Bree's Red Wine Marinated Steak Recipe

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Bree's Red Wine Marinated Steak
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Ingredients:

Directions:

  1. Stir together all ingredients in large bowl and add steaks.
  2. Marinade covered in refrigerator for 2 hours.
  3. Grill on high for 10-15 minutes until desired doneness.
  4. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 397.75 Kcal (1665 kJ)
Calories from fat 79.79 Kcal
% Daily Value*
Total Fat 8.87g 14%
Cholesterol 118.76mg 40%
Sodium 734.31mg 31%
Potassium 998.36mg 21%
Total Carbs 9.48g 3%
Sugars 4.61g 18%
Dietary Fiber 1.46g 6%
Protein 49.82g 100%
Vitamin C 34.5mg 58%
Iron 12mg 66%
Calcium 49.1mg 5%
Amount Per 100 g
Calories 93.8 Kcal (393 kJ)
Calories from fat 18.82 Kcal
% Daily Value*
Total Fat 2.09g 14%
Cholesterol 28.01mg 40%
Sodium 173.17mg 31%
Potassium 235.44mg 21%
Total Carbs 2.23g 3%
Sugars 1.09g 18%
Dietary Fiber 0.34g 6%
Protein 11.75g 100%
Vitamin C 8.1mg 58%
Iron 2.8mg 66%
Calcium 11.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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