197297 whole wheat soft baked choco chip cookies Recipes

whole wheat flour, baking soda, salt, margarine (melted ), brown sugar, vanilla extract, semisweet vegan chocolate chips

butter, softened (or margarine), peanut butter, brown sugar, egg, vanilla extract, whole wheat flour, baking soda, salt, wheat germ, toasted

whole wheat flour, baking soda, baking powder, salt, unsalted butter, softened, sugar, dark brown sugar, eggs, vanilla, old fashioned oats, raisins

unsweetened applesauce, light brown sugar, egg white, vanilla extract, whole wheat flour, baking soda, cinnamon, quick oats, raisins

butter, softened, splenda brown sugar, splenda sugar, egg beaters egg substitute, vanilla, whole wheat flour, baking soda, cinnamon, quaker oats, raisins

rice flour, whole wheat flour, baking powder, salt, carob powder, honey or 3/4 cup maple syrup, oil, apple juice or 1/4 cup water, vanilla extract, carob chips (optional), chopped walnuts (optional)

melted butter, water, at 105 to 110 degrees, bread flour, whole wheat flour, instant yeast, salt, granulated sugar, dry milk, dough enhancer (conditioner) (optional)

unbleached all-purpose flour, whole wheat flour, baking powder, salt, eggs or 1/2 cup prepared egg substitute, sweet potato, baked and peeled (about 1 cup mashed ), sugar, milk (may be low-fat), vegetable oil, toasted wheat germ, molasses, cinnamon, nutmeg, raisins

all-purpose white flour, whole wheat flour, baking powder, baking soda, ground cinnamon, coarse salt, sugar, wheat germ, soymilk (optional trade ( low-fat buttermilk or 2% milk), eggs, slightly beaten, canola oil, blueberries (fresh or frozen , about 1 pint), lemon juice, coarse salt, sugar

uncooked whole wheat spiral pasta, boneless skinless chicken breasts, cubed, butter, divided, zucchini, chopped, chopped onion, king arthur unbleached all-purpose flour, half-and-half cream, process cheese (velveeta), cubed, dry whole wheat bread crumbs, butter, melted, salt

butter or margarine, white sugar, eggs, beaten, molasses, whole wheat flour, baking soda, baking powder, ground ginger, ground nutmeg, ground cinnamon, ground allspice, white sugar for decoration

whole wheat flour, baking soda, baking powder, salt, cinnamon, ground nutmeg, ground ginger, honey, molasses, egg, egg white, water (4 oz), pumpkin

margirine, crunchy peanutbutter, eggs, sugar, brown sugar, vanilla, salt, baking powder, whole wheat flour, baking soda

whole wheat flour, baking powder, sugar, eggs, low-fat milk, apple cider vinegar, cinnamon, nutmeg, olive oil, chocolate chips (optional), raisins (optional), chopped pecans (optional)

organic whole wheat flour, baking powder, ground flax seed meal, egg, hazelnut oil, skim milk, honey (more or less to taste), grain sweetened carob chips

white whole wheat flour, baking powder, salt, fine baker s sugar, ground cinnamon, ground nutmeg, ground ginger, eggs, vanilla extract, pumpkin puree, heavy cream (or milk), unsalted butter (cubed or grated , then placed back in refrigerator until needed), chopped pecans, toasted, raw sugar (or sparkling sugar) (optional), chocolate chip (or raisins or dried apricots) (optional)

combine in mixer bowl, whole wheat flour, nonfat dry milk, salt, dry yeast, heat in saucepan until warm, water or potato, honey, oil, pour warm (not hot ) liquid over flour mixture, beat with an electric mixer for 3 minutes, stir in, whole wheat flour, unbleaced white flour, knead 5 minutes , using additional white flour if necessary, place in greased bowl turn over , let rise until doubled in bulk, punch down after doubled, divide dough in half, place into greased 9 x 5 bread pans, cover and let rise 40-45 minutes, bake at 375 degrees for about 40 minutes

whole wheat flour, baking powder, baking soda, ground cinnamon, ground ginger, salt, eggs, splenda brown sugar blend, honey, instant espresso or coffee granules stirred into 2/3 cup water, canola or safflower oil, vanilla extract, walnuts (or any variation of mixed nuts)