62512 wine marinated dump Recipes

  • Wine and Herb Marinated Chicken (Dump)
    white wine, tarragon, rosemary, thyme, vegetable oil and
    2 More
    white wine, tarragon, rosemary, thyme, vegetable oil, garlic, minced, chicken
    45 min, 7 ingredients
  • Wine-Marinated Country-Style Ribs
    oil, dried oregano leaves, garlic, minced, dry red wine and
    4 More
    oil, dried oregano leaves, garlic, minced, dry red wine, sugar, salt, pepper, country-style pork ribs, cut into serving pieces (i use the big beef ribs)
    5 hour , 8 ingredients
  • Red Wine Marinated Ribeye Steak
    red wine (cabernet sauvignon), soy sauce, honey and
    9 More
    red wine (cabernet sauvignon), soy sauce, honey, dijon mustard, brown sugar, worcestershire sauce, salt, pepper, rosemary, chopped, thyme, chopped, garlic cloves, minced, rib eye steaks (we used thick cut, like 2 inches!)
    8 hour , 12 ingredients
  • Red Wine Marinated Flank Steak Filled with Prosciutto, Fontina and Basil with Cabernet-Shallot Reduction (Bobby Flay)
    shallots, coarsely chopped and
    9 More
    shallots, coarsely chopped, dry red wine , such as cabernet, olive oil, flank steak , butterfiled, salt and pepper, sliced prosciutto, sliced fontina cheese, fresh basil leaves, olive oil, cabernet-shallot reduction , recipe follows
    50 min, 10 ingredients
  • Wine Marinated Kabobs Wine Marinated Kabobs
    beef, ground, fresh large mushroom, washed and trimmed and
    7 More
    beef, ground, fresh large mushroom, washed and trimmed, salad oil, burgundy wine or 1/2 cup red wine, marjoram leaves, salt, instant minced garlic, worcestershire sauce, catsup
    9 ingredients
  • Wine Marinated Beef Kebabs (Emeril Lagasse) Wine Marinated Beef Kebabs (Emeril Lagasse)
    beef sirloin, fat trimmed and cubed and
    23 More
    beef sirloin, fat trimmed and cubed, essence , recipe follows, dry red wine, red wine vinegar, soy sauce, minced garlic, worcestershire sauce, roughly chopped fresh rosemary leaves, fresh thyme leaves, button mushrooms , wiped clean, stems trimmed, yellow onion, peeled , cut in half then into quarters, green or red bell pepper , cut into 1-inch pieces, tomatoes, rinsed and drained, kosher salt, olive oil, couscous , recipe follows, water, couscous, kosher salt, chopped chives, chopped parsley, chopped red pepper, chopped yellow pepper, olive oil
    24 ingredients
  • Wine-marinated Escargot With Garlic Butter Sauce Wine-marinated Escargot With Garlic Butter Sauce
    dozen ) pre-cooked giant helix snails, salted butter and
    8 More
    dozen ) pre-cooked giant helix snails, salted butter, shallot (finely minced ), dry white wine or sherry, chicken broth, garlic (pressed ), tarragon, fresh parsley (finely chopped ), fresh cracked pepper, escargot bakers or 1 small casserole dish (about 2 cup. capacity)
    3 hour 30 min, 10 ingredients
  • Marinated Onions 3 Recipes Marinated Onions 3 Recipes
    marinated onions, lg vidalia onions, vegetable oil and
    36 More
    marinated onions, lg vidalia onions, vegetable oil, white vinegar, tb sugar, ts salt, ts pepper, ts parsley flakes, ts oregano, ts garlic powder, onions 1/4 inch thick , separating rings. ingredients are more estimated than measured, add or subtract to your own individual taste. mix all ingredients in a container you can cover and shake, keep in the refrigerator. marinade at least 24 hours before serving. you can continue to add more onions to mixture as necessary for up to four additions. after that, drain, make new marinade and transfer onions., marinated onions, yellow onions, thinly sliced, extra virgin olive oil, champagne vinegar, kosher salt, freshly cracked pepper, lemon juice, chopped chives, rinse onions under cold water to reduce their sharpness. drain and place onions in medium bowl. toss onions with oil, vinegar, lemon juice, salt and pepper. marinate at room temperature for 15 minutes. stir in chives., marinated onions, dry white wine, white vinegar, water, oil, garlic, stems of parsley, sugar, salt, cayenne pepper, chopped basil, dijon mustard, pearl onions, peeled, chopped parsley, combine all ingredients except the pearl onions and chopped parsley. bring marinade ingredients to a boil., heat and pour over onions. cool. refrigerate for 48 hours., when ready to serve , sprinkle with chopped parsley.
