54604 wild blueberry maple toasted Recipes

graham cracker tart shells, less-fat cream cheese, softened, lemon curd, white chocolate, chopped and melted (such as ghirardelli), wild blueberry preserves (such as bonne maman), candied lemon peel (optional)

all-purpose flour, sugar, grated lemon rind, baking powder, baking soda, salt, chilled butter, cut into small pieces, fat-free buttermilk, water, egg white, lightly beaten, sugar, fresh wild blueberries, divided, sugar, fresh lemon juice, cornstarch, fresh blackberries

almonds, raw sesame seeds, raw sunflower seeds, rolled oats, unsweetened, dried cranberries, unsweetened, dried blueberries, maple syrup, ground cinnamon

cake flour, all purpose flour, sugar, baking powder, salt, whole milk, eggs, unsalted butter, melted , plus additional melted butter, baskets blueberries, maple syrup

all-purpose flour, whole wheat flour, sugar, baking powder, salt, plain low-fat yogurt, skim milk, orange juice, eggs, canola oil, grated orange zest, vanilla extract, fresh blueberries, maple syrup

pecan halves, chopped coarse, unsalted butter, melted, dried thyme, crumbled, salt, onion , halved lengthwise and sliced thin lengthwise, yellow bell pepper , cut into julienne strips, olive oil, wild rice (about 1 lb), rinsed well in several changes of water and drained, chicken broth

eggs, half-and-half, vanilla, french bread, 1 inch thick, blueberries, sugar, butter, cinnamon

fresh wild blueberries, divided, sugar, fresh lemon juice, cornstarch, frozen pie crust, fresh blackberries

granulated sugar, water, cornstarch, blueberries, plastic jar sliced peaches, drained

blueberries, maple syrup, lemon , juice of, vanilla, cornstarch (dissolved in a small amount of cold water)

all-purpose flour, oats, brown sugar, baking powder, ground cinnamon, ground nutmeg, almonds, egg, fresh blackberries or blueberries, maple syrup, nectarines, each peeled and cut into 8 wedges, vanilla low-fat frozen yogurt

all-purpose flour, oats, brown sugar, baking powder, ground cinnamon, ground nutmeg, almonds, egg, fresh blackberries or blueberries, maple syrup, nectarines, each peeled and cut into 8 wedges, vanilla low-fat frozen yogurt

whole wheat french bread or 1 loaf french bread, fresh blueberries or 4 cups frozen blueberries, fat free cream cheese, softened, non-fat vanilla yogurt, sugar, vanilla, egg substitute or 7 eggs, skim milk, fat-free evaporated milk, cinnamon, ground nutmeg, powdered sugar

cream cheese, softened, sugar, sourdough bread, cut 1/2 inch thick, blueberries, fresh, divided, eggs , large, milk, brandy (or lemon juice), vanilla extract, ground cinnamon, salt, vegetable oil, butter

pecan halves, butter, melted, fresh blueberries, fresh spinach leaves or green leaf, rinsed and dried, extra virgin olive oil, good quality balsamic vinegar

unsalted butter, plus extra for buttering the dish, day-old loaf challah or white bread, unsliced, two 6-oz containers blueberries (about 2 1/4 cups), eggs, milk, heavy cream, granulated sugar, pure almond extract, kosher salt, strawberries, sliced, raspberries, vanilla extract, sugar , for dusting, optional