145911 wilted spinach roasted kumara sweet potato Recipes

sweet potato, parmesan cheese, nutmeg, plain flour, egg yolks, rocket, spinach, olive oil, balsamic vinegar, garlic clove, roasted, goat cheese (diced ), basil leaves, sun-dried tomatoes, salt, pepper

kumara (sweet potato cut into 3 cm pieces), vegetable oil (or olive oil), parsley (flat leaf coarsely chopped ), chives (chopped ), lemon juice

kumara or 600 g sweet potatoes, red capsicums, zucchini, red onions, olive oil flavored cooking spray, sheets shortcrust pastry, creamy feta, crumbled, eggs, cream

onions , quatered and sepereated or 1 leek, chopped thinly, butternut pumpkin , as it is pumpkin soup, make sure there is more pumpkin than there is sweet potato (chopped into chunks), kumaras sweet potato (chopped into chunks ), normal potato (chopped into chunks ), coconut milk (light verieties ok) or 1/2 cup coconut cream (light verieties ok), curry powder, vegetable stock (chicken stock ok too), salt and pepper

sweet potatoes, onions, garlic cloves, crushed, olive oil, salt, pepper, fresh baby spinach , thoroughly washed, cooked crumbled bacon, for garnish, bacon, red wine vinegar, orange juice, honey, salt, pepper

sweet potatoes, peeled and cut into thin wedges (about 1 lb), red onion, thinly sliced, olive oil, kosher salt and black pepper, spinach, thick stems removed (about 4 cups), fresh lime juice

sweet potato, whole french shallots, garlic cloves, pine nuts, baby spinach, olive oil, cracked black pepper, salt, olive oil, balsamic vinegar, garlic clove

sweet potatoes, onions, garlic cloves, crushed, olive oil, salt, pepper, baby spinach, warm bacon dressing, garnish: cooked, crumbled bacon

sweet onions, chopped or 2 scallions, thinly sliced, canola oil, curry powder, cumin, cinnamon, fresh spinach, washed, stemmed and coarsely chopped, sweet potatoes, peeled and diced (about 2 lbs), chickpeas, rinsed and drained, water, diced tomatoes , can substitute fresh if available, chopped fresh cilantro, for garnish, basmati rice or brown rice, for serving

sweet potatoes, peeled and in 1/2 cubes, onion, chopped, garlic cloves, finely chopped, fresh ginger, finely chopped, olive oil , for saute, red curry paste, panang curry paste, coconut milk, chili (fresh and finely chopped or flakes ), fresh spinach (2 bags of the prepackaged spinach), fish sauce, cilantro, for garnish

sweet potatoes, peeled and chunked, vegetable oil, red onion, chopped, garlic cloves, crushed, turmeric, red chili pepper , deseeded and chopped, coconut milk, baby spinach, washed, curry paste (you choice of strength)

sweet potatoes, peeled & thinly sliced, water, onions, finely chopped, butter, cubed, frozen spinach, thawed and squeezed dry, flour, salt, ground nutmeg, pepper, milk, shredded gouda cheese, bacon, cooked & crumbled

kumara (sweet potatoes), pumpkin, peeled and sliced, onions, garlic cloves, olive oil, gingerroot, peeled and finely chopped, dried chilies, finely sliced, cumin seed, toasted, ground turmeric, salt, black pepper, frozen spinach, thawed, plain yogurt

sweet potatoes (kumara), cut into wedges, olive oil, salt, rashers bacon, rind removed, rocket (arugula), pine nuts, buttermilk and chive dressing, buttermilk, lime juice, chopped chives, salt and pepper to taste

sweet potatoes, cut into 2cm pieces (kumara), red onion, cut into thin wedges, roma tomatoes, halved, reduced-fat feta cheese, cut into 1cm pieces, fresh rosemary, chopped, eggs, lightly beaten

sweet potato, unpeeled, olive oil - enough to coat the sweet potato for roasting and to coat the skillet, chili - heat level of your choice, i used a mild anaheim, chopped red onion, modestly proportioned home-grown tomato, chopped, ground cumin , to taste, salt and pepper, to taste, chopped cilantro, crumbled goat cheese, pine nuts, juice of 1/2 lime (depends on how big and/or juicy the lime is)

sweet potatoes, peeled and chopped, roma tomatoes, halved, olive oil, spaghetti or 400 g linguine, baby spinach leaves, grated parmesan cheese, sea salt, cracked peppercorn, feta cheese, roughly chopped, lemon juice, extra olive oil

sweet potato or plain gnocchi cooked, frozen spinach with excess ice rinsed off, frozen sweet corn with excess ice rinsed off, portabella mushrooms sliced and rinsed, tomatoes sliced or chopped and rinsed, several clove garlic sliced or minced, fresh basil whole or julienned, butter or oil (optional), water, salt and pepper to taste, some mozzerella or parmesean cheese (optional)