25762 window lollipop cookies Recipes

flour, margarine, sugar, eggs, lemon juice, salt, vanilla extract, orange juice, lollipops, crushed (for window filling)

butter, softened, sugar, egg yolks, vanilla extract, all-purpose flour, salt, wooden craft sticks or lollipop sticks, colored crystal sugar, pastel multicolored sugar nonpareils, pastel egg, pastel candy sprinkles, vanilla candy coating

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

refrigerated sugar cookie dough, caramels, chocolate cookie crumb, green gummy fruit slices or spearmint candy leaf, lollipops

cookies, marshmallows, narrow , rounded sticks, chocolate, melted, sweets (candy ) for decoration, sprinkles or anything else for decoration

white baking chips, shortening, divided, double-stuffed oreo cookies, wooden popsicle or craft sticks, semisweet chocolate chips

craft sticks, semisweet chocolate chips, butter, softened, light brown sugar, vanilla extract, egg, all-purpose flour, unsweetened cocoa powder, salt, white chocolate, egg white, sugar

white sugar, brown sugar, butter, softened, vanilla extract, eggs, all-purpose flour, baking soda, salt, rolled oats, candy-coated milk chocolate pieces, lollipop sticks

golden vanilla cake mix, vegetable oil, eggs, wooden sticks, with ends, betty crocker fluffy white frosting

lollipop sticks, sugar, water, cream of tartar, flavored extract , optional, special equipment : 2 lollipop molds and lollipop sticks (available at kitchen specialty and craft stores)

lollipop sticks, sugar, water, cream of tartar, flavored extract , optional, special equipment : 2 lollipop molds and lollipop sticks (available at kitchen specialty and craft stores)

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

all-purpose flour , spooned and leveled, baking soda, baking powder, salt, butter, softened to room temp (2 sticks), granulated sugar, egg, pure vanilla extract, colored sanding sugar or candy sprinkles, wooden ice pop sticks

granulated sugar, unsalted butter, softened at room temperature, vegetable shortening, egg, pure vanilla extract, baking powder, flour, sugar, glucose, water

butter, softened, sugar, egg yolks, vanilla extract, all-purpose flour, salt, wooden craft sticks or lollipop sticks, easy microwave frosting, decorations : colored sugar, pastel nonpareils, pastel confetti, pastel eggs, pastel jimmies