265 white rum lemon Recipes

white rum, dark rum, kahlua, fresh lemon juice, orange juice, lime slice

lemons , juice and zest of, brandy or 4 tbsp white rum, caster sugar, divided, sponge cake fingers (or more ), mascarpone cheese, lemon curd, eggs, separated, cream, lemon , zest of, finely grated mixed with, some demerara sugar (optional)

fresh lime juice or 1 cup fresh lemon juice, grenadine, sweet, jamaican white rum, strong, light rum, strong, pineapple juice , weak, orange juice , weak, freshly grated nutmeg

white rum, loose earl grey tea, pineapple juice, apricot liqueur, fresh lime juice, fresh lemon juice, simple syrup, angostura bitters, ice cubes, fresh apricot wedges (optional)

frozen lemonade, thawed just enough to mix, frozen limeade concentrate, thawed just enough to mix, lemon juice, white rum (use cans from frozen concentrate ), water (use cans from frozen concentrate )

dark rum, lemon juice, superfine sugar, raspberry syrup, angostura bitters, ice cubes

white rum, passiflora liqueur or 15 ml mango liqueur, lemon juice, sugar syrup, crushed ice

seedless watermelon, frozen firm in 1/2 inch chunks, white grape juice, white rum, fresh lemon juice, white sugar

pinot grigio , or other dry fruity white wine, white rum, lemon lime soda, lime , thinly sliced into disks about 1/4 of an inch thick, lemon , thinly sliced into disks about 1/4 of an inch thick, fresh cherries (bing are best), fresh strawberries if small left whole if large cut into quarters

white rum, fresh lime juice, lime cordial, fresh mint leaves, loosely packed, ginger beer, chilled, lemon, thinly sliced, lime, thinly sliced, ice cube, to serve

milk, lemon zest, orange zest, vanilla bean, split and vanilla beans scraped loose, egg yolks, sugar , plus 2 tbsp, egg whites, white rum, bourbon , optional, freshly grated nutmeg , for serving, grated orange and/or lemon zest, for serving

black peppercorns, white rum, sugar, low-sodium soy sauce, grated lemon rind, fresh lemon juice, vegetable oil, grouper or other firm white fish fillets, habanero-mango mojo, black bean -and-fruit salsa, lime wedges (optional)

unsalted butter, softened, sugar, egg yolk, all-purpose flour (spoon flour into dry-measure cup and level off), baking powder, salt, white rum, fresh lemon juice, gelatin, cream cheese, softened, heavy cream, egg whites, sugar, sliced blanched almonds, beaten egg white, sugar, water, fresh lemon juice, unflavored gelatin, apple jelly, a drop yellow food coloring, special equipment : 1 (3-inch) 9-inch springform pan; a 10 by 15-inch jelly-roll pan

white rum, loose earl grey tea, pineapple juice, apricot liqueur, fresh lime juice, fresh lemon juice, simple syrup, angostura bitters, ice cube, fresh apricots, wedges (to garnish ) (optional) or pineapple chunk (to garnish) (optional)

white rum, fresh lemongrass stalks, crushed to reveal core, fresh basil, lemon rind , white pith scraped away

honey, lemon vodka or white rum, fresh lemon juice, loosely packed) fresh lemon balm leaves or mint leaves, lemon slices

seedless watermelon, pineapple juice or 3/4 cup white grape juice, rum (use white for best color), lemon juice, sugar

apricot nectar, orange juice , orange, pineapple juice , pineapple, water, brown sugar, brown (or to taste), ground cinnamon, ground, lemon slices, instant tea powder , lemon, white rum, white, cinnamon sticks (for garnish )