101 white wine garlic cream mussels Recipes

potatoes, olive oil, bacon, chopped garlic, lemon zest, chopped shallots, fresh thyme leaves, plain flour, fresh mussels, chopped leeks, white wine (i use a nice crisp chardonnay), double cream, sea salt, freshly ground pepper (i prefer to use white in this dish ), white crabmeat

mussels, cleaned, shallots, diced, dry white wine, butter or 3 tbsp extra virgin olive oil, leeks, white and light green parts only, well cleaned and sliced, garlic cloves, minced, saffron, cayenne (to taste), heavy cream (optional), fresh lemon juice (to taste), salt and pepper, to taste, basil, chopped for garnish, chervil, leaves chopped for garnish

mussels, cleaned and debearded, white wine, sweet butter, divided, shallots, chopped very fine, garlic cloves, chopped very fine, celery leaves, chopped very fine, parsley, chopped very fine, heavy whipping cream

butter, olive oil, onion, diced, garlic cloves, minced, chopped fresh french tarragon, chopped fresh parsley, chopped fresh chervil, white wine, licorice-flavored liquor (we favor pernod ricard), fresh live mussels, cleaned (costco has wonderful 1 that need hardly any cleaning), salt and pepper, red pepper flakes, lemon , zest, cream

salted butter, light olive oil, yellow onions, minced, ginger, minced, garlic, minced, jalapenos, minced (or to taste), hot curry powder, sweet curry powder, coriander, turmeric, cayenne, kosher salt (to taste), fresh ground black pepper , to taste, heavy whipping cream, chili sauce, to taste (sriracha ), lime juice (to taste), brown sugar (to taste), heaping 1/2 cup each parmigiano regianno and aged provolone cheese, grated, mussels, light olive oil, fresh garlic, minced, shallot, minced, kosher salt, fresh ground black pepper, fresh thyme sprigs, dry good quality white wine, curry cream, assorted fresh herb, finely chopped , such as flat leaf parsley, chives, chervil, basil, thyme (avoid cilantro and rosemary as they may overpower the flavor of the other herbs), crusty bread

mussels (cleaned ), butter, white wine vinegar, leeks (finely chopped white parts only ), onions (finely chopped ), garlic cloves (finely minced ), shallots (finely chopped ), saffron thread, salt & freshly ground black pepper, parsley, finely chopped, heavy cream

chorizo, removed from casings and chopped, unsalted butter, chopped yellow onions, roughly chopped fennel, salt, freshly ground black pepper, minced garlic, fresh tomatoes, peeled, seeded and chopped, white wine, heavy cream, chopped parsley leaves, fresh mussels , well scrubbed and debearded, french bread , as an accompaniment

dry white wine, divided, fresh mussels, cleaned, unsalted butter, chopped yellow onion (2 onions), leek, white and light green parts, cleaned and chopped, carrots, chopped, minced garlic (4 cloves), saffron threads, kosher salt and freshly ground black pepper, whole canned plum tomatoes, chopped, half-and-half, heavy cream, minced fresh parsley or dill

unsalted butter, softened, minced garlic, minced shallot, chopped fresh parsley leaves, fresh lemon juice, tomatoes, lemon, penn cove or other cultivated mussels (about 30), dry white wine, heavy cream, garnish: diced seeded tomato and finely chopped fresh parsley leaves

mussels , debearded and scrubbed, olive oil, garlic, minced, sweet onion, minced, white wine, dijon mustard, heavy cream, clam stock or broth

extra-virgin olive oil, shallots, finely chopped, garlic cloves, finely chopped, mussels, cleaned, dry white wine, heavy cream, unsalted butter , cut into pieces, fresh parsley, chopped, kosher salt, crusty bread, to serve

olive oil, whole shallots, finely chopped, garlic, finely chopped, mussels, cleaned, white wine, heavy cream, unsalted butter cut into pieces, fresth parsley, chopped, kosher salt, crusty bread, to serve

dried porcini mushrooms, boiling water, extra-virgin olive oil, minced shallots (about 1 large), granny smith apple, finely diced, garlic, minced, madras curry powder, thyme, salt and freshly ground pepper, mussels , scrubbed, dry white wine, heavy cream, skinless cod fillets--bones removed , fish cut into 2-inch chunks, crusty bread , for serving

fresh mussels, olive oil, onion, finely chopped, garlic, minced, chopped fresh gingerroot, curry powder, dry white wine, whipping cream, salt, black pepper, chopped fresh coriander, green onions, chopped

olive oil, minced garlic, fresh thyme leaves, chopped onions, fresh mussels , scrubbed and debearded (discard any that are open), white wine, heavy cream, roma tomatoes, roughly chopped, chili flakes, chopped fresh flat leaf parsley, parmesan cheese, salt & pepper

dry white wine, heavy cream, garlic cloves, minced, shallot, minced, stalk lemongrass (lower 6 inches only), curry powder, mussels , scrubbed well in several changes of water and beards pulled off, scallion, thinly sliced, unsalted butter

cultivated mussels , scrubbed and debearded, shallots, finely chopped, garlic cloves, finely chopped, fennel, trimmed, cored and thinly sliced, ripe beefsteak tomato, diced, white wine, ouzo, heavy cream, fresh basil leaves , torn, salt and freshly ground black pepper, grilled bread , for serving

live lobsters, lobster or shrimp stock, extra virgin olive oil, butter, leeks, well rinsed and thinly sliced (about 2 cups), fresh white corn kernels (about 2 ears ), minced garlic, salt, freshly ground black pepper, arborio rice, dry white wine, dozen mussels, cleaned and debearded, heavy cream, dozen oysters, shucked, dulse flakes (dried seaweed), chive stalks, for garnish