Blueberry French Toast Sandwich Recipe

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Ingredients:

Serving

8 oz cream cheese, softened
1/2 cup confectioners' sugar
8 slices sourdough bread, cut 1/2 inch thick
2 cups blueberries, fresh, divided
2 eggs , large
1 1/3 cups milk
2 tbsp brandy (or lemon juice)
2 tsp vanilla extract
1/2 tsp ground cinnamon
1/4 tsp salt
1 tbsp vegetable oil
1 tbsp butter

Directions:

In a bowl, stir together cream cheese and confectioner's sugar.
Spread cream cheese mixture on four slices of bread, dividing equally. Top with 1 cup of blueberries and cover with remaining bread slices.
In another bowl, beat eggs until frothy. Whisk in milk, brandy, vanilla, cinnamon and salt. Pour mixture into a wide, shallow dish (for dredging sandwiches).
In a skillet, heat oil and butter over medium heat.
Dredge both sides of each sandwich in egg mixture.
Fry in skillet (turning once) for about five minutes on each side or until both sides are golden brown. Keep warm in a low oven until ready to serve.
Cut each sandwich in half (on a diagonal) to make four servings.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	660.38 Kcal (2765 kJ)
Calories from fat	252.78 Kcal
		% Daily Value*
Total Fat	28.09g	43%
Cholesterol	118.13mg	39%
Sodium	709.36mg	30%
Potassium	367.61mg	8%
Total Carbs	82.78g	28%
Sugars	44.36g	177%
Dietary Fiber	2.93g	12%
Protein	15.94g	32%
Vitamin C	7.4mg	12%
Iron	2.8mg	16%
Calcium	199mg	20%

Amount Per 100 g
Calories	196.9 Kcal (824 kJ)
Calories from fat	75.37 Kcal
		% Daily Value*
Total Fat	8.37g	43%
Cholesterol	35.22mg	39%
Sodium	211.5mg	30%
Potassium	109.61mg	8%
Total Carbs	24.68g	28%
Sugars	13.23g	177%
Dietary Fiber	0.87g	12%
Protein	4.75g	32%
Vitamin C	2.2mg	12%
Iron	0.8mg	16%
Calcium	59.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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