85 wildly topping Recipes

  • Chicken  Wild Rice Soup
    grain & wild rice mix, chicken breasts, cubed and
    11 More
    grain & wild rice mix, chicken breasts, cubed, sliced fresh mushrooms, chopped onions, garlic cloves, minced (depending how garlicy you want it), vegetable oil, chicken broth (i use the big 49oz 1), dried tarragon, dried thyme, pepper, cornstarch, evaporated milk, sliced green onions for topping
    40 min, 13 ingredients
  • Cubed Steak and Wild Rice
    beef, top round, wild rice, water, mushrooms, fresh, salt and
    2 More
    beef, top round, wild rice, water, mushrooms, fresh, salt, minced garlic, onion powder
    7 ingredients
  • Almond & Apple Wild Rice Salad
    uncooked wild rice, apples, chopped, orange juice and
    8 More
    uncooked wild rice, apples, chopped, orange juice, olive oil, red wine vinegar, honey, salt, white pepper, celery ribs, chopped, unblanched almonds, coarsely chopped, toppings: halved green grapes , cubed cheddar cheese and chopped red onion
    1 hour 5 min, 11 ingredients
  • Creamy  Chicken and Wild Rice Soup
    whole chickens, rinsed (or 3 lb. skinless chicken thighs) and
    18 More
    whole chickens, rinsed (or 3 lb. skinless chicken thighs), stalks celery , including leafy green tops, cut into large chunks, onion, halved (unpeeled ), carrot, quartered, chicken stock, fresh thyme, bay leaf, wild rice, unsalted butter, carrots, diced, stalks celery, diced, onion, finely chopped, all-purpose flour, salt, fresh ground black pepper, half-and-half, chopped fresh parsley, fresh squeezed lemon juice, buttery crouton ( s)
    2 hour 1 min, 19 ingredients
  • Asian Flank Steak with Asparagus and Wild-Rice Pilaf
    asparagus spears, low-sodium soy sauce, dry sherry and
    9 More
    asparagus spears, low-sodium soy sauce, dry sherry, black pepper, ground red pepper, garlic clove, minced, flank steak or boned top round steak, sliced spinach, cooked wild rice, chopped celery, dark sesame oil, chopped green onions
    12 ingredients
  • Tomato Hamburger Topping
    ground beef, onion, chopped, green pepper, chopped and
    7 More
    ground beef, onion, chopped, green pepper, chopped, tomato, seeded and chopped, water, tomato paste, garlic powder, salt, pepper, hot cooked wild and long grain rice
    25 min, 10 ingredients
  • Bulgur-Mushroom Stove Top Pilaf
    onion, chopped, olive oil, vegetable broth, apple juice and
    8 More
    onion, chopped, olive oil, vegetable broth, apple juice, wild rice, rinsed, shiitake mushrooms or 2 cups cremini mushrooms or 2 cups button mushrooms, sliced, bulgur, red bell pepper, seeded and chopped, fresh italian parsley, chopped, walnuts, toasted and chopped, cracked black pepper, feta cheese, crumbled
    1 hour , 12 ingredients
  • Wild Bears Potato Pancake Wild Bears Potato Pancake
    ingredients for pancake, grated potatoes, eggs and
    9 More
    ingredients for pancake, grated potatoes, eggs, flour (all purpose), salt, grated onion, ingredients for topping, granny smith apples (cored, peeled, sliced into rings), brown sugar, flour (all purpose), cinnamon, fresh blueberries and/or raspberries
    12 ingredients
  • Wild Mushroom Soup with Spinach and Ginger Broth Wild Mushroom Soup with Spinach and Ginger Broth
    vegetable oil and
    10 More
    vegetable oil, fresh shiitake mushrooms, stemmed, caps sliced, green onions, white and pale green parts thinly sliced, tops cut into 1/2-inch lengths and reserved, fresh ginger, peeled, thinly sliced, garlic cloves, minced, water, low-salt chicken broth, dried porcini mushrooms* (about 3/4 oz), rinsed briefly, sugar, salt, baby spinach, thinly sliced
    11 ingredients
  • Wild Mushroom & Onion Manicotti With an Asiago Sauce Wild Mushroom & Onion Manicotti With an Asiago Sauce
    manicotti and
    20 More
    manicotti, mushrooms , rough chopped (now i used a mix of button or white, cremini, and shitaki, but you can use any combination you want ), onion, cut in quarters and thin sliced, garlic, minced, ricotta cheese (no low fat), mozzarella cheese, grated, fresh rosemary, dried thyme, salt (1/2 tsp), ground black pepper, olive oil (to saute the mushrooms and onion), butter (to saute the mushrooms and onion), flour, butter, milk (you can use heavy cream, or a combination of & cream), nutmeg, asiago cheese, fresh parsley, chopped, parmesan cheese, for the topping, salt, pepper
