326 white vegetable chinese Recipes

skinless boneless chicken breast halves, egg white, soy sauce, shaoxing wine (chinese rice wine) or dry sherry, cornstarch, ground white pepper, asian sesame oil, divided, preserved snow cabbage, well drained, sugar, peanut oil or vegetable oil, divided, red bell pepper , cut into matchstick-size strips, green bell pepper , cut into matchstick-size strips, salt

egg, fish sauce, minced garlic cloves, chili pepper (ground dried ), ground pepper (preferably white ), lime, shallot (minced ), sugar, tamarind paste, thai rice noodles (half a pack), extra firm tofu, vegetable oil, shrimp (optional), bean sprouts (optional), chinese chives (optional), peanuts (optional), preserved turnip (optional), oyster sauce (optional)

extra firm tofu, white wine, sesame oil or 2 tbsp vegetable oil, soy sauce (or to taste), minced garlic cloves, ginger juice (optional), onion , thinly slices, red pepper, diced, broccoli florets or 2 cups chinese cabbage, spinach, snow peas, roasted cashews or almonds

dry chinese noodles, chopped fresh mushrooms, bamboo shoots, drained, chopped celery, bean sprouts, chopped garlic, salt, vegetable broth, white sugar, water, soy sauce, oyster sauce, all-purpose flour

boneless skinless chicken breast, cubed, cornstarch, dry sherry, dark soy sauce, sliced bamboo shoots or 1/2 cup celery, tomato, cut in wedges, minced fresh ginger, minced garlic, scallions, cut 1 inch, szechuan hot bean sauce (available in chinese groceries no substitute), dark soy sauce, vinegar (white or cider), chicken stock, sugar (or less , to taste), ketchup (opt but very good) or 1 tbsp worcestershire sauce (opt but very good), chinese chili sauce (opt, if you like it very hot), vegetable oil, cornstarch, mixed in, water, drops sesame oil, ground roast szechuan peppercorns

shrimp, shelled and deveined, cornstarch, egg white, lightly beaten, vegetable oil, skinless roasted peanuts, crushed red pepper flakes, chinese pea pods, sliced water chestnuts, drained, scallions, chopped, garlic cloves, minced, chili paste, soy sauce, dry sherry, red wine vinegar, sugar, chicken broth, cold water

soy sauce, cornstarch, sugar, sesame oil, chicken stock, chinese red pepper sauce, whole boneless skinless chicken breasts (cut in 1 inch cubes ), egg white, sherry wine, cornstarch, vegetable oil, scallions (cut in 1/2 inch lengths ), fresh ginger (diced ), roasted unsalted peanuts

oil, kielbasa, cubed, water, frozen chinese vegetables, soy sauce, cornstarch, water, hot cooked white rice, chow mein noodles

onion, sliced, sesame oil, vegetable broth, garlic cloves, pressed, fresh ginger, minced, red bell pepper, sliced, portabella mushroom cap, chinese cabbage, sliced, soy sauce, rice vinegar, fresh cilantro, chopped, salt , to taste, white pepper , to taste, sesame seeds

all-purpose flour, salt, vegetable oil, boiling water, ground chicken, water chestnuts, drained and finely chopped, green onions, finely chopped, gingerroot, grated, chinese five spice powder, reduced sodium soy sauce, white sugar, sesame oil, oil (for frying )

cooked peeled and dried with a kitchen towel shrimp, (fresh is what i use ), fresh gingerroot, grated, garlic, chopped, sized egg white, beaten well, cornstarch, chinese five spice powder, salt, sandwich bread, crusts removed ((the slices are 8 cm x 8 cm so if you use bigger slices you will need to increase the qty of ingred), sesame seeds, vegetable oil

dashi, sugar, mirin, miso (i used 1/4 cup red and 1/4 cup white ), cornstarch, white pepper (optional), japanese eggplants , cut in half lengthwise (or 2 chinese or italian eggplants), vegetable oil, for brushing, sesame seeds

boneless lean pork, shredded, chinese egg noodles, bean sprouts, trimmed, mushrooms, finely sliced, green pepper , thinely sliced, carrot , julienned, hot chicken stock, scallions, finely chopped, gingerroot, finely chopped, garlic, finely chopped, salt, vegetable or peanut oil, light soy sauce, sesame oil, white pepper

sesame oil, minced garlic, chinese long beans, red pepper flakes , to taste, soy sauce, vegetable stock or water, toasted sesame seeds for garnish, cooked white rice

dark sesame oil, minced peeled fresh ginger, garlic cloves, minced, vegetable broth, chopped broccoli florets, thick) diagonally sliced carrot, vertically sliced onion, chile paste, cooked chinese egg noodles (4 oz uncooked ), white miso

chicken breast , boned and skinless, soy sauce, dry white wine, salt, crushed red pepper flakes, cornstarch, chinese noodles, uncooked, vegetable oil, cabbage, shredded, brown sugar, soy sauce, red pepper, sliced thin, onion, sliced into long thin strips, garlic, crushed, ginger, minced, scallions, sliced thin, hoisin sauce, water, molasses, soy sauce, almonds, toasted

house foods tofu shirataki spaghetti shaped noodle substitute, reduced-sodium/lite soy sauce, cornstarch, granulated white sugar, chicken-flavored powdered consomm, quartered mushrooms, sliced zucchini, bean sprouts, chopped scallions, shredded carrots, frozen chinese-style stir-fry mixed vegetables

fresh shrimp, eggs, salt, vegetable oil, frozen peas and carrot, garlic clove, crushed, chinese sausage, sliced diagonally, cold cooked white rice, green onions, minced, soy sauce, chicken broth