6659 whole cooked Recipes

jumbo crabmeat or 1 lb regular lump crabmeat, lemons , juice and zest of, grated, plus, lemon juice , for coating glass rims, mayonnaise (just enough to hold it together), dijon mustard, asparagus , stems bottom halves chopped, tops left whole (cooked to your liking), seasoning salt, swiss chard leaves, to serve, whole olives, for garnish, lemon slices, for garnish, water crackers or toast points, to serve

crushed tomatoes, roma tomatoes, whole serrano peppers, whole jalapeno peppers, fresh cilantro leaves, onion, garlic cloves, white vinegar, ground cumin, salt

sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), bread flour (about 2 1/4 cups), white whole-wheat flour (about 1 cup), divided, greek-style yogurt (such as fage), extra-virgin olive oil, salt, olive oil cooking spray

all-purpose flour, whole wheat pastry flour, sugar, baking powder, salt, egg, beaten, low-fat milk, cooking oil (melted ) or 2 tbsp margarine (melted)

bread (13 to 14 -inch pizza), water, olive oil or 2 tbsp cooking oil, bread flour, whole wheat flour, dried basil or 2 tsp dried oregano or 2 tsp italian spices, crushed, salt, garlic powder, active dry yeast or 1 tsp bread machine yeast, cornmeal (optional)

wheat berries, whole grain bread, extra virgin olive oil, fresh oregano, snipped, fresh tarragon, snipped, salt, manchego cheese or 3 oz parmesan cheese, shaved, chickpeas, cooked rinsed and drained, tomato, chopped, seedless grapes, halved, cucumber, chopped, yellow bell pepper, seeded and chopped, extra virgin olive oil, red onions, chopped, red wine vinegar, fresh oregano, snipped, fresh tarragon, snipped, salt, cracked black pepper

yeast, bread flour, white whole wheat flour, vital wheat gluten, olive oil, honey, sugar, salt, water, olive oil flavored cooking spray

eggs, milk, fiddleheads cooked and chopped, leeks chopped and cooked, parsley chopped, mild cheddar cheese shredded, salt, pie crust partially baked, whole cooked fiddleheads

all-purpose flour, eggs, whole milk, divided use, sea salt, ground black pepper, unsalted butter, melted , plus whole butter for cooking crepes

hamburger (don tsp use lean, it needs some fat in it), jarred chopped garlic, onion (finely chopped ), tomato sauce, whole cooked tomatoes, skins removed and cut into large pieces (you can use canned ), guinness stout (1 bottle), chili powder, ground red pepper (cayenne), ground cumin, whole green peppercorns, salt, brown sugar

king arthur premium 100% whole wheat flour, quick-cooking oats, toasted wheat germ, active dry yeast, salt, water, cottage cheese, mashed potatoes (without added milk and butter), butter, softened, milk, honey, molasses, eggs, king arthur unbleached all-purpose flour

king arthur premium 100% whole wheat flour, quick-cooking oats, active dry yeast, salt, buttermilk, butter, softened, honey, molasses, eggs, king arthur unbleached all-purpose flour, melted butter

onion, thinly sliced, green bell pepper , cut into strips, red bell pepper , cut into strips, fresh okra , cut into 1/2 inch slices, whole boneless, skinless chicken breast, cubed, whole cooked crawfish, peeled, butter, all-purpose flour, milk, half-and-half cream, salt, shredded cheddar cheese, freshly grated romano cheese, chili powder, ground paprika

king crab legs (whole or split ) or 3/4-1 lb maine lobsters or 3/4-1 lb dungeness crabs or 3/4-1 lb snow crab, water (for steaming)

butter, softened, brown sugar, eggs, half-and-half cream, vanilla extract, quick-cooking oats, king arthur premium 100% whole wheat flour, baking soda, baking powder, salt, semisweet chocolate chips, coarsely chopped peanuts

crushed pineapple, all purpose flour, active dry yeast, milk, brown sugar, cooking oil, salt, whole wheat flour, honey, butter

drain 1 (8oz) can of crushed pineapple ,reserving 1/3 cup juice., pineapple aside, combine :1 cup all-purpose flour and 1 package dry yeast, heat:reserved juice ,and1/3 cup milk,3 tbsp brown sugar,3 tbsp cooking oil,and1/4 tsp salt--just until warm, add to flour mixture,beat at low speed of mixer about 30 seconds, beat at high for about 3 minutes, stir in pineapple, using 2 to 2 1/4 cups of whole wheat flour ,add as much as you can stir in., turn out onto floured surface, knead in enough remaining flour to make a stiff dough, place in a greased bowl, let rise in warm place until double ,about 1 hour., punch down, let rise 10 more minutes, divide dough into thirds, shape each third into 15 balls, place three balls in greased muffin cups, let rise till nearly double ,about 20 minutes, bake at 375 degrees for 15 minutes, meanwhile, combine 1/4 cup honey, melted butter, turn the rolls out and brush with the honey mixture.

egg, whole wheat flour, quick-cooking oatmeal, milk, brown sugar, canola oil, baking powder, salt