25026 traditional english pub style ploughman lunch Recipes

crusty bread, thick slices or 2 large crusty bread rolls or 1/2 baguette, fresh butter, mature farmhouse cheddar cheese or 8 oz stilton cheese or 8 oz wensleydale cheese or 8 oz cheshire cheese or 8 oz lancashire cheese or 8 oz double gloucester cheese or 8 oz red leicester cheese, pickled onions, chutney (such as, branston pickle , pan yan pickle or ploughman s pickle) or 4 tbsp pickles (such as, branston pickle, pan yan pickle or ploughman s pickle), tomatoes, spring onions, salt, pepper

hard-boiled eggs, shelled, ginger and spice vinegar ( and spice vinegar), allspice berries, bay leaves, whole black peppercorn

red onions , cut into wedges root end trimmed but intact, fennel bulb, halved and thinly sliced lengthwise, head cauliflower, cut into small florets, kosher salt, kosher salt, extra-virgin olive oil, ground turmeric, ginger, peeled and finely grated, yellow mustard seeds, fennel seed, crushed red pepper flakes, garlic cloves, peeled and smashed, carrot , sliced on an angle (about 1 cup), cider vinegar, white wine vinegar, light brown sugar, warm water (110 to 115 degrees f), sugar, activated dry yeast, all-purpose flour (plus more for dusting), kosher salt, butter, cut into pats (room temperature ), milk, at room temperature, oil, for greasing, variety of different types cheese , as needed (cheddar or stilton preferred), cooked ham slices, as needed, salami or sausage, as needed, branston pickle or ploughman s pickle, as needed, pickled onion , as needed, pickled beet , as needed, dill pickles , as needed, english mustard , as needed, butter , as needed, apple , wedges as needed, hard-boiled egg , as needed

braising steak, english ale, water (approximately ), beef bouillon cubes, plain flour, onions, peeled and diced, cooking oil or beef dripping, english mustard, salt and pepper, ready made shortcrust pastry, ready-made mashed potatoes, approx, stilton cheese, crumbled, butter , for the pie topping

english muffins, canadian bacon , about 4 oz, onion, peeled and sliced thin, butter, tart cooking apples , like granny smith, 1/4 inch slices (leave peel on), granulated sugar, half-and-half, brown sugar, dijon mustard

english banger sausage, baking potato, baked, onion, sliced into rings, butter, minced fresh parsley

english muffins, split, pizza sauce, shredded mozzarella cheese, sliced pepperoni, link cooked italian sausage, sliced

english muffin, toasted, peanut butter , creamy jif, margarine , i can tsp believe it s not butter

english muffins, toasted, butter , more if wanted, ripe bananas, sliced, sugar, cinnamon

english muffins, tomato sauce, grated mozzarella cheese, bacon (cooked ) or 1/2 cup sausage (cooked) or 1/2 cup hamburger (cooked) or 1/2 cup sliced cold cuts

english muffins (12 halves), spaghetti sauce, mozzarella cheese, shredded (or your favorite ), pepperoni

english muffin (i use whole wheat or oat bran), ranch dressing, artichoke hearts, drained and chopped, sliced pimientos, drained, shredded mozzarella cheese, grated parmesan cheese, red pepper flakes

english muffins, sliced pepperoni, monterey jack cheese, pizza sauce, sliced olive (optional), chopped onion (optional), diced green pepper (optional)

pickling salt, water, very small onion or 1 1/2 lbs pearl onions or 1 1/2 lbs shallots, brown sugar, malt vinegar, black peppercorns, whole allspice, hot pepper flakes, bay leaf, crumbled

top sirloin steak , cut into strips, tomato soup, worcestershire sauce, sugar, green peppers or 1 yellow pepper, cut into strips, sliced mushrooms

salt and pepper, colman english mustard or 1/4 cup stonewall kitchen pub-style mustard, boneless short ribs, fat trimmed, canola oil, coarsely chopped vidalia onions or 4 cups other sweet onions, dried thyme, baby carrots, peeled parsnips, in chunks, prepared horseradish, guinness stout, a 10 . 75 oz can condensed beef broth , do not reconstitute, butter, at room temperature, flour (optional)

english muffin, split, tomato sauce, italian salad dressing, muenster cheese