1919 whole yeast bread Recipes
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predough, active sourdough starter, whole wheat flour and9 Morepredough, active sourdough starter, whole wheat flour, water, instant yeast, final dough, all-purpose flour, whole wheat bread flour (or regular whole wheat flour + 1/2 tbsp vital wheat gluten), instant yeast, salt, ground ginger, warm water12 ingredients
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lukewarm water (85of to 95of) and13 Morelukewarm water (85of to 95of), active dry yeast (for do-ahead version) or quick-rising dry yeast (for same-day version), warm whole milk (105of to 115of), honey, salt, unsalted butter, melted, cooled slightly, whole wheat flour, rye flour, oat bran, unsweetened cocoa powder, bread flour, raisins, chopped walnuts, nonstick vegetable oil spray14 ingredients
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whole wheat flour (11.5 oz), water (lukewarm) and8 Morewhole wheat flour (11.5 oz), water (lukewarm), instant yeast, whole wheat flour (16.5 oz), salt (0.5 oz), sugar, powdered milk, egg (1.75 oz, room temperature ), vegetable oil (2 oz), instant yeast (0.5 oz, instant )12 hour 55 min, 10 ingredients
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Whole Wheat Breadactive dry yeast, warm water, shortening, melted, honey and4 Moreactive dry yeast, warm water, shortening, melted, honey, molasses, salt, milk, scalded, whole wheat flour1 hour 30 min, 8 ingredients
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Whole Wheat Breadwarm water, active dry yeast, honey (optional) and4 Morewarm water, active dry yeast, honey (optional), whole kernel wheat or 21/2 cups (300 g) whole wheat flour, salt (optional), light olive or grapeseed oil (optional), lemon juice (optional)1 hour 16 min, 7 ingredients
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Whole Wheat Breadactive dry yeast, warm water (105 degrees to 115 degrees ) and7 Moreactive dry yeast, warm water (105 degrees to 115 degrees ), warm milk (110 to 115 degrees f), sugar, shortening, egg, salt, whole wheat flour, butter or margarine, melted30 min, 9 ingredients
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Whole-Wheat Breadsugar, dry yeast (about 4 1/2 tsp) and9 Moresugar, dry yeast (about 4 1/2 tsp), warm water (105o to 115o), all-purpose flour, whole-wheat flour, divided, vegetable oil, salt, sunflower seed kernels, quick-cooking oats, margarine or butter, melted11 ingredients
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Whole Wheat Breadwheat flour, divided, dry yeast, salt, milk, water and4 Morewheat flour, divided, dry yeast, salt, milk, water, butter , plus, butter, honey, butter, melted2 hour , 9 ingredients
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Whole Wheat Breaddry yeast, sugar, divided and5 Moredry yeast, sugar, divided, warm water (105o to 115o), divided, shortening, softened, salt, shreds of wheat bran cereal, all-purpose flour7 ingredients
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Bread Machine Honey Wheat Breadwater, honey, margarine or 2 tbsp butter, softened, salt and5 Morewater, honey, margarine or 2 tbsp butter, softened, salt, whole wheat flour, bread machine flour, active dry yeast , or, bread machine yeast , or, fast-rising active dry yeast3 hour 5 min, 9 ingredients
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Honey Whole Wheat Bread-Abm or Traditionalwhole wheat flour (i use home ground white wheat) and6 Morewhole wheat flour (i use home ground white wheat), instant yeast or 1 tbsp bread machine yeast, salt, gluten (this gives the nice rise), oil (canola for better health), honey, warm water (vary s do to weather)10 min, 7 ingredients
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100% Whole Grain Bread With Biga/Soakerwhole wheat flour (341 g, i use fresh ground wheat berrie... and10 Morewhole wheat flour (341 g, i use fresh ground wheat berries), water (255 g room temperature ), instant yeast (1.5 g), whole wheat flour (341 g), water (297 g room temperature ), table salt (6 g fine salt), whole wheat flour (85 g), table salt (7.5 g fine salt), instant yeast (10.5.5 g), oil (or soft butter, 21 g), honey (64 g)40 min, 11 ingredients
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