201 white wine fondue cheese Recipes

  • Slow Cooker Fondue
    white wine and
    3 More
    white wine, swiss cheese, grated (can use emmental or gruyere), all-purpose flour, salt and pepper
    2 hour 10 min, 4 ingredients
  • Two Cheese Fondue
    garlic cloves, white wine, swiss cheese, coarsely grated and
    6 More
    garlic cloves, white wine, swiss cheese, coarsely grated, gruyere, coarsely grated, sherry wine, cornstarch, nutmeg, ground pepper, french bread, cubed
    20 min, 9 ingredients
  • Brie Cheese Fondue
    garlic clove, crushed, dry white wine and
    5 More
    garlic clove, crushed, dry white wine, brie cheese, rind removed and cubed, cornstarch, green onions, chopped, nutmeg, freshly grated, salt and white pepper
    10 min, 7 ingredients
  • Cheddar, Crab and Wine Fondue
    crabmeat, cheddar cheese, shredded, all-purpose flour and
    2 More
    crabmeat, cheddar cheese, shredded, all-purpose flour, white wine, caraway seed
    10 min, 5 ingredients
  • Cheese Fondue
    white wine, shallot, worcestershire sauce, sour cream and
    5 More
    white wine, shallot, worcestershire sauce, sour cream, american cheese, chives, garlic cloves, flour, butter
    30 min, 9 ingredients
  • Tomato Fondue
    butter, onion, finely chopped, garlic cloves, crushed and
    6 More
    butter, onion, finely chopped, garlic cloves, crushed, chopped tomatoes, dried oregano, paprika, dried basil, dry white wine, cheddar cheese, grated
    20 min, 9 ingredients
  • Beef a la Fondue
    butter, flour, dry white wine, swiss cheese, shredded and
    2 More
    butter, flour, dry white wine, swiss cheese, shredded, beef top sirloin steaks, cut in bite-size pieces, cooking oil, for deep-frying heated to 375 degrees
    6 ingredients
  • Cheese Fondue
    swiss cheese, gruyere cheese, dry white wine, sherry wine and
    2 More
    swiss cheese, gruyere cheese, dry white wine, sherry wine, flour, garlic
    45 min, 6 ingredients
  • White Wine Fondue (Sandra Lee) White Wine Fondue (Sandra Lee)
    shredded swiss cheese*, at room temperature and
    7 More
    shredded swiss cheese*, at room temperature, all-purpose flour, garlic, halved, chicken broth, dry white wine, lemon juice, ground nutmeg, french bread, cubed, for dipping
    20 min, 8 ingredients
  • Goat Cheese Queso Fundido (Fondue) Goat Cheese Queso Fundido (Fondue)
    white wine, mozzarella cheese, grated and
    6 More
    white wine, mozzarella cheese, grated, milk cheddar or monterey jack or mexican cotija, grated, goat cheese crumbled, chipoltle chilies in adobo sauce, finely chopped, dried, cured chorizo, finely diced, roasted garlic , smashed to a paste, salt and freshly ground black pepper
    8 ingredients
  • Fondue De Berne Fondue De Berne
    garlic clove, dry white wine and
    7 More
    garlic clove, dry white wine, emmenthaler cheese (coarsely grated ), gruyere cheese (grated ), egg yolks, cream, grated nutmeg , to taste, paprika , to taste, french bread , for serving
    25 min, 9 ingredients
  • Shrimp Fondue With White Wine Shrimp Fondue With White Wine
    condensed cream of celery soup and
    11 More
    condensed cream of celery soup, sharp cheddar cheese, grated (cooper sharp is the best), fresh parmesan cheese, grated, worcestershire sauce, old bay seasoning, dried dill, garlic clove, minced, green onion, finely chopped (tops only ), white wine or 1/4 cup chicken broth, hot sauce (to taste), cooked shrimp, chopped, french bread
    1 hour 5 min, 12 ingredients
  • Gruyere, White Wine and Mustard Fondue with Grilled Sausages and Veggies Gruyere, White Wine and Mustard Fondue with Grilled Sausages and Veggies
    lightly packed gruyere cheese(about 13 ozs) grated and
    8 More
    lightly packed gruyere cheese(about 13 ozs) grated, all-purpose flour, dry white wine, garlic cloves pressed, roquefort cheese crumbled, dijon mustard, red potatoes steamed and quartered, sausage sliced and grilled, fresh breads cubed
    9 ingredients
  • Creamy Shrimp Fondue Casserole Creamy Shrimp Fondue Casserole
    vermicelli and
    12 More
    vermicelli, frozen raw baby shrimp, cleaned and peeled (no tails), olive oil, butter, shallots, minced, garlic cloves, minced, dry white wine, cream cheese, salt, pepper, scallions, chopped, tomato, seeded and chopped, sharp white cheddar cheese, grated
    45 min, 13 ingredients
  • Deviled Crab and Cheese Fondue Deviled Crab and Cheese Fondue
    dry white wine, gruyere cheese, grated and
    8 More
    dry white wine, gruyere cheese, grated, roquefort cheese, crumbled, boursin natural cheese, cornstarch, mustard powder, crabmeat, flaked, tabasco sauce, lemon juice, scallions, chopped
    25 min, 10 ingredients
  • Easy Swiss Fondue Easy Swiss Fondue
    garlic clove, cut in half, dry white wine and
    4 More
    garlic clove, cut in half, dry white wine, cheddar cheese soup, natural swiss cheese, cornstarch, french bread cubes or italian bread cubes
    15 min, 6 ingredients
  • Hot Crab Fondue Hot Crab Fondue
    garlic, minced, chicken broth, dry white wine and
    4 More
    garlic, minced, chicken broth, dry white wine, swiss cheese, shredded, flour, worcestershire sauce, crab or 1/2 lb. frozen
    7 ingredients
  • Swiss Fondue Style Onion Soup Swiss Fondue Style Onion Soup
    butter, onions, thinly sliced, garlic cloves, crushed and
    7 More
    butter, onions, thinly sliced, garlic cloves, crushed, sugar, chicken stock, dry white wine, gruyere cheese, grated, cornflour, kirsch or 2 tbsp vermouth, grated nutmeg
    1 hour 10 min, 10 ingredients




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