140422 whole bread caper mint dipping Recipes

whole artichokes, fresh mint leaves, cream cheese, extra-virgin olive oil

salt-packed capers , rinsed well, fresh mint, grated lemon zest, fresh lemon juice, minced shallot , about 2 large, extra virgin olive oil

greek style yogurht, cummin seeds, whole black pepper, parsely seeds ( opt), mint leave to decorate, salt to taste, drizzle of olive oil

bourbon or blended whiskey, chopped fresh mint plus 2 tbsp whole small fresh mint leaves, sugar, pineapple (2 lb; labeled extra sweet )

cream cheese, softened, mayonnaise, dijon mustard, shrimp, rinsed and drained, crabmeat, drained, flaked and cartilage removed, shredded monterey jack cheese, divided, chopped green onions, sourdough bread, assorted fresh vegetables

sour cream, mayonnaise, onion flakes, beau monde seasoning, dill seeds, whole, rye bread (round loaf)

freshly baked french bread, olive oil, balsamic vinegar, dried onion, dried oregano, dried garlic, salt

feta cheese, crumbled (plain or with mediterranean herbs), whole milk, walnut pieces, toasted, oregano leaves, fresh stripped from stems, coarse black pepper, lemon juice, hot sauce, roasted red pepper, chopped, for garnish, kalamata olive, chopped, for garnish, english seedless cucumbers, sliced for dipping (as many as needed), lavash bread, for dipping (or other crispy flat breads), pita bread, sliced for dipping

chopped fresh mint, rinsed capers, chopped, fresh lemon juice, extra-virgin olive oil, diagonally-cut whole wheat baguette slices, toasted

bread, mayonnaise, sour cream, cooked lean bacon ; crumbled, spinach ; thawed with, water squeezed out, tomatoes ; chopped

whole carrots, stalk celery, whole cucumber, fresh mint, garbanzo beans (15 oz), honey, olive oil, raisins, red wine vinegar

sourdough bread rounds, divided (about 6-in. diameter), vegetable oil, cream cheese, softened, milk, water-packed artichoke hearts, drained, vegetable soup mix (or 2 envelopes), garlic clove, pressed, lemon, sour cream, parmesan cheese, grated fresh (optional)

cream cheese, sour cream, cheddar cheese (leave a little for the top), real bacon bits (leave a little for the top), hawaiian bread bowl

philadelphia cream cheese, softened, sour cream, bread & butter pickle, drained and chopped fine, jalapeno peppers, chopped fine with seeds, concentrated lime juice, chili powder, paprika, cumin, ground red pepper

vegetable soup mix, nonfat sour cream, fat-free mayonnaise, fresh lemon juice, frozen chopped spinach, thawed and squeezed dry, carrot, finely grated, canned water chestnuts, drained and chopped, pumpernickel bread , round

artichokes (i use artichoke hearts), extra virgin olive oil, canola oil, lemons, whole, juiced, capers, garlic (or 3 cloves ), sea salt, oregano, basil, dried