40 white rice corn roasted fresh Recipes

boneless skinless chicken breasts , flattened slightly, uncooked converted or regular long-grain white rice, progresso recipe starters creamy roasted garlic with chicken stock cooking sauce, progresso black beans, drained, rinsed, green giant valley fresh steamers frozen corn, sliced ripe olives (optional), sliced green onions (optional)

cornstarch, tabasco sauce, white wine vinegar, sugar, dry sherry, soy sauce, soy sauce, cornstarch, chicken breasts, cut into bite size pieces, peanut oil, roasted cashews, bell peppers , cut into 1 inch suares (1 green/1 red if you like), onions, cut into 8 wedges,layers separated, snow peas, trimmed and strings removed, fresh mushrooms, sliced (optional), baby corn (optional), ground ginger, hot cooked rice

arborio rice, chicken breast, cut into chunks (optional), chicken stock, warmed (vegetable stock can be used for vegetarians), white wine, saffron strand (soaked in a small quantity of water for at least an hour or so), golden shallots, diced (please do not replace these with green shallots!), minced garlic, cubed pumpkin, cooked ears of corn , kernels removed, sliced mushrooms (experiment with varieties, cup and button mushrooms work well), sun-dried tomato, roughly chopped, fresh spinach, roughly chopped, grated aged asiago cheese (optional), pine nuts , roasted, olive oil, pepper

olive oil, shallots, peeled and minced, garlic, minced, bay leaf, thyme, arborio rice, dry white wine, heated corn stock , see cook s note (sodium free chicken broth and be substituted), ears corn , kernels removed and cream pressed from the cob, kosher salt and ground white pepper, butter, grated parmesan, parsley stems, removed and chopped, butter, vegetable stock, black truffle washed and chopped, kosher salt and ground white pepper, fresh sea scallops, patted dry and foot removed, salt and freshly ground black pepper, thyme, butter, olive oil

garlic cloves, fresh ginger, fresh cilantro, lime juice, white wine vinegar, ground cumin, salt, fresh ground black pepper, honey, grated parmesan cheese, canola oil, olive oil, romaine lettuce , torn into bite-sized pieces, chicken breast, cooked and cubed, roasted red pepper, seeded and chopped, roasted poblano peppers, seeded and chopped, roasted jalapeno pepper, seeded and chopped, cooked rice, corn, black beans, diced tomato

grapeseed oil, divided, red onion, diced, fresh garlic, chopped, frozen corn kernels or about 4 ears fresh (do not use canned corn - it becomes gummy), black beans, drained, salt and freshly ground black pepper, fresh scallions , (about 2 to 4 scallions) white and tender green parts only, sliced on the diagonal, minced fresh cilantro leaves, mango, diced small, diced red onion, diced red bell pepper, diced green bell pepper, chopped chives, lemon, juiced, honey, rice wine vinegar, salt and freshly ground black pepper, red wine vinegar, shallot, quartered, chopped chives, salt, pepper, canola oil, ripe tomato, diced small, tomatillos, diced small, garlic cloves, lightly crushed with the side of a knife blade to release oils, then finely minced, chiffonnade fresh flat-leaf parsley (1 small handful, about 1-oz, rinsed and dried, stalks celery, small diced, salt and freshly ground black pepper

chicken breast , boned & skinned, rice wine or dry sherry, roasted sesame oil (3 1/2-tsp portions), cornstarch (1-tbsp & 2-tbsp portions), garlic minced, fresh ginger thinly shredded, chicken broth (approx 2 cans), firm tofu , silken-style shelf-stable, frozen corn kernels, water, egg beaten, cube green onions, thinly sliced, chinese five-spice mix, white pepper

skinless chicken thighs or beef flank steak, cut into 1-inch strips, stalks lemongrass , smashed and coarsely chopped, red onion, quartered, corn oil, fresh ginger, finely chopped, ground turmeric, ground cumin, coarse black pepper, kosher salt, sugar, peanut sauce , recipe follows, rice cakes , for serving, sliced cucumbers, for garnish, cubed onions, for garnish, corn oil, white onion, finely chopped, shrimp paste, ground turmeric, stalk lemongrass , smashed, dried red chiles, crumbled, coconut milk, water, granulated sugar, kosher salt, roasted peanuts, roughly chopped

