384152 whole hot sauced chickens potato salad southern greens emeril Recipes

chicken breasts, diced, low sodium chicken broth (or 10 14oz cans), low sodium soy sauce (1 15oz bottle), garlic, chopped, sugar, hot sauce (i use asian chili sauce), cornstarch, water, red bell peppers, chopped, green bell pepper, chopped, poblano pepper, diced, onions, diced, mushroom, diced, sesame oil

frozen orange juice concentrate, thawed, lemon, juiced, hoisin sauce, vegetable oil, sugar, ginger, finely minced, fresh garlic cloves, minced, hot sauce, chicken wings, cut up, tips removed, green onions, green part only, thinly sliced

sweet onion, olive oil, white rice, chicken broth, cumin, black pepper, blender hot sauce, rotel tomatoes, san marzano tomatoes, sweet onion, green onions, chopped garlic, lime juice, celery rib, black pepper, jalapeno, seasoning salt, sugar, cilantro leaf

potatoes, peeled and quartered (5 cups), hard-cooked egg, onions, finely chopped, green chili peppers, finely chopped, cooking oil, all-purpose flour, salt, evaporated milk (1 2/3 cups), mozzarella cheese, shredded (4 oz), lemon juice, peanuts, chopped (optional), ripe olives, pitted and sliced (optional)

chicken breasts, cooked and diced, sour cream, mayonnaise, lemon juice, garlic, milk, red peppers, diced or 2 oz pimientos, green chilies, drained, hot sauce

chicken breasts (bone in ), carrot, cut up in 1 inch pieces, celery, cut up in 1 inch pieces, onion (cut in half ), salt, sour cream, mayonnaise, yellow mustard, onion, finely chopped, mixed vegetables, chopped cilantro, salt, pepper, garlic salt, pickled jalapeno pepper, chopped (optional), avocado, chopped, tapatio hot sauce, tostadas

cream cheese, softened, swanson premium chunk chicken breasts, drained, red hot sauce, bleu cheese salad dressing, crumbled blue cheese, assorted fresh vegetable, cracker

ground turkey breast, canola oil, ketchup, green bell pepper, chopped, celery ribs, finely chopped, onion powder, hot sauce, sweet potatoes, halved and cut into 1/2-inch slices, salt, pepper, canola oil, salsa

chopped red bell pepper, mayonnaise, dijon mustard, chopped scallions, chopped shallot, chopped fresh parsley leaves, honey, fresh lemon juice, kosher salt, black pepper, crushed red pepper flakes (serve to taste) (optional), fresh breadcrumb, extra virgin olive oil, divided (it calls for 5 tsp evoo, i used about 3 or less), kosher salt , to taste, black pepper , to taste, chopped fresh chives, unsalted butter, melted (it calls for 3 tsp of butter, i used about 1/2), shrimp, peeled, deveined, and partially split (6 oz.), red potatoes , cut into 1/4 inch thick slices, french haricots vert or 4 oz green beans, dijon mustard, extra virgin olive oil, white wine vinegar, honey, chopped fresh tarragon leaves (i omitted it, don tsp like licorice), white toasted sesame seeds, kosher salt , to taste, black pepper , to taste, crushed red pepper flakes , to taste

cooked chicken, red hot sauce (or to taste), bleu cheese salad dressing, phyllo cups, blue cheese, crumbled, carrot sticks, cut to 1 1/2-inch x 1/8-inch pieces, celery rib, cut to 1 1/2-inch x 1/8-inch pieces

whole cooked chicken , rotiserrie-deli style, cut up, skin removed, mayonnaise, sour cream, green seedless grape, sliced, apple, cored and diced in 1/2-inch chunks, green onions, thinly sliced, celery rib, thinly sliced, walnut pieces, salt, pepper, lemon juice, honey

potatoes, nonfat milk, minced fresh herb , such as chives, cilantro, sage, oregano, salt and pepper, shredded low-fat monterey jack pepper cheese, vegetarian refried beans, drops hot sauce, chopped green chili (optional)

chicken, rinsed and patted dry, salt, ground white pepper, olive oil, unsalted butter, minced garlic, diced boiled ham, fresh white button mushrooms, stems removed , wiped clean, and thinly sliced, chopped green onions (green part only ), dry white wine, brabant potatoes , recipe follows, chopped fresh parsley leaves, bearnaise sauce , recipe follows, dry white wine, dry vermouth, red wine vinegar, chopped shallots, fresh tarragon , plus 1 tbsp chopped leaves, black peppercorns, egg yolks, melted clarified butter or 12 tbsp (1 1/2 sticks) unsalted butter, melted, tepid water , as needed, salt, hot sauce or cayenne, or to taste

olive oil, unsalted butter, spanish onions, thinly sliced, sugar, garlic, finely diced, yukon gold potatoes, skin on, and cut into 1/2 inch dice, clam broth, oysters, shucked, creme fraiche, salt and freshly ground pepper, chopped fresh tarragon, winter green salad and green apple vinaigrette, recipe follows, head escarole , torn into bite-sized pieces, belgian endive, leaves separated, celery stalks , cut on the diagonal into thin slices, granny smith apple, halved cored and thinly sliced, shaved parmigiano reggiano, for garnish, cider vinegar, white wine vinegar, shallot, finely diced, olive oil, salt and freshly ground pepper

potatoes or 15-20 new, bacon, cut into small pieces(before cooking), onion, diced, flour, sugar, salt, teas celery seed, teas pepper, water, vinegar

new potatoes, salad oil, white vinegar, salt, sliced celery, green pepper finely chopped, ripe olives slivered, green onions thinly sliced, mayonnaise, cottage cheese, lettuce leaves

pasta (any vaviety), i package chicken nuggets, blue cheese dressing, red hot sauce, carrots, celery

chicken breasts (boneless &skinless ), plain tomato juice, chicken broth, onion, sized potatoes, cream corn, kernal corn, peas, ketchup, hot sauce to taste, salt and pepper to taste, garlic powder to taste