151973 wild stuffed game hens caraway sauce Recipes

cornish hens (i used frozen ones- but fresh would be just as yummy), fresh basil, fresh rosemary, fresh thyme, garlic clove (diced or chopped ), unsalted butter (i cheated and bought some fresh poultry herbs- just picked out what i needed), extra virgin olive oil ( ), fresh diced red peppers, jona gold apples (sliced or diced whichever you prefer), butter & herbed croutons, unsalted butter (melted ), fresh rosemary, garlic clove (freshly chopped ), vidalia onion (finely chopped ), scallion (chopped- 1-inch pieces so it adds color & flavor)

cornish hens, breadcrumbs, eggplant, sage, gumbo file, garlic cloves, celery, onion, bell pepper, cracked black pepper, unsalted chicken stock, parsley flakes, pepper, salt, butter

whole wheat bread, white bread, chopped fresh or frozen cranberries, thawed, sugar, grated orange peel, salt, ground cinnamon, raisins, butter, melted, divided, orange juice, cornish game hens (20 to 24 oz each)

butter, cubed, chopped onion, chopped celery, cubed day-old bread, dried fruit bits, water, ground allspice, cornish game hens (20 to 24 oz each), salt, pepper, butter, melted, honey

celery rib, chopped, chopped onion, butter, divided, chicken broth, almonds, toasted, minced fresh parsley or 1 tsp dried parsley flakes, poultry seasoning, salt, pepper, cornish game hens (20 to 24 oz each), garlic clove, minced, paprika

cornish game hens (20 to 24 oz each), fresh sage leaves, lemon wedges, green onions, cut into 2-inch lengths, divided, butter, melted, olive oil, lemon juice, garlic cloves, minced, kosher salt or sea salt, coarsely ground pepper, red potatoes, halved

butter, cubed, chopped onion, chopped celery, cubed day-old bread, dried fruit bits, water, ground allspice, cornish game hen (20 to 24 oz each), salt, pepper, butter, melted, honey

uncooked long grain rice, ground cumin, curry powder, butter, reduced-sodium chicken broth, chopped pecans, toasted, green onions, thinly sliced, golden raisins, cornish game hens (20 to 24 oz each), butter, softened, salt, pepper, unsweetened apple juice, honey, dijon mustard

oranges, sliced, dates, pitted (about 8 oz.), cornish hens (1 1/2 lb ea.), fresh cilantro stems (cilantro sprigs), ground cardamom, ground cumin, ground coriander, garlic cloves, pimento stuffed olive, balsamic vinegar, marsala wine, honey

butter, salt, pepper, onion, chopped, sliced mushrooms, celery, chopped, dried sage, cornish hens

cornish hens, salt, pepper, minced sage or 1/4 cup thyme, minced rosemary, dried whole wheat french bread or 3 -4 cups other hearty bread, unsalted butter, yellow onion, chopped (about 1 cup), garlic cloves, minced, boiling water, chopped dried fig, chopped dried apricot, minced fresh rosemary, minced fresh thyme, chopped walnuts (optional), salt, fresh ground pepper, apricot jam, balsamic vinegar, fresh rosemary sprig (to garnish )

oil, cornish hens , about 1 1/4 to 1 1/2 lb each, pitted prunes, dried apricots, lemon , cut into 6 thin slices, shallots or 1/4 cup onion, finely minced, stalks celery, finely minced, fresh ginger, finely minced, chicken stock or 1 cup chicken bouillon, salt, to taste (less if using canned stock or bouillon), sweet potatoes, peeled and halved (about 4), grated orange zest, grand marnier

cornish hens, washed and patted dry, salt, pepper, chopped pecans or 2 tbsp slivered almonds, chopped onions, uncooked long-grain rice , not instant rice, butter or 3 tbsp margarine, water, chicken bouillon cube, lemon juice, mushrooms, drained, melted butter

onion, divided, butter, fresh ginger, minced, pure apricot jam, chicken stock, bread cubes, cornish hens (about 1 lb. each), salt and pepper, butter, softened, pure apricot jam

unsalted butter, divided, leek, white part with 1 inch of green, finely chopped and rinsed, apple (about 4 oz), peeled, cored, and diced, minced fresh sage, plus sprigs for garnish, minced flat-leaf parsley, plus sprigs for garnish, cubed day old cornbread, chicken broth, homemade or low-sodium canned, kosher salt and freshly ground black pepper, cornish hens , giblets discarded, patted dry, copyright 2001 television food network , g.p. all rights reserved

dried california figs, pitted and roughly chopped, honey, lemon juice, warm water, balsamic vinegar, unsalted butter , for the glaze, kosher salt, freshly ground black pepper, extra-virgin olive oil, onion, finely chopped, chopped rosemary leaves, loose sweet italian sausage, all-purpose flour, cornbread muffins , torn into pieces, or 1/2 loaf cornbread, cubed (about 2 cups), rehydrated dried figs, roughly chopped, salt, pepper, egg, lightly beaten, heavy cream, chicken stock, homemade or store-bought, cornish game hens , 1 to 1 1/2 lb each, unsalted butter, room temperature, kosher salt, freshly ground black pepper

cornish game hens, salt, divided, pepper, divided, granny smith or golden delicious apple, butternut squash, peeled, seeded, and cut into 1/2-inch cubes, coarsely chopped fennel, white part only, dried cranberries, shallot, coarsely chopped, olive oil

bulk sausage, chopped onion, chopped celery, herb stuffing mix, butter, sage, poultry seasoning, salt and pepper, to taste