130301 wild salmon rosemary lemon asparagus Recipes
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mayonnaise, whole grain dijon mustard, chopped fresh dill and11 Moremayonnaise, whole grain dijon mustard, chopped fresh dill, chopped fresh tarragon, lemon juice, grated lemon zest, minced garlic, soy sauce, hot pepper sauce to taste, salt and white pepper to taste, wild salmon fillets, slender asparagus spears, trimmed, vegetable oil, lemon wedges for garnish23 min, 14 ingredients
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wild salmon, skinned, red onions, finely chopped and14 Morewild salmon, skinned, red onions, finely chopped, fresh cilantro, chopped, fresh ginger, finely chopped, sea salt, pepper, freshly ground, extra virgin olive oil, low-fat mayonnaise, reduced-fat sour cream, anchovy fillets, rinsed and chopped, chopped fresh chives, chopped fresh parsley, capers, lemon zest, grated, lemon juice, fresh ground pepper30 min, 16 ingredients
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lemon, salmon fillet, preferably wild and8 Morelemon, salmon fillet, preferably wild, kosher salt, divided, freshly ground black pepper, divided, garlic cloves, peeled, whole-wheat or multigrain bread, chopped fresh mint or 1/2 tsp dried mint flakes, extra-virgin olive oil, crushed red pepper, prewashed baby spinach10 ingredients
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center-cut wild salmon fillets (each about 1 1/2 thick ) and8 Morecenter-cut wild salmon fillets (each about 1 1/2 thick ), dry white wine, kosher salt plus more for seasoning, unsalted butter, fresh morels; sliced , stemmed shiitake; or other mushrooms, shelled fresh (or frozen, thawed) peas, heavy cream, freshly ground black pepper, minced fresh chives or 2 pea tendrils9 ingredients
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baby potatoes or new red potatoes, unpeeled, butter and10 Morebaby potatoes or new red potatoes, unpeeled, butter, canola oil, skinless wild salmon fillets, dry white wine, shallots, thinly sliced, apple cider vinegar, low-salt chicken broth, chopped fresh tarragon leaves plus sprigs for garnish, dijon mustard, olive oil, baby spinach leaves12 ingredients
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wild salmon, salt, pepper, sake or 1 tbsp white wine and15 Morewild salmon, salt, pepper, sake or 1 tbsp white wine, gluten-free rolled oats, egg, scallions, thinly sliced, ginger, freshly grated, salt, pepper, gluten-free cornmeal, olive oil, salad greens, raw cashew nuts, ginger, peeled and chopped, fresh lemon juice, salt, wasabi powder (option) or 1/2 tsp wasabi paste (option), filtered water1 hour , 19 ingredients
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red-skinned potatoes , scrubbed, sea salt and12 Morered-skinned potatoes , scrubbed, sea salt, skinless wild salmon fillet, safflower or sunflower oil, for greasing and frying, freshly ground pepper, scallions ) , coarsely chopped, eggs, lightly beaten, garlic cloves, minced, minced fresh ginger, red onion, finely chopped, tamari, toasted sesame oil, plain dry bread crumbs, dill sauce , for serving14 ingredients
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Asparagus and Smoked Salmon Bundlesasparagus, ends trimmed (about 20 spears ), olive oil and4 Moreasparagus, ends trimmed (about 20 spears ), olive oil, fresh rosemary leaf, chopped, kosher salt, fresh ground black pepper, smoked salmon, thinly sliced (1 slice per asparagus spear)30 min, 6 ingredients
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Wild Sweet & Spicy Thai Baked Salmonwild salmon fillets, cut in two (king or sockeye), honey and15 Morewild salmon fillets, cut in two (king or sockeye), honey, thai red curry paste, plain yogurt, sour cream, lemon juice, fresh mint (chopped ), yellow pepper, cubed, orange bell pepper, cubed, shiitake mushroom, shallots, peeled and quartered, green beans, garlic cloves, minced, olive oil, salt and pepper, lime, cashews15 min, 17 ingredients
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Smoked Wild Salmon Toaststoasts, smoked wild salmon, frache or sour cream and3 Moretoasts, smoked wild salmon, frache or sour cream, prepared horseradish , to taste, juice and zest of 1 lemon, fresh dill, chopped, more for garnish10 min, 6 ingredients
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Brochette of Wild Salmon with Salsa Verdeextra-virgin olive oil, grated lemon zest, sea salt and4 Moreextra-virgin olive oil, grated lemon zest, sea salt, freshly ground black pepper, wild salmon fillet, skinned and cut into 1- to 1 1/2-inch chunks (about 1 3/4 lb skinned ), wooden skewers, salsa verde7 ingredients
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Salmon with Lemon, Capers, and Rosemary Recipe: Giada De Laurentiissalmon fillets, salt, freshly ground black pepper and5 Moresalmon fillets, salt, freshly ground black pepper, minced fresh rosemary leaves, lemon slices, lemon juice, marsala wine, capers8 ingredients
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Salmon Fillet With Fresh Tomato Salsawild salmon fillet and10 Morewild salmon fillet, salt & freshly ground black pepper, to taste, olive oil, fresh tomatoes, diced, sweet onion, finely chopped, scallions, thinly sliced (about 1/3 cup), chopped fresh cilantro (i use fresh parsley), freshly squeezed lime juice or 1 1/2 tbsp lemon juice, low sodium soy sauce, drops hot pepper sauce, ground black pepper25 min, 11 ingredients
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Salmon and Wild Rice Saladsalmon, oil, lemons, rice, green beans, mustard, cucumber and1 Moresalmon, oil, lemons, rice, green beans, mustard, cucumber, dill33 min, 8 ingredients
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Potato-and-Wild-Salmon Cakes with Ginger and Scallionsred-skinned potatoes , scrubbed, sea salt and12 Morered-skinned potatoes , scrubbed, sea salt, skinless wild salmon fillet, safflower or sunflower oil, for greasing and frying, freshly ground pepper, scallions (about 6 ), coarsely chopped, eggs, lightly beaten, garlic cloves, minced, minced fresh ginger, red onion, finely chopped, tamari, toasted sesame oil, plain dry bread crumbs, dill sauce , for serving1 hour 55 min, 14 ingredients
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