4310 wild dres Recipes

  • Wild Mushroom Risotto
    chicken stock , or 5 cups low-sodium chicken broth (40 fl... and
    8 More
    chicken stock , or 5 cups low-sodium chicken broth (40 fl oz) and 1 1/2 cups water, olive oil, unsalted butter, fresh wild mushrooms such as porcini , chanterelles, or hedgehogs, trimmed and chopped, chopped shallots (about 2), arborio rice * (10 oz), white truffle oil * (optional), grated parmigiano-reggiano (3/4 cup), chopped fresh chives
    9 ingredients
  • Wild Rice with Carrots
    water, wild rice (6 oz), carrots, cut into 1/4-inch dice and
    2 More
    water, wild rice (6 oz), carrots, cut into 1/4-inch dice, onion, chopped, salt
    1 hour 15 min, 5 ingredients
  • Wild Blueberry Steamed Pudding
    unsalted butter , cut into pieces, plus additional for ba... and
    9 More
    unsalted butter , cut into pieces, plus additional for baking), sugar, whole milk, farm-fresh egg, vanilla extract, grated zest of 1 lemon, all-purpose flour, baking powder, kosher salt, wild blueberries , gently rinsed and stemmed
    10 ingredients
  • Wild Mushroom and Spinach Stuffing
    unsalted butter, divided, olive oil and
    12 More
    unsalted butter, divided, olive oil, assorted fresh wild mushrooms (such as chanterelle, stemmed shiitake, and crimini), cut into 1/2-inch dice (about 9 cups), chopped onions (about 1 lb), chopped celery (4 to 5 stalks ), chopped fresh italian parsley, chopped fresh sage, chopped fresh thyme, baby spinach leaves, generous ) 1-inch cubes day-old pain rustique or ciabatta bread with crust (about 1 1/4 lb), eggs, fine sea salt, coarsely ground black pepper, more) low-salt chicken broth
    14 ingredients
  • Wild-Mushroom Bundles
    collard leaves, stems and thick portion of center ribs re... and
    5 More
    collard leaves, stems and thick portion of center ribs removed, dry white wine, minced shallot, minced garlic, unsalted butter, divided, mixed fresh wild mushrooms , such as chanterelle, oyster, and cremini, trimmed and cut into wedges (6 cups)
    1 hour , 6 ingredients
  • Wild Rice Stuffing with Pine Nuts
    olive oil, ground cumin, onion, chopped (about 2 1/2 cups) and
    12 More
    olive oil, ground cumin, onion, chopped (about 2 1/2 cups), garlic cloves, minced, tomato paste, chopped fresh thyme, freshly ground black pepper, coarse kosher salt, dried mint, wild rice, low-salt chicken broth, grain white rice, fresh lemon juice, minced fresh italian parsley, pine nuts, toasted
    1 hour 45 min, 15 ingredients
  • Wild-Mushroom Frittata
    extra-virgin olive oil, butter and
    6 More
    extra-virgin olive oil, butter, wild mushrooms (such as shiitake), chopped into bite-size pieces, sliced green onions, fresh thyme, egg whites, chopped fresh herbs (such as chives, parsley, chervil), squeeze of lemon
    8 ingredients
  • Wild Mushroom Soup
    canned low-salt chicken broth or vegetable broth and
    9 More
    canned low-salt chicken broth or vegetable broth, dried porcini mushrooms, olive oil, chopped onions, assorted wild mushrooms (such as crimini and stemmed shiitake), sliced, button mushrooms, sliced, garlic cloves, minced, chopped fresh thyme or 1 1/2 tsp dried, all purpose flour, low-fat (1%) milk
    10 ingredients
  • Wild-Mushroom Pasta
    dried morel or porcini mushrooms, boiling-hot water and
    12 More
    dried morel or porcini mushrooms, boiling-hot water, unsalted butter, fresh cremini mushrooms, trimmed and sliced 1/4 inch thick, mixed fresh wild mushrooms , such as oyster, chanterelle, or porcini, trimmed and sliced lengthwise 1/4 inch thick, garlic clove, minced, salt, black pepper, dried egg fettuccine, chopped fresh chives, chopped fresh flat-leaf parsley, grated fresh lemon zest, fresh lemon juice, grated parmigiano-reggiano
