541 white salmon sauce Recipes

hard-boiled eggs, shelled and cut in half lengthwise, mayonnaise (not that miracle whip stuff), fresh lemon juice, salt, fresh ground black pepper or 1/8 tsp fresh ground white pepper, hot sauce (tabasco), lump crabmeat , picked over for shells and cartilage, chopped fresh chives or 1 tbsp chopped green onion, black caviar , such as beluga, osetra, sevruga or 1 oz red salmon roe, paprika, for sprinkling

water, kosher salt, white sugar, brown sugar, lemon pepper to taste, dry crab and shrimp seasoning mix, freshly ground black pepper to taste, garlic, crushed or to taste, hot pepper sauce (optional), lemons, sliced and crushed, oranges, sliced and crushed, lime, sliced and crushed, yellow onion, sliced

six 6-oz salmon fillets, sesame oil, low-sodium soy sauce, white wine, freshly squeezed orange juice, orange zest, sherry, grated fresh ginger, orange

salad ingredients, shredded spinach, chopped roasted cashews, chopped shallots, julienne red and yellow bell peppers, julienne carrots, julienne cucumbers, julienne wonton skins (fried ), rice stix (fried ), julienne shiitake mushrooms, julienne asparagus (lightly blanched ), sesame ginger dressing, salmon fillets marinated in dressing 1 hour, sesame ginger dressing, unseasoned rice wine vinegar, sugar, soy sauce, chopped fresh ginger, chopped shallots, chopped garlic, chopped scallions, toasted sesame seeds, sambal olek or similar chili sauce, juice of 1 lime, peanut oil, pure sesame oil, salt and white pepper to taste

mayonnaise, dijon mustard, stone ground mustard (guldens), sugar, olive oil, fresh dill weed, garlic powder, onion powder, olive oil, butter, vidalia onion, sliced, kosher salt , to taste, black pepper , to taste, dried cranberries, sliced almonds, chopped fine, white wine, red wine vinegar, fresh rosemary, chopped fine, olive oil, butter, fresh rosemary, chopped fine, fresh dill, chopped fine, salmon fillets, skin removed (or scored ), lamb chops , bone-in center cut, kosher salt , to taste, black pepper , to taste

beets, sliced, carrots, sliced, green beans, cauliflower , cut in sections, cabbage, cut in fine long pieces, white pearl onions, brussels sprout, peas, fava beans (fresh ), chickpeas (fresh ), corn (shelled ), fresh edible flowers (picayas, pickled date palm blossoms), red beans (fresh ), white beans (fresh ), chicken (cooked, removed from bone in long strips), parsley, herbs (yerba buena), vinegar, olive oil, mustard, pepper, salt, worcestershire sauce, bay leaves, thyme, oregano, nutmeg, capers, eggs, boiled, red chorizo sausage, sliced, black chorizo sausage, sliced, yellow chorizo sausage, sliced, butifarra, sliced, hot dog, cooked and sliced (salchicha), ham, cut in long strips, mortadella, cut in large cubes, salami, cut in large cubes, hot dog , cut lengthwise (salchicha), shrimp, cooked and peeled (optional), sardines in oil, cut in pieces (optional), sardines in tomato sauce, cut in pieces (optional), canned mackerel, cut in pieces (optional), salmon, cut in pieces (canned ) (optional), pimientos (canned ), pickled onion, yellow cheese, sliced, heads lettuce, asparagus (canned ), baby corn, radish

cooked shrimp (defrosted drained deveined, try also crabmeat, canned salmon, tuna even crawfish), mayonnaise, ketchup, ponzu sauce, relish or 2 tbsp minced gherkins, sliced celery ribs or 1/2 cup celery rib, green bell pepper, chopped fine (i mixed green and red bells), green onions or 2 tbsp (white and green) or 2 scallions, sliced or 2 tbsp sliced scallions (white and green), red radish, grated, garlic clove, grated, horseradish, mustard (creole or stone ground is best), celery seed, paprika, drops hot pepper sauce , to taste

