40278 william warm walnut Recipes
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vinaigrette, dijon mustard and11 Morevinaigrette, dijon mustard, apple balsamic vinegar (or regular), sugar , salt and pepper - to taste, extra virgin olive oil, chopped shallots, fresh orange zest, brussel sprouts , shaved thinly by hand, small mandoline or food processor (about 4 cups), kosher salt & fresh ground black pepper, extra virgin olive oil, for sauteing, toasted walnut halves, slightly broken up, shaved parmesan cheese15 min, 13 ingredients
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collards , swiss chard, turnip, or mustard greens, washed... and9 Morecollards , swiss chard, turnip, or mustard greens, washed and tough stems removed., pasta , macaroni or rotini, bacon , cooked crisp, crumbled and 2 tbsp. fat reserved, crumbled feta, green onions/ trimmed and sliced on the bias, quite thin, pickled pepperoncini, stemmed and chopped, toasted chopped walnuts, scant of white balsalmic vinegar, crushed red pepper flakes, generous pinch of kosher salt , about 1/2 tsp25 min, 10 ingredients
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torn fresh spinach, mandarin oranges, drained and9 Moretorn fresh spinach, mandarin oranges, drained, sliced fresh mushrooms, red onion, halved, boneless skinless chicken breasts , cut into strips, chopped walnuts, olive oil, cornstarch, ground ginger, orange juice, red wine or cider vinegar20 min, 11 ingredients
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organic drained chick peas, organic onion, organic garlic and3 Moreorganic drained chick peas, organic onion, organic garlic, water, salt , pepper(lots) and grass fed butter(1-2 tbsp) to taste., simmer the chickpeas , onion and garlic in water until all liquid has reduced. throw the hot mixture into a blender or food processor with sea salt, pepper and a nice portion of butter and blend until smooth. serve right away hot, re-warm in oven or serve cold as a dip or side-dish.6 ingredients
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walnuts, sugar, salt, walnut oil, garlic clove, salt and8 Morewalnuts, sugar, salt, walnut oil, garlic clove, salt, dijon mustard, fresh lemon juice, walnut oil, extra-virgin olive oil, chopped fresh tarragon leaves or a pinch dried tarragon, crumbled, belgian endive, watercress (about 6 cups packed), roquefort, crumbled (about 1/2 cup)14 ingredients
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flour , plus, flour, powdered sugar and12 Moreflour , plus, flour, powdered sugar, cold butter, cut into bits, egg yolks, vanilla, whipping cream , plus, whipping cream, powdered sugar, walnuts (ground very fine with the powdered sugar), egg yolks, vanilla, cinnamon, walnut halves, walnut ice cream (optional)1 hour 20 min, 15 ingredients
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chopped pitted kalamata olive, extra virgin olive oil and10 Morechopped pitted kalamata olive, extra virgin olive oil, chopped calimyrna fig, water, balsamic vinegar, chopped fresh thyme, drained capers, chopped, chopped toasted walnuts, logs soft fresh goat cheese, chopped toasted walnuts, toasted walnut halves, fresh thyme sprig30 min, 12 ingredients
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Warm Sweet Potato Saladcider vinegar, maple syrup, dijon mustard, olive oil and7 Morecider vinegar, maple syrup, dijon mustard, olive oil, sweet potatoes,peeled and cut into 1 in pieces, onion, thinly sliced, ham about 8 oz,,cut into 1/2 in cubes, dry thyme, tsalt, frozen spinach , choppe,ad squeezed dry, walnuts, toasted45 min, 11 ingredients
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Warm Tenderloin Saladtenderloin , beef, sliced 1/2 thick and5 Moretenderloin , beef, sliced 1/2 thick, lettuce leaves, assorted , torn into bite-sized pieces, red onions, thinly sliced, crumbled bleu cheese, chopped walnuts, balsamic salad dressing10 min, 6 ingredients
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Warm Figs with Honey and Gorgonzolahoney, riesling or other slightly sweet white wine and4 Morehoney, riesling or other slightly sweet white wine, ripe fresh figs (about 1 lb), halved, crumbled gorgonzola cheese, ground walnuts6 ingredients
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Warm Broccoli-Nut Saladbroccoli, rinsed and cut into 1-inch pieces, olive oil and6 Morebroccoli, rinsed and cut into 1-inch pieces, olive oil, salt, balsamic vinegar, dijon mustard, chopped toasted walnuts, frisee leaves (optional), rinsed and crisped, pepper8 ingredients
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Warm Sweet Potato Saladcider vinegar, maple syrup, dijon mustard, olive oil and8 Morecider vinegar, maple syrup, dijon mustard, olive oil, sweet potatoes peeled and cut into 1-inch pieces, onion thinly sliced, ham, 1/2 inch thick (about 8 oz.) cut into 1/2-inch pieces, dried thyme, salt, black pepper, frozen chopped spinach thawed and squeezed dry, chopped walnuts toasted12 ingredients
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Warm Chicken Spinach Saladboneless skinless chicken breasts , cut into thin strips and10 Moreboneless skinless chicken breasts , cut into thin strips, olive oil, divided, cornstarch, salt, pepper, white wine vinegar, orange juice, torn fresh spinach, navel orange, peeled and sectioned, red onion, halved, chopped walnuts, toasted30 min, 11 ingredients
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Warm Pork and Pear Saladsliced sweet onion, canola oil, divided, cider vinegar and12 Moresliced sweet onion, canola oil, divided, cider vinegar, molasses, sugar, salt, pepper, lemon-garlic center cut pork loin fillet, canola oil, italian romaine and radicchio salad mix, pears, sliced, seedless red grapes, coarsely chopped walnuts, toasted, crumbled gorgonzola cheese35 min, 15 ingredients
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Mushroom and Walnut Toastiesstale bread, walnuts, parsley, garlic clove, chopped and9 Morestale bread, walnuts, parsley, garlic clove, chopped, mixed mushrooms (ceps and chestnuts are perfect), olive oil, butter, ready made shortcrust pastry, blue cheese , e.g. roquefort cheese, lambs lettuce, walnuts, chopped, walnut oil, lemon juice40 min, 13 ingredients
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