1009 white lamb Recipes

lamb shanks (about 1 lb each), olive oil, onion, chopped coarse, carrot, chopped coarse, celery rib, chopped coarse, garlic cloves, chopped coarse, bordeaux or other full-bodied red wine, chicken broth, tomato paste, fresh thyme sprigs, chopped fresh parsley leaves (preferably flat-leafed), freshly grated lemon zest (about 1 lemon), garlic cloves, minced, extra-virgin olive oil, onions, chopped fine, carrots, chopped fine, celery ribs, chopped fine, garlic cloves, minced, cooked white beans (preferably great northern or navy), chicken broth, unsalted butter, bay leaf, unsalted butter, fresh tarragon sprigs

lamb shanks (about 1 lb each), olive oil, onion, chopped coarse, carrot, chopped coarse, celery rib, chopped coarse, garlic cloves, chopped coarse, full-bodied red wine (bordeaux preferred), chicken broth, tomato paste, fresh thyme sprigs, chopped fresh parsley leaves (preferably flat-leafed), freshly grated lemon zest (about 1 lemon), garlic cloves, minced, extra-virgin olive oil, onions, chopped fine, carrots, chopped fine, celery ribs, chopped fine, garlic cloves, minced, cooked white beans (preferably great northern or navy), chicken broth, unsalted butter, bay leaf, unsalted butter, fresh tarragon sprigs

white bread , crumbs of, egg white, ground cumin (freshly roasted is best), ground coriander, vegetable oil, lean ground lamb, channa dal (soaked for at least 3hrs), black peppercorns, cinnamon stick, bay leaves, cardamom pods, crushed, mace blades, onion, diced, garlic cloves, chopped, ginger, chopped, green chilies, halved, salt , to taste, cold water

olive oil, lamb shanks, garlic, sliced, onion, chopped, chopped fresh rosemary, plus sprigs for garnish, salt and freshly ground black pepper, dry white wine

beef broth (reduced sodium ), fennel bulb, trimmed and chopped, leek, white and pale green parts only, halved lengthwise and then sliced cross-wise, garlic cloves, silvered, dijon mustard, lemon, rind only, grated, salt, black pepper, lamb stew meat, sun-dried tomato, halved (this was 1 small package), white kidney beans, rinsed and drained, dried thyme

boneless lamb steaks, butter , plus extra if necessary, olive oil, garlic cloves, sliced, rosemary or 6 sprigs thyme, head garlic , cut horizontally in half, dry white wine, all-purpose flour (optional)

grapeseed oil, diced onions, ground lamb or pork, salt, ground pepper, tomato paste, minced garlic, jalapenos, bacon, spiced aioli , for serving, recipe follows, special equipment : twenty four 6-inch skewers, spiced aioli, mayonnaise, roasted garlic, minced fresh chives, minced fresh parsley, hot sauce , such as tabasco, white balsamic vinegar, salt, ground white pepper

boneless lamb shoulder, cut into 1 1/2-inch chunks, flour, vegetable oil, shallots, thinly sliced, leeks, thinly sliced, white and light-green parts only, garlic clove, minced, fresh thyme, minced, chicken stock, dry white wine, lemon juice, lemon zest , each 3-inch x 1-inch, salt, ground black pepper, parsley, chopped

lamb chops, thawed, fresh parsley, chopped, vegetable oil, salt and pepper, peppercorn, parsley, rosemary, potato (3 to 4 medium), thyme, onion, chopped, cabbage, finely shredded, white onions, leek white, thin sliced, peas, celery, diced

lamb chops, 1 inch thick, salt and pepper, yellow bell pepper, quartered and seeded, red onion, quartered, vinaigrette dressing, white beans, torn endive or 4 cups chicory lettuce, leaves

lamb stew meat, salt, olive oil, chopped red bell pepper, garlic cloves, minced, water, balsamic vinegar, chopped pitted green olives, cannellini or other white beans, drained, tomato wedges, undrained, frozen petite green peas, chopped fresh cilantro, chopped fresh or 1 tsp dried rubbed sage, black pepper

lamb shanks, about 4 lb in total (2kg), sea salt, cracked white pepper, olive oil , to brush roasting tin, vine-ripened tomatoes, roughly chopped, potatoes, peeled and cut into wedges, carrots, peeled and cut into wedges, spring onions, trimmed and cut into quarters, fresh dates, halved, fresh apricots, halved, bay leaves, chicken stock, limes , juice of, asian fish sauce, saffron strands, boiling water, fennel seeds, whole star anise, green cardamom pods, cumin seed, cinnamon stick, szechuan peppercorns, red chilies , deseeded and roughly chopped, garlic cloves, crushed, knob fresh gingerroot, sliced, cilantro stems , and roots finely sliced (use extra stems and some leaves if you can tsp obtain cilantro roots), fresh turmeric , root finely sliced (or 1 tsp ground turmeric powder), galangal, roughly chopped (optional), sea salt, white peppercorns, shallots, finely sliced, sweet paprika, extra virgin olive oil, palm sugar (or dark brown sugar), asian fish sauce

rib lamb chops , frenched and trimmed of all fat (1 1/2 lb total), vegetable-oil cooking spray, chopped onion, tomatoes, chopped fine (about 2 cups), minced garlic (about 3 cloves), chopped fresh rosemary leaves, chicken broth , skimmed of fat, rinsed and drained canned small white beans (about 1 and a half 15-oz cans), tablespoonsgremolata

lamb fillet, cut in broad slices, baking soda, egg white, salt, cornstarch, garlic cloves, minced, peanut oil, shao hsing (chinese rice wine), brown bean sauce, mashed, sugar, monosodium glutamate, meat stock, rice wine vinegar, sesame oil, cornstarch, vegetable oil , for deep frying, plus 1 tbsp for stir-frying, leek, white and part of green thinly sliced, dried red chili peppers, dried black chinese mushrooms , soaked 15 minutes in 1 cup boiling water, drained

red bell peppers, yellow bell peppers, lamb , in 1 1nch cubes (lean, i use loin), olive oil, garlic cloves, whole and peeled, dry white wine, tomatoes, seeded and chopped, salt (to taste), white pepper (to taste), boiling water , as needed

fresh white bread , torn into small pieces, spanish red wine, ground lamb, egg, lightly beaten, garlic cloves, chopped, chopped fresh parsley, kosher salt, freshly ground black pepper, essence , recipe follows, all-purpose flour, spanish olive oil, diced spanish onions, dry white wine, chicken stock, blanched almonds, garlic clove, roughly chopped fresh mint leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

olive oil, sweet italian sausage, crumbled, lamb stew meat, diced onion, diced carrots, diced celery, minced garlic, white navy beans, roughly chopped fresh rosemary leaves, chicken stock, salt and pepper, chopped fresh parsley leaves, skillet garlic bread , recipe follows

white-wine vinegar, sugar, minced fresh mint leaves, new zealand baby rib lamb chops , wholly frenched to the eye (about 2 lb), garlic clove, halved crosswise, crumbled dried thyme, white pepper to taste