68 whole wheat bagel calories Recipes

whole grain sourdough starter, whole wheat bread flour, warm water, warmed buttermilk, barley malt syrup, salt, vital wheat gluten, whole wheat bread flour, whole flax seeds, barley malt syrup, for boiling, black and white sesame seeds, for topping

bagels (whole wheat or white), butter, bacon (fried crisp and cut in half), eggs, cheddar cheese, grated (or your favourite kind)

whole wheat flour, vital wheat gluten, cinnamon, salt, instant yeast, warm, strong-brewed apple cinnamon herbal tea, brown sugar, apple butter, apple-cinnamon herbal tea bag, honey

very warm water (110-115 degrees f), yeast (can use rapid rise), light corn syrup , plus, light corn syrup, brown sugar , plus, brown sugar, oil, salt, whole wheat flour, all-purpose white flour, white sugar (for water bath), cornmeal , for dusting

refreshed sourdough starter, room temperature, warm water, red fife (or whole wheat) flour, buckwheat honey, whole-grain hot cereal (like scotch oats or long cooking grain, not instant), boiling water, red fife flour, all-purpose flour, rye flakes (or large-flake oats), vital wheat gluten, salt, cinnamon, warm water, vanilla, buckwheat honey (for boiling )

instant yeast, whole wheat flour, grain flour, vital wheat gluten, pumpkin pie spice, salt, warm water, non-fat greek yogurt, brown sugar, pumpkin puree, egg, vanilla, diced dates, hemp hearts, whole flaxseed, lightly crushed, honey, egg white

sponge, whole wheat bread flour, instant yeast, water, sourdough starter, dough, instant yeast, whole wheat bread flour, brown sugar, cinnamon, malt syrup, salt, raisins , soaked in hot water and drained well, boiling/baking, baking soda, honey, egg white (optional)

sun-dried tomatoes (not packed in oil), chopped roughly, boiling water, sugar, dry active yeast, tomato paste, whole wheat flour, all-purpose flour, vital wheat gluten, fine salt, black pepper, garlic powder, dried oregano

warm water, divided, brown sugar, divided, dry active yeast, pumpkin puree, whole wheat flour, vital wheat gluten, pumpkin pie spice, salt, honey

flour, whole wheat flour (i used red fife), vital wheat gluten, salt, instant yeast, warm water, honey, egg, egg yolk (reserve white for brushing), honey (for boiling ), poppy seeds for topping

water (70o to 80o), eggs, olive oil, honey, shredded asiago cheese, divided, nonfat dry milk powder, salt, dried basil, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, active dry yeast, egg white, water

water, yeast, sugar, salt, whole wheat flour, dried blueberries, finely chopped, water, egg white

warm water, corn syrup, active dry yeast, warm water (yes, another 1), warmed 1% milk, brown sugar, flour, whole wheat flour, cinnamon, gluten flour, salt, skor toffee bits, chopped pecans, corn syrup (for boiling )

bagel (whole wheat preferred), cream cheese, banana, sliced, cinnamon, honey

whole wheat flour, barley flour, millet flour, cooked beans, cooked lentils, sugar, yeast, warm water

tub-style light cream cheese, chopped fresh basil, dijon mustard, whole-wheat thin bagels, lightly toasted, low-fat deli ham, reduced-fat shredded sharp cheddar cheese, green leaf lettuce leaves

warm water, active dry yeast, sugar, potassium chloride, flour, whole wheat flour

water, yeast, sugar, pearl barley, quinoa, bulgur, you could also use millet , flax seeds or amaranth, or an equivalent amount of whole-grain cereal -- i just used what i had in the pantry), water, whole-wheat flour, flour, you can use all whole-wheat if you prefer -- i ran out and had to add white flour and it was fine), rolled oats, salt, toasted sesame seeds, pot of water, sugar or honey