3109 whole whole salad Recipes

whole-grain italian bread, cut into 1/2-inch cubes, hard-cooked large eggs, american-style mixed salad greens (such as fresh express), chickpeas (garbanzo beans), rinsed and drained, refrigerated prechopped green bell pepper, refrigerated prechopped red onion, light ranch dressing (such as naturally fresh), crumbled blue cheese, freshly ground black pepper

whole snickers candy bars, full size, whole granny smith apples, cored, cream cheese, room temp, marshmallow cream, cool whip, maraschino cherry

whole-kernel corn, drained, chopped fresh tomato, chopped peeled cucumber, chopped celery, diced green or sweet red pepper, green onions, sliced, bottled italian salad dressing

whole kernel corn, drained, green bell pepper, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, orange bell pepper, thinly sliced, asian-style toasted sesame salad dressing

whole chicken breasts, chow mein noodles, fritos corn chips, crushed, head iceberg lettuce , large (or 1 bag coleslaw mixture), green onions, chopped, sugar, salt, pepper, sesame oil, seasoned rice vinegar, salad oil, almonds

whole kernel corn, drained, sliced ripe olives, drained, chopped green pepper, chopped sweet red pepper, radishes, sliced, prepared italian salad dressing

whole medium fresh beets, sweet potato, peeled and cubed, water, reduced-fat balsamic vinaigrette, jellied cranberry sauce, spring mix salad greens, dried cranberries, crumbled gorgonzola cheese

whole cucumber sliced, tomatoes, italian dressing, whole onions diced, fresh oregano, basil, rosemary, salt, pepper

whole kernel corn, drained, white or shoepeg corn, drained, celery ribs with leaves, chopped, green pepper, chopped, sweet red pepper, chopped, green onions, sliced, jalapeno pepper, seeded and chopped, italian salad dressing, ground cumin

salad : 1/2 box whole wheat spaghetti, broccoli slaw, stalks celery, red or green pepper, roasted garlic, green onions, onion sprouts, toasted pine nuts/sesame seeds (toast for a few minutes in oven at 350), sauce : 4 tblsp each sweet red chili + peanut satay, tblsp olive oil, red pepper flakes, a few squirts of soy sauce, salt and pepper

whole wheat penne, uncooked, ro-tel tomatoes (and green chilies), black beans, rinsed and drained (ranch style), frozen whole kernel corn, monterey jack pepper cheese, diced, celery, sliced, green onions, thinly sliced, light italian dressing, orange (peeled and sliced ), avocado, peeled, lettuce leaf, sliced

salad, linguine noodles, cooked, rinsed, and cooled, head sliced napa cabbage, head sliced purple cabbage, baby spinach, red bell pepper, sliced thin, yellow bell pepper, sliced thin, orange bell pepper, sliced thin, bean sprouts, sliced scallions, peeled, sliced cucumber, chopped cilantro -to taste, whole cashews , lightly toasted in skillet, dressing, juice of 1 lime, olive oil, sesame oil, soy sauce, brown sugar, fresh ginger, chopped, chopped garlic, hot peppers or jalapenos, chopped

whole potatoes large, cooked, cubed, whole eggs hard-cooked, chopped, stalk celery sliced, wheel onion diced

whole kernel corn, drained, chopped green bell pepper, chopped red onion, chopped pimiento, drained, catalina dressing or 1 (8 oz) bottle russian salad dressing

whole carrots, stalk celery, whole cucumber, fresh mint, garbanzo beans (15 oz), honey, olive oil, raisins, red wine vinegar

whole potatoes, bacon, bacon grease, whole white or yellow onions diced, self-rising flour, sugar, salt, water, brown vinegar, celery seeds

whole wheat pasta (shaped in wheels or another fun shape if possible), chopped fresh broccoli, sliced black olives, baby carrots , julienne, zucchini, sliced thin, red onion, sliced very thin, olive oil, black pepper and lemon juice (or low-fat salad dressing)

whole poached skinless chicken breasts, cut into 1/4-inch strips (about 2 lbs. meat ), snow peas, sliced diagonally, water chestnuts, sliced, whole green onions, sliced diagonally, sesame seeds, lightly toasted (1/2 cup), salt & freshly ground black pepper, dry sherry, egg yolk, fresh lemon juice, dijon mustard, soy sauce (preferably dark ), sugar, minced fresh ginger, olive oil, safflower oil or 1/4 cup peanut oil, hot pepper sauce or red pepper flakes