31016 wild salmon northwest style Recipes

  • Salmon Supreme
    salmon, yellow squash, chopped, zucchini, chopped and
    5 More
    salmon, yellow squash, chopped, zucchini, chopped, roma (plum ) tomato, thinly sliced, carrot, sliced, sliced mushrooms, creole-style hot pepper marinade, lemon
    35 min, 8 ingredients
  • Salmon Burgers
    salmon (or 2 cans, 7-1/2 oz.), lemon juice and
    4 More
    salmon (or 2 cans, 7-1/2 oz.), lemon juice, dijon-style mustard, dry breadcrumbs, sliced green onion, egg whites
    15 min, 6 ingredients
  • Salmon Fettuccine
    salmon , alaskan, butter, flour, milk, hot, sherry wine and
    7 More
    salmon , alaskan, butter, flour, milk, hot, sherry wine, parmesan cheese, grated, green onion, sliced, dijon-style mustard, dill weed, black pepper (or more , your preference), fettuccine pasta, parsley, chopped
    40 min, 12 ingredients
  • Salmon Stew (Scandinavian Style)
    salmon, skinned and deboned and cut into 1 1/2-inch pieces and
    8 More
    salmon, skinned and deboned and cut into 1 1/2-inch pieces, vegetable stock, dry white wine, bacon, diced, button mushrooms, sliced, onions, thinly sliced, heavy cream, yukon gold potatoes, peeled and diced, dill, chopped
    50 min, 9 ingredients
  • Wild Rice And Mushroom Soup
    wild rice (i just use the pre-cooked from trader joe's) and
    25 More
    wild rice (i just use the pre-cooked from trader joe s), kosher salt, dried porcini mushrooms, butter at room temperature, divided, pancetta, finely chopped (optional), cremini mushrooms, finely chopped, leek, halved, rinsed, and white and light green parts thinly sliced, flour, dry white wine (please always use a good wine that you would actually enjoy drinking as well!), minced italian parsley, freshly ground white pepper (black is fine too), freshly grated nutmeg, heavy cream, homemade vegetable stock (ingredients as follows), leek. sliced and rinsed clean, sweet onions, peeled and chopped, carrots , scrubbed and chopped, stalks celery, rinsed and chopped, crimini mushrooms, rinsed and quartered, roma tomatoes, rinsed and quartered, head fennel (about 1 lb.), rinsed, and chopped, handful fresh parsley, handful fresh thyme, handful fresh oregano, black peppercorns, kosher salt to taste
    26 ingredients
  • Salmon Cakes With Lemon Aioli
    salmon, cooked (can use canned or fresh cooked salmon, i ... and
    20 More
    salmon, cooked (can use canned or fresh cooked salmon, i like leftover cooked cold salmon!), dry breadcrumbs, green onions, chopped, celery rib, finely chopped, mayonnaise, cayenne pepper (or to taste), dried dill, thyme, worcestershire sauce, egg, slightly beaten, salt (to taste) or seasoning (to taste), lemon pepper (to taste or use fresh ground black pepper), butter, oil, mayonnaise, whipping cream , unwhipped, lemon juice, lemon , zested, prepared horseradish, minced fresh garlic clove (or to taste), dried thyme
    30 min, 21 ingredients
  • Salmon Cakes
    salmon , red is best but pink is fine, cornmeal and
    3 More
    salmon , red is best but pink is fine, cornmeal, low-fat milk, dried dill, egg whites
    35 min, 5 ingredients
  • Wild Rice Salad
    wild rice or 3 cups cooked, mushrooms, chopped celery and
    7 More
    wild rice or 3 cups cooked, mushrooms, chopped celery, mandarin oranges, sliced green onion, almonds, oil, cider vinegar, soya sauce, salt
    15 min, 10 ingredients
  • Wild Mushroom Bisque
    wild mushroom bisque, dried porcini mushrooms and
    11 More
    wild mushroom bisque, dried porcini mushrooms, assorted wild mushrooms - button , shiitake and oyster, beef stock, water, carrot, stalks celery with leaves, onion, half and half, sherry, butter, olive oil, salt and pepper to taste
    30 min, 13 ingredients
  • Salmon Salad with Beans
    salmon steak (leftover grilled salmon is fine) and
    12 More