    40 min, 14 ingredients
  • Wild Mushroom Crostini
    butter and
    9 More
    butter, assorted wild mushrooms (such as stemmed shiitake, oyster, black trumpet, and crimini), sliced, chopped fresh thyme, red wine vinegar, fresh thyme leaves, mayonnaise, shallot, chopped, olive oil plus more for brushing, thick slices pain rustique or other flat country bread, truffle oil
    10 ingredients
  • Wild Rice and Bulgur with Braised Vegetables Wild Rice and Bulgur with Braised Vegetables
    water, salt, bulgur (cracked wheat), wild rice and
    5 More
    water, salt, bulgur (cracked wheat), wild rice, leeks (white and pale green parts only), cut into 1/4-inch dice, unsalted butter, chopped onion (1 large), diced (1/4 inch) carrots (about 2), diced (1/4 inch) celery (about 2 ribs)
    2 hour , 9 ingredients
  • Lemon Wild Rice Lemon Wild Rice
    wild rice, water, onion, grain white rice and
    2 More
    wild rice, water, onion, grain white rice, chopped fresh flat-leafed parsley leaves, freshly grated lemon zest
    6 ingredients
  • Wild Rice with Roasted Peppers and Toasted Almonds Wild Rice with Roasted Peppers and Toasted Almonds
    shallots (about 4 medium), thinly sliced crosswise into r... and
    11 More
    shallots (about 4 medium), thinly sliced crosswise into rounds, garlic cloves, thinly sliced crosswise, olive oil, wild rice (11 oz), rinsed and drained, reduced-sodium chicken broth (28 fl oz), water, red bell peppers, unsalted butter, sliced almonds with skins (3 1/2 oz), salt, black pepper, sherry vinegar
    1 hour 45 min, 12 ingredients
  • Wild Rice with Fennel and Porcini Wild Rice with Fennel and Porcini
    dried porcini mushrooms (about 1/2 cup) and
    6 More
    dried porcini mushrooms (about 1/2 cup), boiling-hot water plus 1 cup cold water, salt, wild rice, diced fennel bulb (sometimes called anise, about 1 medium), chopped red onion, unsalted butter
    7 ingredients
  • Wild and Brown Rice Pilaf with Cranberries Wild and Brown Rice Pilaf with Cranberries
    chicken stock, diced onion, brown rice, apple cider and
    5 More
    chicken stock, diced onion, brown rice, apple cider, chicken stock, wild rice, shallots, dried cranberries, dry white wine
    9 ingredients
  • Wild Rice and Chive Bâtardes Wild Rice and Chive Bâtardes
    more) bread flour and
    10 More
    more) bread flour, quick-rising dry yeast (from two 1/4-oz envelopes), golden brown sugar, coarse kosher salt, water, buttermilk, cooked wild rice, drained, cooled, chopped fresh chives (about 3 large bunches), nonstick vegetable oil spray, egg white, beaten to blend with, water (for glaze)
    11 ingredients
  • Wild Mushrooms with Chestnuts and Thyme Wild Mushrooms with Chestnuts and Thyme
    butter, shallots, sliced (about 2 cups) and
    7 More
    butter, shallots, sliced (about 2 cups), garlic cloves, minced, assorted fresh wild mushrooms (such as stemmed shiitake, crimini, and oyster), sliced, chopped fresh thyme, madeira, roasted peeled whole chestnuts, halved (about 1 1/2 cups), whipping cream, chopped fresh chives
    9 ingredients
  • Wild Mushrooms with Thyme and Marsala Wild Mushrooms with Thyme and Marsala
    whipping cream, shallots, chopped and
    3 More
    whipping cream, shallots, chopped, assorted wild mushrooms (such as stemmed shiitake, crimini, and portobellini, dark gills removed), cut into 3/4-inch pieces, dry marsala, chopped fresh thyme plus fresh thyme sprigs
    5 ingredients




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