    45 min, 21 ingredients
  • Sour Cream-Blueberry Morning Pancakes With Wild Blueberry-and-Peach Topping Sour Cream-Blueberry Morning Pancakes With Wild Blueberry-and-Peach Topping
    all-purpose flour, light brown sugar, baking powder and
    13 More
    all-purpose flour, light brown sugar, baking powder, ground cinnamon, baking soda, salt, eggs, beaten, canola oil, low-fat milk, sour cream, vanilla extract, crushed blueberry cereal, vegetable shortening, wild blueberry -and-peach topping, cream , fresh mint sprigs (optional), confectioners sugar (optional)
    20 min, 16 ingredients
  • Duckling With Pine Nut Wild Rice Duckling With Pine Nut Wild Rice
    apricot jam, dried apricot, finely chopped, dry white wine and
    10 More
    apricot jam, dried apricot, finely chopped, dry white wine, honey, worcestershire sauce, ducklings, wild rice, sliced green onions , including tops, butter, chicken broth or 1 1/2 cups duck stock, pine nuts, toasted, dried pears, chopped, dried currant
    32 min, 13 ingredients
  • Shrimp Wild Rice And Spinach Salad Shrimp Wild Rice And Spinach Salad
    water, wild rice, fresh shrimp, fresh sliced mushrooms and
    7 More
    water, wild rice, fresh shrimp, fresh sliced mushrooms, shredded , fresh leaf spinach, scallions with green tops, sliced, dry white wine (optional), veggie oil, sugar, salt, ground black pepper to taste
    30 min, 11 ingredients
  • Pasta With Wild Mushroom Persillade Pasta With Wild Mushroom Persillade
    extra virgin olive oil, garlic cloves, finely chopped and
    7 More
    extra virgin olive oil, garlic cloves, finely chopped, shallots, finely chopped, wild mushroom, sliced (fresh porcini, chanterelles, portobello, or crimini), salt, fresh ground black pepper, fettuccine (may use spaghetti or tagliatelle), freshly grated parmesan cheese, plus more for topping, chopped fresh flat-leaf parsley
    1 hour , 9 ingredients
  • Duck and Wild Mushroom Gumbo (Emeril Lagasse) Duck and Wild Mushroom Gumbo (Emeril Lagasse)
    duck, rinsed well and patted dry , excess fat removed and
    18 More
    duck, rinsed well and patted dry , excess fat removed, salt, freshly ground black pepper, vegetable oil, all-purpose flour, wild mushrooms ( chanterelle, wood ear, shiitake, oyster), cleaned, stemmed and diced, chopped yellow onions, chopped celery, chopped green, red and/or yellow bell peppers, minced garlic, abita turbo dog , or other stout beer, chicken stock, dried thyme, bay leaves, essence , recipe follows, cayenne pepper, steamed long or medium-grain white rice, accompaniment, chopped green onions, green tops only, for garnish, chopped parsley, for garnish
    19 ingredients
  • Chicken and Wild Rice Casserole W/ Crunchy Topping Chicken and Wild Rice Casserole W/ Crunchy Topping
    chicken breasts, diced (1 1/2 to 2 cups) and
    8 More
    chicken breasts, diced (1 1/2 to 2 cups), cream of chicken soup, grain and wild rice blend (i use rice a roni), mayonnaise, chopped celery, special k cereal, chopped onions, melted butter, almonds
    1 hour 15 min, 9 ingredients
  • Gnocchi With Wild Mushroom Ragu (Food Network Kitchens) Gnocchi With Wild Mushroom Ragu (Food Network Kitchens)
    extra-virgin olive oil, onion, diced, carrots, diced and
    14 More
    extra-virgin olive oil, onion, diced, carrots, diced, stalk celery, diced, wild mushrooms, stemmed and diced if large, kosher salt and freshly ground pepper, cremini mushrooms, stemmed and quartered, tomato paste, dry white wine, canned whole san marzano tomatoes, bay leaves, ground coriander, ground fennel seeds, red pepper flakes, fresh thyme, fresh gnocchi, mascarpone and/or fresh mint, for topping
    1 hour 15 min, 17 ingredients
  • Blackened Duck topped with Mango Salsa and served with Wild Rice and a Vegetable Medley Blackened Duck topped with Mango Salsa and served with Wild Rice and a Vegetable Medley
    olive oil, for sauteing and
    5 More
    olive oil, for sauteing, blackening spices , to coat duck pieces, whole duck , cut into pieces, mango salsa , recipe follows, wild rice , recipe follows, vegetable medley , recipe follows
    1 hour 20 min, 6 ingredients




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