    salmon steak (leftover grilled salmon is fine), extra-virgin olive oil , plus 2 tbsp if using raw fish, plus more to taste if necessary, several sprigs fresh thyme or 1/2 tsp dried thyme, if using raw fish, red or yellow bell pepper, juice of 1 large lemon , plus more to taste if necessary, cooked or canned white beans, drained, tomatoes, halved, diced shallots, good black or green olives, pitted and coarsely chopped, minced fresh basil leaves, minced fresh parsley leaves, salt and freshly ground black pepper to taste, torn assorted salad greens (trimmed, washed and dried )
    1 hour 30 min, 13 ingredients
  • Salmon  With Bok Choy, Asian Sauce and Salmon Roe
    salmon fillets (skin on ), vegetable oil, salt (to taste) and
    10 More
    salmon fillets (skin on ), vegetable oil, salt (to taste), ground pepper (to taste), bok choy (tops trimmed, washed and quartered ), garlic (minced ), ginger (grated ), chili (red chopped to your taste ), palm sugar, fish sauce, lime juice (about 1 lime), salmon roe (a small jar optional but wonderful), coriander leaves (to serve )
    20 min, 13 ingredients
  • Salmon With Dill
    salmon fillets or 1 lb steak, salt, ground black pepper and
    3 More
    salmon fillets or 1 lb steak, salt, ground black pepper, onion powder, dried dill weed, butter
    30 min, 6 ingredients
  • Puget Sound Salmon Chowder Puget Sound Salmon Chowder
    chopped celery, chopped onion, chopped bell pepper and
    10 More
    chopped celery, chopped onion, chopped bell pepper, garlic clove, minced, butter, chopped potato, chicken broth, salt, flaked cooked salmon, cream-style corn, evaporated milk, pepper, dill weed
    1 hour 10 min, 13 ingredients
  • Barbecued Salmon Surfer Style with Mango-Habanero Salsa Barbecued Salmon Surfer Style with Mango-Habanero Salsa
    pineapple juice, soy sauce, grated ginger, garlic, minced and
    16 More
    pineapple juice, soy sauce, grated ginger, garlic, minced, mirin, salmon fillets, mangos, peeled and diced, minced red onion, tomato, diced, whole habanero pepper, seeded and diced, chopped fresh cilantro leaves, fresh lime juice, grated ginger, salt, olive oil, paprika, brown sugar, ground cumin, chopped fresh cilantro leaves, salt and pepper
    45 min, 20 ingredients
  • Fillet of Salmon  Campfire Style  on Chipotle Vinaigrette with Pear and Cucumber Salad Fillet of Salmon Campfire Style on Chipotle Vinaigrette with Pear and Cucumber Salad
    chipotle peppers packed in adobo sauce, chopped garlic and
    11 More
    chipotle peppers packed in adobo sauce, chopped garlic, chopped shallots, cilantro, chopped, seasoned rice vinegar, salmon fillet cut into 12 strips, salt and pepper to taste, seeded and diced cucumber, cored and sliced pear, pared and julienned jicama, lemon juice, julienned pickled beets, cilantro sprigs
    1 hour 15 min, 13 ingredients
  • Smoked-Salmon Sandwiches Smoked-Salmon Sandwiches
    smoked salmon, tub-style light cream cheese, lemon juice and
    5 More
    smoked salmon, tub-style light cream cheese, lemon juice, chopped fresh or 1/2 tsp dried dill, minced red onion, pumpernickel bread, thick) slices tomato, thick) slices cucumber
    8 ingredients
  • Wild Rice With Sausage Stuffing Wild Rice With Sausage Stuffing
    wild rice or wild and white rice mixed, mild sausage and
    9 More
    wild rice or wild and white rice mixed, mild sausage, bacon, cut into 1 pieces, minced onion, chopped mushrooms, minced celery, crushed leaf oregano, crushed sage leaves, plain breadcrumbs, salt & pepper, chicken broth
    35 min, 11 ingredients
  • Salmon Patties (Hints from Heloise) Salmon Patties (Hints from Heloise)
    salmon, salmon liquid , from the salmon and
    4 More
    salmon, salmon liquid , from the salmon, egg, slightly beaten, flour, baking powder, oil (for frying )
    10 min, 6 ingredients




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