290890 whole penne broccoli green olives pine nuts Recipes

  • Wild Rice Stuffing with Pine Nuts
    olive oil, ground cumin, onion, chopped (about 2 1/2 cups) and
    12 More
    olive oil, ground cumin, onion, chopped (about 2 1/2 cups), garlic cloves, minced, tomato paste, chopped fresh thyme, freshly ground black pepper, coarse kosher salt, dried mint, wild rice, low-salt chicken broth, grain white rice, fresh lemon juice, minced fresh italian parsley, pine nuts, toasted
    1 hour 45 min, 15 ingredients
  • Rice Pilaf with Pine Nuts
    olive oil, onion, finely chopped, grain white rice and
    2 More
    olive oil, onion, finely chopped, grain white rice, low-salt chicken broth, pine nuts, toasted if desired
    5 ingredients
  • Pasta with Tomatoes, Pine Nuts and Basil
    olive oil, pine nuts, garlic cloves, minced and
    7 More
    olive oil, pine nuts, garlic cloves, minced, tomatoes, seeded and chopped, marinated artichoke hearts, drained, chopped fresh basil, chopped fresh oregano or 1/2 tsp dried, crumbled, salt and pepper, angel hair pasta, freshly cooked, grated parmesan
    10 ingredients
  • Zucchini with Raisins and Pine Nuts
    olive oil, garlic, very thinly sliced and
    7 More
    olive oil, garlic, very thinly sliced, zucchini, trimmed and cut into slices about 3/8 inch thick, tomatoes, coarsely chopped, anchovy paste, golden raisins, red wine vinegar, several good grinds black pepper, pine nuts, lightly toasted
    9 ingredients
  • Roasted Asparagus With Pine Nuts
    pine nuts, asparagus, shallot, thinly sliced and
    4 More
    pine nuts, asparagus, shallot, thinly sliced, extra virgin olive oil, salt, divided, fresh ground pepper , to taste, balsamic vinegar
    35 min, 7 ingredients
  • Butternut Squash Risotto With Spinach and Toasted Pine Nuts
    olive oil , plus 1 tsp and
    15 More
    olive oil , plus 1 tsp, butternut squash, peeled, seeded (medium, about 2 lb), table salt, ground black pepper, vegetable broth, water, baby spinach, unsalted butter, onions, chopped very fine (about 1 1/2 cups), garlic cloves, minced or pressed through a garlic press (about 2 tsp), arborio rice, dry white wine, parmesan cheese, grated (about 3/4 cup), fresh sage leaves, minced, fresh nutmeg, grated, pine nuts, toasted in small, dry skillet over medium heat until golden and fragrant, about 5 minutes
    45 min, 16 ingredients
  • Spinach with Pine Nuts
    olive oil, garlic, minced and
    5 More
    olive oil, garlic, minced, spinach leaves, well rinsed and coarsely chopped, lemon juice, black pepper (to taste), salt (to taste), toasted pine nuts
    16 min, 7 ingredients
  • Sauteed Spinach With Pine Nuts
    pine nuts, olive oil, garlic cloves, finely chopped and
    5 More
    pine nuts, olive oil, garlic cloves, finely chopped, fresh spinach, washed, fresh lemon , juice of, only, sea salt, pepper, parmesan cheese, grated
    10 min, 8 ingredients
  • Caramelised Red Onion & Pine Nut Tart
    olive oil, butter and
    8 More
    olive oil, butter, red onions, peeled, halved, thinly sliced, red wine vinegar, brown sugar, eggs, heavy cream, salt, sheets phyllo pastry, toasted pine nuts
    1 hour 5 min, 10 ingredients
  • Rice Pilaf With Pine Nuts
    olive oil, onion, finely chopped, grain rice, white and
    2 More
    olive oil, onion, finely chopped, grain rice, white, chicken broth, pine nuts
    30 min, 5 ingredients
