84 wild salad pepper toasted Recipes

salad, wild arugula, baby spinach, blood oranges, peeled and sectioned (about 1 cup), fresh strawberries, hulled and sliced thin (about 1 cup), mango, diced (about 1 cup), fresh raspberries, jalapeno chopped fine, red onion sliced extreemly thin, sliced fresh mint leaves, sliced fresh basil leaves, toasted nuts (such as pistachios, pecans, or walnuts), vinaigrette, extra-virgin olive oil, white balsamic vinegar, fresh meyer lemon juice (or regular lemon), freshly squeezed blood orange juice, grated lemon zest, salt and pepper, to taste

pomegranate juice (or 3/4 cup boiled until reduced to 1/4 cup), olive oil or 1/4 cup salad oil, orange juice, balsamic vinegar or 3 tbsp red wine vinegar, lemon zest, toasted walnut halves, crumbled blue cheese, pomegranate seeds, salt and pepper

uncooked wild rice, water, salt, chopped tart apples, in 1 inch pieces (granny smiths are good), red bell pepper, diced, currants, pecans, toasted and chopped, red onion, chopped, balsamic vinegar, olive oil, salt, fresh ground pepper

uncooked wild rice, water, tarragon vinegar, dijon mustard, white sugar, salt, garlic, minced, dried tarragon, crumbled, black pepper, crushed red pepper flakes, safflower oil, cubed cooked chicken, sliced celery, chopped fresh parsley, sliced green onion, sugar snap peas , strings removed, toasted slivered almonds

cooked wild rice, red bell pepper , roasted (or sauteed), peeled, seeded and thinly sliced, celery, finely chopped, scallions, chopped, garlic clove, minced, chopped fresh marjoram, or 1/2 tsp. dried, olive oil, sherry vinegar, fresh lemon juice, coarsely chopped pecans (can be lightly toasted), dried cranberries (or cranraisins), salt and pepper to taste, fresh spinach, shallot or onion, minced, dijon mustard, sherry vinegar, water, olive oil, salt and pepper to taste, olive oil, onion, chopped, breadcrumbs (can use fresh or dried ), salt, cod , or other firm fish, butter, softened, olive oil

cubed cooked turkey breast, cooked wild rice, seedless red grapes, halved, diced sweet red pepper, chopped celery, dried cherries, coarsely chopped pecans, toasted, green onions, sliced, raspberry vinaigrette

fast-cooking recipe long-grain and wild rice (such as uncle ben s), tangelos, chopped gala or fuji apple, chopped granny smith apple, dried cranberries, green onions, thinly sliced, chopped fresh parsley, chopped fresh rosemary, apple cider vinegar, olive oil, dry mustard, salt, pepper, pine nuts, toasted, rosemary sprigs (optional)

grated zest of 1 orange, fresh orange juice, extra-virgin olive oil, chopped shallot, mild honey, salt, black pepper, wild rice (10 oz), unsalted butter, onion, finely chopped, water, chicken broth, sugar snap peas, trimmed and halved diagonally, boneless magret duck breast halves with skin, scallions, thinly sliced diagonally, moist dried apricots (preferably california ; 5 oz), cut into 1/4-inch strips, pecans (4 1/2 oz), chopped and toasted, salt

brown rice, cooked, wild rice, cooked, green onions, chopped, dried cranberries, coarsely chopped pecans, toasted, chopped fresh parsley, olive oil, raspberry vinegar, honey, salt, pepper

fig vinegar or white wine vinegar, sugar, dijon mustard, salt, garlic clove, minced, canola oil, remaining ingredients, fat-free , less-sodium chicken broth, uncooked wild rice, butter, skinless, boneless chicken breast, salt, black pepper, chopped celery, shredded carrots, dried cranberries, chopped almonds, toasted, minced red onion

wild rice, water or 2 1/2 cups vegetable broth, stalks celery, finely chopped, garlic cloves, minced, olive oil, balsamic vinegar, grated lemon zest, dried fruit (cherries, diced apricots, or cranberries), dried currant, toasted walnuts, chopped, chopped parsley, salt & freshly ground black pepper

wild rice, pork tenderloin, sliced green onions, seedless green grapes halved, chopped pecans toasted, grated orange peel, fresh orange juice, sherry vinegar, salt, black pepper, red leaf lettuce leaves

wild rice, stalks celery, diced, carrot, diced, red onion, diced, tomatoes, seeded and diced, orange colored hungarian hot peppers, orange bell peppers, sliced almonds, toasted, raisins, golden raisin, sun dried cranberries, sun dried cherries, apple cider vinegar, grapeseed oil, garlic, minced, salt and pepper

mixed wild and brown basmati rice, cooked and cooled, sultanas, ground nut oil, walnuts, toasted, tomatoes, diced, cucumbers, diced, red and yellow pepper, diced, red skinned apple, chopped, scallions, chopped, salt and pepper, salad dressing, garlic clove, white wine vinegar, extra virgin olive oil, salt and pepper

water, salt, wild rice, marinated artichoke hearts, drained and halved , reserving marinade, english peas (green ), green bell pepper, coarsely chopped (of you can use yellow, red or orange for more color and milder flavor), green onions, chopped (both the white and green parts), almonds, toasted (slivered), canola oil, white vinegar, parmesan cheese, grated, sugar, salt, celery seed, white pepper, dry mustard, paprika, garlic clove, minced

canned low sodium chicken broth, wild rice, roasted chicken, skinned , boned, meat cut into 1/3-inch pieces, red bell pepper, chopped, arugula, chopped, chopped green onion, soy sauce, rice vinegar, oriental sesame oil, salt , to taste, ground black pepper , to taste, pecans, toasted, chopped, heads romaine lettuce

golden raisins, water, cooked wild rice, julienned fully cooked ham, green onions, thinly sliced, olive oil, cider or white wine vinegar, salt, pepper, lettuce leaves and toasted pecan halves

cold water, salt, wild rice, basmati rice, fresh ginger, ground nutmeg, ground cumin, fresh lemon juice, peanut oil, salt & freshly ground black pepper, chopped green onion, dried currant, soaked in, marsala , until soft (20 minutes), toasted pine nuts