1711 whole wheat butter bread with Recipes

water, whole wheat flour, salt, honey, dry milk powder, butter, active dry yeast

flour, potato flakes, salt, active dry yeast, water, milk, melted butter, honey, eggs, whole wheat flour

active dry yeast (.25 oz), warm water, sugar, vegetable oil, salt, whole wheat flour, egg white, cold water, butter

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, egg, salt, king arthur premium 100% whole wheat flour, butter, melted

butter, melted, honey, plain yogurt, egg, room temperature, fresh lemon juice, all-purpose flour, whole wheat flour, baking soda, ground nutmeg, ground cinnamon

instant yeast, whole wheat flour, very warm water, vegetable oil, sugar, salt, all-purpose flour, melted butter, minced garlic cloves, dried basil, grated mozzarella cheese

milk, honey, egg, beaten, butter, melted, whole wheat flour, all-purpose flour, baking powder, salt

water, butter, brown sugar, salt, wheat flakes, rolled, whole wheat flour, bread flour, vital wheat gluten, yeast

lukewarm water (reduce this bread by 2 tsp if you are making in the summer, when there is more humidity in the air), butter or 2 tbsp vegetable oil, salt, sugar, special dry milk or 1/2 cup nonfat dry milk powder, king arthur white whole wheat flour (can sub 1 cup king arthur high-maize natural fiber) or 3 1/2 cups whole wheat flour (can sub 1 cup king arthur high-maize natural fiber), instant yeast

water, whole wheat flour, bread flour, i use equal amounts of flour ), salt, butter, sugar, instant potato flakes, yeast

whole-wheat flour, all-purpose flour, baking soda, salt, light brown sugar, cold unsalted butter, cut into bits, old-fashioned rolled oats, sesame seeds, toasted lightly and cooled, buttermilk plus additional for brushing the breads

buttermilk, butter or 1 tbsp margarine, sugar, salt, whole wheat flour, yeast

water, butter, sugar, salt, whole wheat flour, bread flour, yeast

whole wheat flour, white flour, baking soda, salt, light brown sugar, butter, rolled oats, sesame seeds, toasted, buttermilk

whole wheat flour, bread flour, vital gluten, soymilk, egg substitute (either a flax egg or an egg replacer), butter , vegan (i like earth balance y sticks), brown sugar (or more if you like a sweeter bread), active dry yeast, salt

whole wheat flour, baking powder, baking soda, salt, egg, buttermilk, lightly-salted butter or 1 1/2 tbsp margarine, melted, chopped walnuts, light molasses or 3 tbsp honey, dark seedless raisins

aniseed, anisette liqueur, whole wheat flour, unbleached all purpose flour, old-fashioned oats, salt, baking soda, buttermilk, eggs, unsulfured (light ) molasses, unsalted butter, melted, dried pears , cut into 1/2-inch pieces

whole wheat flour , sifted, melted butter, warm milk, warm water, sugar, salt