  • Sauteed Fennel, Radicchio, and Pine Nuts Sauteed Fennel, Radicchio, and Pine Nuts
    olive oil, pine nuts, garlic clove, sliced and
    3 More
    olive oil, pine nuts, garlic clove, sliced, fennel bulb (sometimes called anise), trimmed and cut lengthwise into 1/4-inch slices, fresh lemon juice, head radicchio , cut into 1 inch pieces
    6 ingredients
  • Spinach with Sour Cream and Toasted Pine Nuts Spinach with Sour Cream and Toasted Pine Nuts
    pine nuts, olive oil, onion, chopped fine and
    3 More
    pine nuts, olive oil, onion, chopped fine, fresh spinach , coarse stems discarded and the leaves washed well,spun dry, and chopped coarse, sour cream, fresh lemon juice
    6 ingredients
  • Spinach, Feta, and Pine-Nut Phyllo Tart Spinach, Feta, and Pine-Nut Phyllo Tart
    pine nuts (about 3 oz), onion, olive oil and
    8 More
    pine nuts (about 3 oz), onion, olive oil, two 10-oz packages frozen chopped spinach, thawed, salt, eggs, crumbled feta (about 3 oz), fine dry bread crumbs, seven 17- by 12-inch phyllo sheets, unsalted butter, freshly grated parmesan
    11 ingredients
  • Kabocha Squash Risotto with Sage and Pine Nuts Kabocha Squash Risotto with Sage and Pine Nuts
    olive oil, divided and
    11 More
    olive oil, divided, kabocha or butternut squash, peeled, seeded, cut into 1/2-inch cubes (about 6 generous cups), sea salt, chopped fresh sage, sherry wine vinegar, onions, chopped (about 3 cups), good-quality canned vegetable broth (such as swanson), arborio rice or medium-grain rice, dry sherry or marsala, pine nuts, toasted, divided, shaved parmesan cheese (optional), crisply cooked coarsely crumbled thinly sliced pancetta (optional)
    1 hour 30 min, 12 ingredients
  • Pine Nut Cookie Cups Pine Nut Cookie Cups
    nonstick vegetable oil spray, pine nuts, toasted, sugar and
    5 More
    nonstick vegetable oil spray, pine nuts, toasted, sugar, all purpose flour, unsalted butter, melted, egg whites, beaten to blend, vanilla extract, pine nuts , untoasted
    8 ingredients
  • Greek Apple Salad With Pine Nuts and Feta Greek Apple Salad With Pine Nuts and Feta
    olive oil, red wine vinegar, dijon mustard, sugar and
    7 More
    olive oil, red wine vinegar, dijon mustard, sugar, chopped fresh dill, tart apples, cored and sliced 1/2 inch thick (granny smith), watercress, arugula (rocket or roka), red onion, sliced and separated into rings, feta cheese, crumbled (blue cheese can be subbed), toasted pine nuts or 1/2 cup walnuts, coarsely chopped
    10 min, 11 ingredients
  • Pumpkin and Sage Risotto With Pine Nut Sauce Pumpkin and Sage Risotto With Pine Nut Sauce
    olive oil, onion, finely chopped, garlic, crushed and
    10 More
    olive oil, onion, finely chopped, garlic, crushed, fresh sage, arborio rice, fresh pumpkin, diced, boiling vegetable stock, pine nuts, shredded parmesan cheese, milk, ground nutmeg, salt, freshly ground black pepper
    1 hour , 13 ingredients
  • Linguini With Scallops, Sun-Dried Tomatoes and Pine Nuts Linguini With Scallops, Sun-Dried Tomatoes and Pine Nuts
    pine nuts, linguine, olive oil, sea scallops and
    4 More
    pine nuts, linguine, olive oil, sea scallops, sun-dried tomato packed in oil, drained and cut into 1/4 inch pieces, garlic cloves, minced, fresh parsley, chopped, red pepper flakes
    20 min, 8 ingredients




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