59043 wild salmon rice bowl Recipes
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center-cut wild salmon fillet, skin and pin bones removed and5 Morecenter-cut wild salmon fillet, skin and pin bones removed, loosely packed) baby arugula, fresh lemon juice, extra-virgin olive oil, divided, coarse sea salt (such as maldon) and freshly ground black pepper, lemon wedges6 ingredients
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tomatoes (1 lb), halved lengthwise, sugar, salt and16 Moretomatoes (1 lb), halved lengthwise, sugar, salt, black pepper, extra-virgin olive oil, garlic cloves, finely chopped, fresh basil leaves, whole fresh oregano leaves plus 3 tbsp finely chopped, fresh lemon zest, removed in strips with a vegetable peeler and finely minced, fresh lemon juice, olive oil, pearl (israeli ) couscous (12 oz), reduced-sodium chicken broth (14 fl oz), water, salt, wild salmon fillet with skin (preferably center cut), olive oil, salt, kalamata or other brine-cured black olives (3 oz), pitted and quartered lengthwise3 hour 15 min, 19 ingredients
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sweet onion, peeled and sliced 1/2 in. thick and8 Moresweet onion, peeled and sliced 1/2 in. thick, shucked ears corn, olive oil, divided, halved small cherry tomatoes (quartered if larger), basil leaves , plus sprigs, fresh lemon juice , plus lemon wedges, kosher salt, black pepper, boned wild salmon fillet (6 to 8 oz. each and 1 to 1 1/4 in. thick), rinsed and patted dry9 ingredients
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center-cut wild salmon fillets (each about 1 1/2 thick ) and8 Morecenter-cut wild salmon fillets (each about 1 1/2 thick ), dry white wine, kosher salt plus more for seasoning, unsalted butter, fresh morels; sliced , stemmed shiitake; or other mushrooms, shelled fresh (or frozen, thawed) peas, heavy cream, freshly ground black pepper, minced fresh chives or 2 pea tendrils9 ingredients
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baby potatoes or new red potatoes, unpeeled, butter and10 Morebaby potatoes or new red potatoes, unpeeled, butter, canola oil, skinless wild salmon fillets, dry white wine, shallots, thinly sliced, apple cider vinegar, low-salt chicken broth, chopped fresh tarragon leaves plus sprigs for garnish, dijon mustard, olive oil, baby spinach leaves12 ingredients
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red-skinned potatoes , scrubbed, sea salt and12 Morered-skinned potatoes , scrubbed, sea salt, skinless wild salmon fillet, safflower or sunflower oil, for greasing and frying, freshly ground pepper, scallions ) , coarsely chopped, eggs, lightly beaten, garlic cloves, minced, minced fresh ginger, red onion, finely chopped, tamari, toasted sesame oil, plain dry bread crumbs, dill sauce , for serving14 ingredients
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Wild Salmon With Broccoli and Creme Fraichewild salmon fillets, baby potatoes, creme fraiche and4 Morewild salmon fillets, baby potatoes, creme fraiche, white wine, head broccoli, cut into florets, garlic, black pepper25 min, 7 ingredients
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Roasted Wild Salmon with Tomatoes, Basil, and Capers, Parmesan-Crusted Cauliflower, and Rice (Robin Miller)wild salmon fillets, salt, freshly ground black pepper and7 Morewild salmon fillets, salt, freshly ground black pepper, lemon and herb seasoning, cauliflower florets, grated parmesan cheese, chopped roma (plum) tomatoes, basil leaves, drained capers, instant brown rice , cooked according to package directions35 min, 11 ingredients
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Asian-Inspired Alaska Wild Salmonwild salmon fillets, skin on, olive oil, soy sauce and1 Morewild salmon fillets, skin on, olive oil, soy sauce, brown sugar2 hour 15 min, 4 ingredients
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Wild Salmon with Champagne Dill Creamskinless fresh wild salmon fillets, butter, flour and6 Moreskinless fresh wild salmon fillets, butter, flour, minced garlic, champagne, chicken broth, heavy cream, salt and pepper to taste, fresh dill, chopped13 min, 9 ingredients
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Wild Salmon with Rosemary Sweet Potatoes and Lemon Asparagussweet potato, peeled sliced 1/4-inch thick and9 Moresweet potato, peeled sliced 1/4-inch thick, sweet yellow onion sliced 1/4-inch thick, extra-virgin olive oil, sea salt , to taste, garlic, minced, dry mustard, lemon : juice and zest, fresh rosemary chopped, asparagus trimmed, skin-on wild salmon filets x210 ingredients
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Wild & Brown Rice Saladhalf a packet of wild and brown rice (with split peas, if... and8 Morehalf a packet of wild and brown rice (with split peas, if available for colour), spring onions, chopped, half a cucumber, red pepper, finely chopped, chopped parsley, sugar, curry powder, olive oil, balsamic vinegar30 min, 9 ingredients
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Wild Sweet & Spicy Thai Baked Salmonwild salmon fillets, cut in two (king or sockeye), honey and15 Morewild salmon fillets, cut in two (king or sockeye), honey, thai red curry paste, plain yogurt, sour cream, lemon juice, fresh mint (chopped ), yellow pepper, cubed, orange bell pepper, cubed, shiitake mushroom, shallots, peeled and quartered, green beans, garlic cloves, minced, olive oil, salt and pepper, lime, cashews15 min, 17 ingredients
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Smoked Wild Salmon Toaststoasts, smoked wild salmon, frache or sour cream and3 Moretoasts, smoked wild salmon, frache or sour cream, prepared horseradish , to taste, juice and zest of 1 lemon, fresh dill, chopped, more for garnish10 min, 6 ingredients
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Potato-and-Wild-Salmon Cakes with Ginger and Scallionsred-skinned potatoes , scrubbed, sea salt and12 Morered-skinned potatoes , scrubbed, sea salt, skinless wild salmon fillet, safflower or sunflower oil, for greasing and frying, freshly ground pepper, scallions (about 6 ), coarsely chopped, eggs, lightly beaten, garlic cloves, minced, minced fresh ginger, red onion, finely chopped, tamari, toasted sesame oil, plain dry bread crumbs, dill sauce , for serving1 hour 55 min, 14 ingredients
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