    39 ingredients
  • Veal with Marinated Mushrooms (Scaloppine Beneventana) (Mario Batali) Veal with Marinated Mushrooms (Scaloppine Beneventana) (Mario Batali)
    veal hip or top round, cut into 8 pieces, pounded to 1/8-... and
    19 More
    veal hip or top round, cut into 8 pieces, pounded to 1/8-inch thickness, salt and pepper, flour , for dredging, extra-virgin olive oil, basic tomato sauce , recipe follows, white wine, marinated mushrooms, recipe follows, drained, lemon , zested and juiced, capers, rinsed, prosciutto , roughly the same diameter as scaloppine, italian parsley, finely chopped to yield 1/4 cup, basic tomato sauce, all recipes copyright 2000, mario batali. all rights reserved., extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    96 hour 40 min, 20 ingredients
  • Red-Wine Marinated Fried Chicken with Onions Red-Wine Marinated Fried Chicken with Onions
    dry red wine, red-wine vinegar and
    9 More
    dry red wine, red-wine vinegar, garlic cloves, minced and mashed to a paste with a pinch of salt, dijon-style mustard, chicken thigh or drumsticks (about 2 lb), egg, all-purpose flour, salt, dried thyme, crumbled, vegetable oil for frying the chicken, onions, sliced thin
    11 ingredients
  • Dijon-Wine Marinated Rib Roast Dijon-Wine Marinated Rib Roast
    boneless rib-eye roast or 3 -4 lbs rump roast and
    7 More
    boneless rib-eye roast or 3 -4 lbs rump roast, burgundy wine or 1/2 cup dry red wine, fresh ground pepper, olive oil, dijon mustard, salt, dried tarragon, garlic clove, crushed
    8 hour 1 min, 8 ingredients
  • White Wine Marinated Shrimp With Fire Roasted Tomato Cream Sauce White Wine Marinated Shrimp With Fire Roasted Tomato Cream Sauce
    shrimp, white wine (chardonnay), garlic cloves, minced and
    19 More
    shrimp, white wine (chardonnay), garlic cloves, minced, fresh thyme, fresh basil, fresh rosemary, bay leaf, lemon juice, salt, fresh black pepper, olive oil, fire-roasted tomatoes, garlic cloves, minced, fresh oregano, white wine, heavy cream, lemon juice, salt, fresh black pepper, whole wheat angel hair pasta, bay leaves, salt , for water
    1 hour 20 min, 22 ingredients
  • White Wine Marinated Pork Roast White Wine Marinated Pork Roast
    fresh parsley, chopped, garlic, minced, sea salt and
    3 More
    fresh parsley, chopped, garlic, minced, sea salt, fresh ground black pepper, dry white wine or 1 cup chicken broth, boneless center cut pork loin roast
    2 hour 5 min, 6 ingredients
  • Red Wine Marinated Meatloaf Red Wine Marinated Meatloaf
    red wine, lean chopped beef, chopped pork or 1/2 lb veal and
    6 More
    red wine, lean chopped beef, chopped pork or 1/2 lb veal, onion, finely chopped, celery, finely chopped, carrot, finely chopped, beef stock, worcestershire sauce, salt and pepper, to taste
    55 min, 9 ingredients
  • Bree's Red Wine Marinated Steak Bree's Red Wine Marinated Steak
    steaks, any cut, merlot red wine, diced green onion and
    5 More
    steaks, any cut, merlot red wine, diced green onion, white onion, diced, roasted red pepper, crushed peppercorn, crushed sea salt, olive oil
    3 hour 15 min, 8 ingredients
  • Grilled Wine Marinated Chicken Breasts Grilled Wine Marinated Chicken Breasts
    dry white wine, olive oil, garlic, minced and
    5 More
    dry white wine, olive oil, garlic, minced, crumbled rosemary, salt, pepper, orange zest, in strips, chicken breasts, boneless and skinless
    25 min, 8 ingredients
  • Red Wine Marinated Flank Steak (Sandra Lee) Red Wine Marinated Flank Steak (Sandra Lee)
    flank steak, rinsed and patted dry and
    3 More
    flank steak, rinsed and patted dry, zesty herb marinade (recommended : mccormick), red wine , preferably merlot, dried rosemary, chopped
    15 min, 4 ingredients
  • Red Wine-Marinated Beef Stew Red Wine-Marinated Beef Stew
    parsley sprigs, thyme sprigs, bay leaf, dry red wine and
    11 More
    parsley sprigs, thyme sprigs, bay leaf, dry red wine, vertically sliced onion (about 1 medium), sliced carrot, garlic cloves, minced, boneless chuck roast, trimmed and cut into 1-inch cubes, cremini mushrooms, halved, all-purpose flour (about 1 oz), salt, divided, freshly ground black pepper, divided, less-sodium beef broth, chopped fresh parsley
    15 ingredients




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