49514 wild ham smoked sausage chowder Recipes

smoked cooked sausage, dry mustard, salt, fresh ground black pepper, white wine vinegar, olive oil, garlic clove, peeled and mashed, uncooked penne pasta , 2 1/4 cups, frozen green pea, thawed, chopped green onion, with green tops, red ripe tomatoes, seeded and chopped, sliced carrot , 1 medium carrot, grated parmesan cheese, fresh basil , julienned, fresh basil (to garnish )

smoked turkey sausage , cut into 1/2-inch slices, olive oil, divided, red bell peppers , cut into tins strips, green bell peppers , cut into thin strips, onions, sliced, garlic cloves, minced, chunky salsa, yellow rice , cooked according to package directions

smoked turkey sausage , cut into 1 1/2-inch pieces, canola oil, minced shallots, garlic cloves, minced, dried flageolets or other dried white beans, (about 1 lb), water, minced fresh or 1 tbsp dried thyme, celery seeds, freshly ground black pepper, fat-free , lower-sodium chicken broth, thyme sprigs (optional)

fully cooked smoked turkey sausage , cut into 1/2-inch slices, olive oil, julienned green pepper, julienned sweet red pepper, onion, sliced and separated into rings, garlic powder, dried basil, dried oregano, pepper, tomatoes, cut into wedges, hot cooked rice

olive oil, chopped onions, chopped green pepper, chopped celery (optional), chopped fresh parsley, tomato sauce, minced garlic, paprika, worcestershire sauce, crushed dried mint, dry white wine, uncooked long grain rice, salt, louisiana hot sauce or ground cayenne pepper, smoked sausage or 1 lb andouille sausage, sliced thick

smoked sausages, johnsonville original bratwurst , cut into 1/2-inch slices, johnsonville polish kielbasa sausage or polish sausage, cut into 1/2-inch slices, barbecue sauce, orange marmalade, ground mustard, ground allspice, pineapple chunks, drained

diced cooked ham (, smoked or country cured), sourdough bread, eggs, beaten, evaporated milk, salt, pepper, shredded mild cheddar cheese

self rising flour, baking soda, milk, mayonnaise, fully cooked chopped ham or 1/2 cup sausage (drain grease if using sausage), sharp shredded cheddar cheese

smoked turkey sausage , cut into 1 1/2-inch pieces, vegetable oil, minced shallot, garlic cloves, minced, dried white beans (about 1 lb), water, dried thyme, celery seed, fresh ground black pepper, reduced-sodium fat-free chicken broth

hot roll mix, warm water (120 degrees to 130 degrees ), olive oil, divided, sliced deli ham, sliced salami, process american cheese , cut into thin strips, shredded part-skim mozzarella cheese or 1 cup provolone cheese, bulk italian sausage, cooked and crumbled, grated parmesan cheese, dried oregano, garlic powder, fresh coarse ground black pepper

smoked turkey sausage (regular would probably work), boil-in-the-bag rice (such as success rice), bottled barbecue sauce (i used kc masterpiece original)

olive oil, onion, chopped, potato, diced, turnip, diced, carrot, quartered and sliced into 1-inch pieces, reduced-sodium chicken broth, water, black pepper, smoked turkey sausage, parsley, chopped

dried navy beans, rinsed, olive oil, smoked pork sausage, sliced into 1/2-inch pieces, chopped onions, minced garlic, bay leaves, fresh thyme, chicken stock, water, salt, freshly ground black pepper, ground cayenne pepper, crusty bread, for garnish

olive oil, whole domestic duck, (about 4 1/2 to 5 lb) cut into 8 pieces, salt, cayenne, chopped onions, chopped celery, smoked pork sausage, sliced into 1/2-inch thick pieces, dried navy white beans, bay leaves, chopped garlic, duck stock, water, fresh thyme, chopped green onions, chopped parsley

olive oil, whole domestic duck, (about 4 1/2 to 5 lb) cut into 8 pieces, salt, cayenne, chopped onions, chopped celery, smoked pork sausage, sliced into 1/2-inch thick pieces, dried navy white beans, bay leaves, chopped garlic, duck stock, water, fresh thyme, chopped green onions, chopped parsley, duck carcasses (about 4 lb), olive oil, salt, freshly ground black pepper, chopped onions, chopped carrots, chopped celery, head garlic, split in half, bay leaves, dry red wine, tomato paste, water, fresh thyme, fresh parsley, black peppercorns

smoked breakfast sausage, jack daniel s honey smokehouse barbecue sauce (or other sweet bbq sauce), brown sugar, lemon juice

carrots, peeled, cut into 1-inch chunks, red or all-purpose potatoes, peeled if desired, cut into 1-inch chunks, salt and pepper to taste, smoked sausage, sliced into bite-size rounds, onion or 2 medium s, sliced, butter, paprika or smoked , or to taste

smoked sausage or 1 lb un, sauerkraut, simply potatoes diced potatoes with onion, any brand refrigerated biscuits, pepper