1238 wine meat Recipes

beef stew meat (cubed 1 inch pieces), cooking oil, carrots, sliced diagonally or 1 cup use baby carrots, sliced celery, onion , chunked, tomatoes (chunked or cut up), pearl barley, potatoes, cut in 1 in cubes, green beans (drain liquid from can), red wine or 1 cup burgundy wine, beef broth (or water and bouillon to make equivalent), garlic cloves, crushed, basil, crushed, hot red pepper flakes (optional), pepper, parsley, garnish

chicken broth (i prefer low sodium organic ), dry white wine (an oaky california chardonnay is a good choice), dippers (meats and or or veggies for dipping. see my notes at the end of the directions for ideas and tips), fresh dill (or 2 tbsp dry dill), sharp yellow mustard, white wine vinegar (i usually just use 2 tbsp of wine used in fondue for consistency), sugar, vegetable oil (canola is my preference)

sheets shortcrust pastry, olive oil, chuck or 400 g blade steaks, diced, onion, sliced, button mushrooms, thickly sliced, flour, red wine, tomato paste, beef stock, chopped rosemary, chopped parsley, sea salt, pepper, sheet puff pastry, egg yolk, lightly beaten

eggplants, peeled and cut into 1/2-inch-thick slices, table salt (or more ), vegetable oil, lean ground beef, onion, chopped, garlic clove, finely chopped, canned tomato sauce, red wine, dried oregano (or more ), ground cinnamon, egg white, beaten, dried parsley, parmesan cheese, grated

ground beef, herbed seasoned stuffing, eggs, beaten to blend, dry red wine, pimiento-stuffed olives, chopped, minced fresh parsley, onion soup mix, garlic cloves, minced, salt and pepper

french bread , torn, pancetta, chopped, chopped shallots, chopped carrot, tomato paste, fruity red wine, reduced-fat milk, kosher salt, freshly ground black pepper, egg, lightly beaten, ground sirloin, lean ground pork, ground veal, butter, chopped cremini mushrooms, minced shallots, all-purpose flour, fat-free , lower-sodium beef broth, half-and-half, black pepper, salt

steaks (ground ), onion (chopped ), egg (beaten ), cream, breadcrumbs, parsley, chopped, stalk celery (chopped ), salt, white pepper, red wine

olive oil, butter, minced garlic, fresh mushrooms, mushrooms, lean ground beef, sausage, pasta sauce (any ), red wine, spaghetti or 1 (16 oz) box linguine

boneless pork shoulder , cut into 3-inch pieces, boneless veal shoulder , cut into 3-inch pieces, rabbit , cut into pieces, or chicken thighs (skin discarded), carrots, halved, onion, quartered, celery ribs, halved, fresh rosemary, garlic cloves, lightly crushed, kosher salt, extra-virgin olive oil, arborio rice, water, head of cabbage (preferably savoy), quartered, cored, and thinly sliced, unsalted butter, dry white wine

white wine, chopped white onion, chopped green bell pepper, grated carrot, ground round or sirloin , or ground turkey (93 percent lean or leaner), tomato sauce, uncooked old-fashioned oatmeal, grated parmesan, dried oregano, red pepper flakes, salt, black pepper, egg whites, garlic, peeled and minced, chicken broth, vegetable-oil cooking spray, pasta sauce (such as classico fire-roasted tomato & garlic sauce), heated, basil leaves, idaho baking potatoes, unpeeled , scrubbed and cut into small pieces, skim milk, light sour cream, light (reduced-fat) butter (stick or tub ), salt, black pepper, garlic, peeled and minced, fresh parsley, chopped (optional)

olive oil, onions, coarsely chopped, sugar, dried oregano, garlic cloves, minced, apple cider vinegar, lean ground beef, ground pork, crushed tomatoes with added puree, eggs, crushed saltine cracker crumbs, chopped celery leaves, dry white wine, salt, ground black pepper, mushrooms, sliced

read recipe completely. this take 2 days to make ., on day 1, great northern white beans, rinsed, chicken broth, chopped onion, dry white wine, garlic cloves,smashed, fresh thyme or 1 tsp dried thyme leaves, bay leaves, pepper, three lb bone-in lamb shanks or chuck steaks, fat trimmed, two lb bone-in pork shoulder, fat trimmed, thick sliced bacon, chopped, day two, sliced carrots, diced tomatoes in juice , 14.5 oz, kielbasa sausage, sliced . 14oz, pepper to taste

onion chopped, olive oil, butter, ground beef, salt, white wine, tomatoes (canned chopped & peeled ), parmesan cheese, garlic chopped, basil chopped, carrots chopped

hamburger, red wine, raisins, pine nuts, cinnamon, nutmeg, butter , for phyllo dough, phyllo dough

italian or sourdough bread loaf, butter or margarine, divided, onion, chopped, sliced fresh mushrooms, egg, ketchup, divided, shredded cheddar cheese, divided, lean ground beef, dry red wine or beef broth, garlic salt, dried thyme, mayonnaise

diced cooked chicken or 2 cups cooked pork or 2 cups cooked beef or 2 cups cooked seafood, shredded lettuce, alfalfa sprouts or 1 cup bean sprouts, tomato, seeded and chopped, green onions with tops, thinly sliced, shredded part-skim farmer cheese or 1 cup shredded part-skim mozzarella cheese, olive oil, red wine vinegar, parsley flakes, dried basil, crushed, dried oregano, crushed, garlic powder, dry mustard, sugar, pepper, whole wheat pita bread, lemon wedge

green beans , cut into 2 inch diagonal pieces, garlic cloves, crushed, beef, cooked shredded, chicken stock, cornstarch, sherry wine, soy sauce