water, butter, salt, rice , converted, vegetable oil, onion, finely diced, garlic clove, minced, poblano peppers , roasted, peeled, seeded, deviened, diced, frozen corn, thawed, white cheese, shredded, sour cream, prepared, sour cream, onion, diced, garlic clove, minced, cilantro, fresh, finely chopped, salt

tomatoes, cored, roasted , unsalted peanuts, peanut butter, salt and freshly ground black pepper, shredded chicken breast meat , from 2 cooked chicken breasts, sesame seeds, for garnish, chopped fresh cilantro, for garnish, warm corn tortillas or white rice, for serving

plum sauce, rice wine vinegar, roasted chili garlic sauce, sesame oil, black sesame seeds, white sesame seeds, fresh cilantro, chopped fine, corn flour, baking powder, salt and ground pepper, cleaned calamari (fresh or frozen), cut into 1/4-inch-thick rings, sliced hot pepper rings, drained, dry roasted peanuts, chopped scallions, lemon wedges, for garnish , optional

reduced-sodium fat-free chicken broth, dry white wine, chopped onion, olive oil, arborio rice or 1 1/3 cups other short-grain rice, shrimp, peeled and deveined, frozen whole kernel corn, chopped bottled roasted red pepper, chopped fresh basil, chopped fresh oregano, grated asiago cheese (3 oz)

fat-free , less-sodium chicken broth, dry white wine, chopped onion, olive oil, arborio rice or other short-grain rice, shrimp, peeled and deveined, frozen whole-kernel corn, chopped bottled roasted red bell peppers, chopped fresh basil, chopped fresh oregano, grated asiago cheese

free range ground beef, tamari or 3/4 cup reduced sodium soy sauce, roasted red chili paste , to taste (or 1 tbsp korean kochujang sauce), fresh garlic, finely minced, freshly grated ginger, to taste (my addition ), sugar, sesame oil (i used regular and a small amount of toasted -about 1 tsp), yellow onion, finely minced, rice vinegar, corn tortillas, green cabbage (cabbage finely shredded) or 1 cup cabbage kimchi (we tested the tacos with ), cilantro leaf (fresh !), green onions, thinly sliced, sesame seeds (approximately-the recipe didn tsp specify how much) or 1 tbsp white and 1 tbsp black sesame (approximately-the recipe didn tsp specify how much), limes , cut into eighths, sour cream, lime juice

dark brown sugar, balsamic vinegar, rice wine vinegar, blackstrap molasses, maple syrup, texas honey, dark corn syrup, dark rum , preferably meyers, asian mustard, asian dark soy sauce, liquid smoke, head roasted garlic, texas sweet onion diced, freshly diced ginger, hot paprika, sweet paprika, pickling spice wrapped in cheesecloth, hot pepper flakes, sea salt, freshly ground white pepper, anchovy paste, tomato paste, plum jam, fresh cilantro, minced, chives, minced

grain and wild rice blend, white corn, drained, cucumber, seeded and chopped, carrots, peeled and coarsely chopped, green onions, thinly chopped, fresh parsley, chopped, vegetable oil, fresh lemon juice, garlic cloves, minced, dill weed, dry mustard, pepper, dry roasted sunflower seeds, romaine lettuce, almonds

olive oil, unsalted, roasted peanuts, rice wine vinegar, sesame oil, honey, salt, freshly ground black pepper, head of white cabbage (about 31/2 lb) cored and shredded, head red cabbage (about 1 1/2 lb) cored and shredded, sliced red onions, chopped green onions, loosely packed fresh cilantro leaves, cayenne, corn tortillas , julienned and fried until golden brown

chicken broth, dry white wine, chopped onion, olive oil, arborio rice, frozen corn or 1 cup peas, chopped roasted red pepper, chopped fresh basil, chopped fresh oregano, grated asiago cheese