Blueberry French Toast Cobbler Recipe

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Blueberry French Toast Cobbler
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Ingredients:

  • 4 eggs
  • 1/2 cup half-and-half
  • 1 tsp vanilla
  • 4 cups blueberries
  • 1/2 cup sugar
  • 2 tbsp butter
  • 1 tsp cinnamon

Directions:

  1. Beat eggs, half-and-half, and vanilla in a 9 x 13 baking dish.
  2. Add bread slices, turning once to coat both sides.
  3. Cover and chill overnight.
  4. Remove soaked bread and place berries (frozen or fresh) in bottom of baking dish.
  5. Replace soaked bread on top of berries.
  6. Mix sugar, butter and cinnamon until crumbly,spread on top of bread.
  7. Bake uncovered at 400 degrees approximately 30 minutes until bubbly and golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.68 Kcal (890 kJ)
Calories from fat 55.4 Kcal
% Daily Value*
Total Fat 6.16g 9%
Cholesterol 76.06mg 25%
Sodium 195.2mg 8%
Potassium 129.11mg 3%
Total Carbs 33.13g 11%
Sugars 12.82g 51%
Dietary Fiber 1.96g 8%
Protein 7.12g 14%
Vitamin C 6.1mg 10%
Iron 1.7mg 9%
Calcium 43.6mg 4%
Amount Per 100 g
Calories 163.07 Kcal (683 kJ)
Calories from fat 42.47 Kcal
% Daily Value*
Total Fat 4.72g 9%
Cholesterol 58.32mg 25%
Sodium 149.67mg 8%
Potassium 98.99mg 3%
Total Carbs 25.4g 11%
Sugars 9.83g 51%
Dietary Fiber 1.5g 8%
Protein 5.46g 14%
Vitamin C 4.6mg 10%
Iron 1.3mg 9%
Calcium 33.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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