76 wicklewood ploughman Recipes
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crusty bread, thick slices or 2 large crusty bread rolls ... and8 Morecrusty bread, thick slices or 2 large crusty bread rolls or 1/2 baguette, fresh butter, mature farmhouse cheddar cheese or 8 oz stilton cheese or 8 oz wensleydale cheese or 8 oz cheshire cheese or 8 oz lancashire cheese or 8 oz double gloucester cheese or 8 oz red leicester cheese, pickled onions, chutney (such as, branston pickle , pan yan pickle or ploughman s pickle) or 4 tbsp pickles (such as, branston pickle, pan yan pickle or ploughman s pickle), tomatoes, spring onions, salt, pepper10 min, 9 ingredients
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butter, onions, peeled and chopped, whole wheat flour and6 Morebutter, onions, peeled and chopped, whole wheat flour, chicken stock, light ale (do not substitute beer), worcestershire sauce, crumbled cheshire cheese, salt and pepper, to taste, vidalia onion rings (for garnish ) or 1 slice scallion (for garnish)35 min, 9 ingredients
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white balsamic vinegar, whole-grain dijon mustard and11 Morewhite balsamic vinegar, whole-grain dijon mustard, dijon mustard, honey, fresh lemon juice, freshly ground black pepper, extra-virgin olive oil, chopped romaine lettuce, links chicken apple sausage, cooked and sliced diagonally, reduced-fat cheddar cheese (such as kerrygold), sliced, brown soda bread, each cut into quarters, cornichons, tomato chutney13 ingredients
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broccoli florets, mature cheese, grated, cooked ham, diced and9 Morebroccoli florets, mature cheese, grated, cooked ham, diced, sweetcorn, butter, milk, flour, prepared mustard, spring onion, chopped, pasta (shapes of your choice), salt and pepper (to taste), spring onion, chopped (for garnish )30 min, 12 ingredients
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free range eggs, hard boiled and shelled and9 Morefree range eggs, hard boiled and shelled, free range eggs, beaten, gluten free sausage meat, fresh thyme leaves, chopped, fresh parsley, chopped, fresh chives or 1 spring onion, finely chopped, rice flour, seasoned, gluten free breadcrumbs, oil (for frying )35 min, 10 ingredients
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Wicklewood's Ploughman’s Roly Poly (Gluten Free)gluten-free flour, mix, xanthan gum and9 Moregluten-free flour, mix, xanthan gum, dried sage, finely chopped, gluten free vegetable suet or 3 oz lard, cold water, vegetable oil, gluten free sausages, skinned, back bacon, onion, chopped, applesauce1 hour 5 min, 11 ingredients
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Ploughman's Platecamembert cheese, extra sharp white cheddar cheese and7 Morecamembert cheese, extra sharp white cheddar cheese, benedictine, crackers, grapes, green apples, unsalted nuts, celery ribs, baby carrots5 min, 9 ingredients
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Ploughman's Cheese Fonduebutter, beer, sharp cheddar cheese, shredded and8 Morebutter, beer, sharp cheddar cheese, shredded, garlic clove, crushed, cornflour, whole grain mustard, ground black pepper, cubed onion bread, chutney, cubed ham, cubes cooked chicken20 min, 11 ingredients
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Ploughman's Lunch (Ina Garten)fig or lemon leaves, for decoration and12 Morefig or lemon leaves, for decoration, chunk of good english cheddar, chutney, baked virginia ham, thickly sliced, crisp apples, cut up, celery stalks with leaves , cut in half lengthwise, radish, sliced in half, soft hard-boiled eggs , recipe follows, baby carrots, crusty bread, thickly sliced, unsalted butter, softened, extra large eggs, kosher salt and freshly ground black pepper13 min, 13 ingredients
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Wicklewood's Yoghurt and Lemon Dressingextra virgin olive oil, greek yogurt, tahini paste and6 Moreextra virgin olive oil, greek yogurt, tahini paste, juice and lemon, zest of, garlic clove, crushed, ground cumin, cayenne, salt, fresh ground pepper10 min, 9 ingredients
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Wicklewood's Trifle Sponges (Gluten Free)eggs, caster sugar, lemon , zest of and2 Moreeggs, caster sugar, lemon , zest of, gluten-free flour, mix, caster sugar , for dusting15 min, 5 ingredients
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