lime , juice of, fish sauce, thai soy sauce , or sub regular soy sauce or tamari is ok, fresh red chili pepper, seeded and chopped , fresh is best but sub 1/4-1/2 tsp chile powder if you have to, white fish, cubed, salmon fillets, skinned and cubed, cake tofu, cubed firm , instead of fish if you prefer, coconut milk (i just use 1 can of lite ), kaffir lime leaves, red curry paste, stalk lemongrass, white part only, chopped finely, or use about 1-2 tsp of the fresh pre-minced type you can get in tu, jasmine rice , or brown basmati if you prefer, fresh cilantro, chopped, two brown sugar, red bell pepper , or other veg, cut into thin strips, pistachio nuts , roasted as optional garnish, mangoes , or other tropical fruit, diced finely, as optional garnish

lime juice, tequila, white wine vinegar, cream , plus 2 tbsp (or can use half-and-half or evaporated milk), shallot, finely minced, garlic cloves, minced, butter, cornstarch, fettuccine pasta, green onions, finely chopped, roma tomatoes, diced, grilled chicken , shrimp or salmon

cilantro leaves, lemon juice, salt, thai chiles, habanero chiles, serrano chiles, white onion, sheets spicy seaweed paper, cooked sushi rice, cucumber, peeled, seeded and cut into long thin slices, spicy salmon fillets (about 7 oz each), uncooked, seared spicy tuna, special equipment : bamboo mat

dijon mustard, sugar, white vinegar, olive oil, sour cream, chopped fresh dill

water, dry white wine, tarragon , leaves reserved and coarsely chopped, bay leaves, whole black peppercorns, carrot, peeled and sliced, five-oz fresh salmon filets, all skin and bones removed, dijon mustard, extra-virgin olive oil plus, more for greens, mixed greens such as endive , lamb s lettuce, and bibb

dijon mustard, sugar, distilled white vinegar, olive oil, sour cream, chopped fresh dill (to taste)

fish (salmon, halibut, cod or whiting), salt, lemon juice, butter, walnut meats, onions, flour, egg yolk, garlic cloves, cinnamon, paprika, sweet, bay leaf, crushed, fish stock (made during cooking), parsley, chopped, salt

crab meat ( my note: this could be tuna fish or canned salmon), eggs, pure olive oil, white sugar, diced onions, green peppers, diced, seafood seasoning ( ex: old bay ), dry mustard, worcestershire sauce, basil leaves, celery seed, white pepper, red pepper, black pepper, chopped parsley, salad dressing, garlic salt, hot sauce, golden dip breading mix or panko bread crumbs

onion, peeled and chopped, carrot, peeled and sliced 1/2-inch thick, stalk of celery, peeled and sliced 1/2-inch thick, head of garlic , halved horizontally, parsley, thyme, bay leaf, peppercorns, fennel seed, coriander seed, white vinegar or 1 1/2 cups dry white wine, coarse salt, water, firm fleshed fish fillets, such as salmon, bass, or snapper, skin removed, oil or butter, court bouillon, strained, sliced almonds, canola oil, soy sauce, juice of 1 lime, cayenne pepper, black pepper, freshly ground, garlic cloves, minced, scallions, sliced into thin rings, white and light green parts kept separate from dark greens, lime for garnish, watercress emulsion, watercress, coarse salt, canola oil, coarse salt and 1/4 tsp freshly ground pepper, or to taste

stalks celery heart, finely chopped, red bell pepper, finely chopped, white onion, finely chopped, scallion, green part only, finely chopped, dried basil, fresh oregano leaves, chopped, fresh thyme leaves, salt, freshly ground black and white pepper, dill weed, parsley leaves, finely chopped, garlic, finely chopped, egg whites, beaten to stiff peaks, smoked salmon, cream, lemon, juiced, hot sauce (recommended : crystal s), jumbo lump crab, seasoned bread crumbs, corn or vegetable oil, for frying, butter, for frying, suggestion : remoulade