1519 whole parsley lemon Recipes

sesame seeds, toasted, vegetable oil, lemons , juice of, red wine vinegar, soy sauce or 1 tbsp tamari, fresh green herbs, lightly packed (chives,scallions,parsley,basil,dill), salt, mustard powder, dried thyme or 1 tsp fresh thyme, whole dried rosemary or 1/4 tsp fresh rosemary

olive oil, flounder fillets (2 6oz each), coarse sea salt, fresh coarse ground black pepper, whole wheat flour (for dredging), fat-free chicken broth, fresh lemon juice, fresh parsley, chopped, fresh chives, chopped

whole chickens, garlic cloves, chopped fresh coriander, chopped fresh parsley, lemon juice, lemon, skin slices, black pepper, salt, red chili powder, cumin powder, coriander powder, grated gingerroot, saffron, soaked in, water, ghee, oil, water, jumbo green olives

whole chickens (can use smaller but the cooking time is different then), lemon pepper, fresh sage leaves, finely chopped (must be be fresh, don tsp substitute!), garlic cloves, pressed, unsalted butter, softened, chicken fat ( is better, but use olive oil if you don tsp have it, but not extra virgin) or 2 tbsp olive oil ( is better, but use olive oil if you don tsp have it, but not extra virgin), salt and black pepper, parsley, onions, quartered, carrots, peeled and cut into 1-inch pieces, lemon, quartered

whole grain pasta (or fresh or regular), asparagus, cleaned , ends snapped and cut into 1 1/2 pieces or so, butter, heavy cream, vegetable stock, lemon , for juice and zest, fresh cracked pepper or lemon pepper - to taste (i use a ton), garlic salt - to taste (again , i m a salt fiend so i use alot), fresh grated parmesan, chopped flat-leaf parsley to sprinkle on top, fresh parmesan shavings for top

whole boneless skinless chicken breasts, halved, flour, butter, olive oil, salt and pepper, butter, parsley, finely chopped, lemon

whole red snapper, cleaned and scaled (approx 2kg), parsley, finely chopped, ground cumin, paprika, garlic cloves, crushed, fresh ground black pepper, salt, olive oil, lemon , cut into slices

whole fish , each about 12 oz, lemon , juice of, salt , to taste, fresh ground black pepper , to taste, garlic cloves, crushed, ground cumin, onions, chopped, oil, grain rice, water, flour, oil (for frying , preferably olive oil), lemon wedge (to garnish ), parsley sprig (to garnish )

red bell peppers , roasted, peeled, and seeded, garlic cloves, whole, egg yolks, olive oil, juice of 1 lemon, salt and pepper, olive oil, extra virgin olive oil, balsamic vinegar, dijon mustard, freshly chopped herbs, (basil , parsley, sage), salt and pepper to taste

lemon juice, fresh, chicken breast halves, with skin and bones, low sodium chicken broth, snow pea pods, unsalted butter, all-purpose flour, whole milk, minced parsley , fresh flat-leafed

whole whiting, olive oil, lemon juice, garlic, minced, parsley, salt and pepper, to taste, flour

whole chicken, cut-up into 8 pieces, lemons, extra-virgin olive oil, fresh minced italian parsley, salt, pepper

whole roasting chicken , 4-5 lb, lemons, olive oil, snipped fresh parsley, garlic cloves, minced, cayenne pepper, salt, pepper, honey

dry white wine or 1/4 cup chicken broth, lemons or 1 lime, juice and zest of, garlic cloves, finely minced (depending on taste), a-1 steak sauce, coarse black pepper, crushed red pepper flakes (to taste), shrimp, peeled and deveined, dry bow tie pasta, flour, paprika, olive oil, for cooking, reserved shrimp marinade, butter, whole milk, parmesan cheese, freshly grated, fresh parsley, chopped

couscous, boiling water, sunflower oil, garlic, minced, chopped broccoli, dried dill, chopped celery, whole macadamia nuts, minced fresh parsley, tomatoes, halved, lemon juice, olive oil, salt

red snapper , scaled, gills and fins removed, scored 1/8-inch deep, chopped garlic, extra-virgin olive oil, red pepper flakes, lemon , zested, lime , zested, cracked black pepper, chopped chives, chopped flat-leaf parsley leaves, chopped marjoram leaves, chopped thyme leaves, white wine, sliced onion, kosher salt, vidalia onions, sliced, zucchini, sliced into rounds, head fennel , fronds removed and reserved, base sliced, chopped marjoram, chiffonaded basil, olive oil, for drizzling, salt and freshly ground black pepper, lemon, cut into wedges

whole chickens, bone-in and skin-on or 3 1/2 lbs chicken parts, table salt, ground black pepper, vegetable oil, divided, low sodium chicken broth, divided, vegetable oil, shallot, minced, flour, fresh lemon juice, minced fresh parsley, minced fresh chives, cold unsalted butter, salt , to taste, ground black pepper , to taste

whole turkey, shallots, fresh lemon juice, fresh thyme, parsley, olive oil, carrots, onions, white wine