73389 wicklewood addictive potato warm Recipes

new potatoes, washed but unpeeled, mayonnaise, aioli, lemon juice, spring onion, finely chopped

new potatoes, peeled and thinly sliced, onions, finely chopped, butter, diced, butter, melted

potatoes, washed but unpeeled, olive oil , to drizzle, free range eggs, creme fraiche, punnet baby mustard cress, cut, cayenne pepper (optional)

potatoes, peeled and cubed, butter, sliced, extra virgin olive oil, white onion, diced, salt to taste, brown sugar, whipping cream, sour cream, cream cheese, light soy sauce, freshly grated parmesan cheese, chicken bouillon granules, dried parsley, black pepper to taste

peeled and boiled potatoes, warm (or reheated if leftover ), rolled oats, melted salted butter, malted barley syrup or honey, salt, whole wheat bread flour, vital wheat gluten, instant yeast, warm potato-cooking water (or warm milk if using leftover potatoes)

potato water (warm or plain water), milk, vegetable oil, honey, mashed potatoes, salt, egg, beaten, flour, yeast (1 package)

note, rising times are long and i did not list under prep time, sourdough starter- left out at room temp and bubbly, warm water, bread flour, plain prepared mashed potatoes, warm water, salt, oil or melted margarine or butter, sugar, bread flour

warm water (100o to 110o), active dry yeast, refrigerated or frozen mashed potatoes, thawed and warmed, sugar, butter, melted, all-purpose flour, salt, caramelized onions, egg, lightly beaten, poppy seeds (optional)

mashed potatoes, warmed (leftovers work fine ), sour cream, cheddar cheese, shredded, garlic cloves, chopped, salt and black pepper, to taste, frozen potato wedges (or crinkle cut or curly fries), bacon, cooked and crumbled, green onions, chopped, parmesan cheese, grated

potatoes (or 8 smaller ones, or baby , about 2 - 2 1/2 lb), oil (of your taste), butter (or olive oil), shrimp (large, headless, peeled, raw, can be frozen, 500g), cream (not a thick ), mayonnaise (not too bland), lime juice (or lemon juice), lime zest (or lemon zest), mustard, smooth, parsley, finely chopped (about, can use more or less ), salt , flaky sea (or to taste), coarse black pepper

warm water, olive oil, nonfat dry milk powder, dry potato flakes, white sugar, dried rosemary, crushed, salt, bread flour, bread machine yeast, cornmeal, egg, beaten, kosher salt

cooked whole lobster , about 1 lb, whole lobster tails, cooked, dijon mustard, white potatoes, peeled, salt and pepper, olive oil, butter, crawfish tails, mashed potatoes, warm, heavy cream, red pepper coulis, warm, yellow pepper coulis, warm, couple of long chives, chopped chives, brunoise red peppers, brunoise yellow peppers

potato, warm water , from cooking potatoes, milk, dried yeast, sugar, oil, flour, salt, rolled oats

flour, mashed potatoes, warm water, sugar, yeast, margarine, egg, bacon, green onion, sour cream, cheddar cheese

warm water, warm water, olive oil, dry milk, instant potato flakes, white sugar, dried rosemary, crushed (or you can use fresh rosemary), salt, flour, yeast

yukon gold potatoes, washed , cut into 1/8-inch round slices, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, truffle butter (can be store bought), beef tenderloin medallions, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, butter, shallots, minced, dried morels , soaked in warm water to cover for 30 minutes, strained, water reserved, brandy, veal stock, heavy cream, salt and fresh ground black pepper, olive oil, minced shallots, beet greens, arugula, stems removed, baby spinach, salt and black pepper, tomato concasse (peeled, seeded , and cut into julienned strips), chopped fresh thyme leaves, chopped fresh rosemary, italian flat-leaf parsley, chopped

potatoes , preferably new, salt, chopped shallots (about 2), dijon mustard, whole-grain mustard, white-wine vinegar , or to taste, black pepper, olive oil, chopped fresh flat-leaf parsley