 pieces, flour, olive oil, onion, sliced, white wine, chicken bouillon cubes, fresh thyme, potatoes, red sliced 1/4 inch thick, grape tomatoes, halved

fresh bay scallops or 1 lb sea scallops, kosher salt & freshly ground black pepper, all-purpose flour , for dredging, unsalted butter, divided, chopped shallot (2 large), garlic clove, minced, chopped fresh flat leaf parsley, dry white wine, lemon, cut in 1/2

olive oil, onions, finely chopped, field mushrooms, sliced, garlic cloves, crushed, lean beef, diced, plain flour, diced tomatoes, red wine, beef stock, red capsicum, seeded and sliced

mayonnaise, drained bottled capers, rinsed and chopped, coarse-grain mustard, anchovy paste, tomato paste, black pepper, white-wine vinegar, light tuna in olive oil, ciabatta or kaiser rolls, halved horizontally, head boston lettuce (1/2 lb), any coarse outer leaves discarded, tomatoes , cut into 1/3-inch-thick slices, hard-boiled eggs , cut into 1/2-inch-thick slices

olive oil, sliced onion (about 1 medium), sliced fennel (about 1 small bulb), chopped celery (about 3 stalks ), minced garlic, dry white wine, grated orange rind, fresh orange juice, salt, pepper, chopped seeded tomato (about 3 medium), halibut fillets

garlic clove, minced, coarse salt, red wine vinegar, extra virgin olive oil , plus, extra virgin olive oil, fresh ground black pepper, tender green beans (1 cup), red new potatoes, diced red bell pepper (1 inch pieces), red onion , slivered lengthwise, drained tiny capers, loosely packed slivered fresh basil leaf, fresh lemon juice, swordfish steaks, hard-boiled egg, coarsely chopped (10mins), chopped parsley

boneless skinless chicken breast, seasoned flour, olive oil, white wine, diced tomatoes, garlic cloves, crushed or minced, onion, thinly sliced, olive (optional)

fresh shrimp , peeled leaving tails attached, butterflied, olive oil, lemon , juice of, sweet butter, garlic cloves, shallots, salt, pernod, dry white wine, fresh parsley

fresh rosemary, fresh tarragon, fresh thyme, fresh bay leaves, fennel seeds, red wine vinegar

vegetable oil, divided (use olive oil if you prefer), onions, peeled and sliced (3/4 lb total ), garlic cloves, crushed, green peppers, seeded and cut into 1-inch long strips (3/4 lb total ), summer squash, sliced (3/4 lb total ), dried basil, ground coriander, bay leaf, crumbled, salt, pepper, lemon juice, dry white wine, tomatoes, sliced (1 lb total ), chopped parsley