145532 white habichuelas spanish style white Recipes

olive oil (a full-flavored spanish is best), bay leaf, garlic cloves, minced, red pepper flakes, caper, brandy, shrimp, peeled and deveined (dry well on paper towels), smoked paprika, sweet paprika, parsley, minced, sea salt , if needed

all-purpose flour, fast rise yeast, garlic salt, water (115of. to 120of.), extra virgin olive oil, honey, cornmeal, pizza sauce or 1/2 cup seasoned tomato sauce, green bell pepper, sliced, onion, thinly sliced (about 3 rings), shredded manchego cheese or 1 1/2 cups mozzarella cheese, smoked chorizo sausage, thinly sliced, sliced spanish olives with pimento

vegetable oil, uncooked regular long-grain white rice, condensed chicken broth, water, pace picante sauce, ground cumin, garlic powder, tomato, chopped, frozen peas

olive oil, sweet onions (such as vidalia or maui), sliced (about 4 cups), green bell peppers, sliced into1/2-inch-wide strips, red bell peppers, sliced into1/2-inch-wide strips, garlic cloves, minced, bay leaves, canned crushed tomatoes with added puree, dry white wine, littleneck clams (about 6 lb scant), scrubbed, hot pepper sauce

fresh mussels (scrubbed), lemon, in quarters, laurel leaf, garlic cloves (whole but crushed ), peppercorns, dry white wine, hot peppers (optional), olive oil

ground sirloin, paprika, montreal brand steak seasoning, white onion, finely chopped, flat leaf parsley, chopped, extra virgin olive oil, roasted red peppers , piquillo (in a jar), worcestershire sauce, hot sauce, manchego cheese, cut to fit bun, soft roll, split and toasted, romaine lettuce hearts, shredded

chicken stock, saffron, extra-virgin olive oil, chorizo, casings remove and chopped or crumbled, boneless, skinless chicken thighs or breast tenders, diced, white mushrooms, quartered, onion, chopped, garlic, chopped, bay leaf, fresh or dried, salt and freshly ground black pepper, chopped fresh thyme leaves, all-purpose flour, dry sherry, biscuit mix or mix to prepare 8 drop biscuits, prepared to package directions, (recommended: jiffy), chopped flat-leaf parsley, paprika

vegetable oil, closed chorizo sausages, red onions, sliced into thin rings, red capsicum, sliced thinly, stir-fry chicken, brown rice, dry white wine, paprika (sweet, mild or hot ), tomatoes, chicken stock, boiling water

boil-in-bag brown rice, olive oil, salt, smoked paprika, black pepper, wild atlantic cod fillets, cut into 8 pieces, sliced shallots, crushed red pepper, garlic cloves, thinly sliced, chopped plum tomato, fat-free , lower-sodium chicken broth, dry white wine, thyme sprig, chopped fresh flat-leaf parsley, divided, fresh lemon juice, sliced almonds

olive oil, spanish-style chorizo or linguica, sliced 1/4 inch thick, uncooked long-grain white rice, low-salt chicken broth, water, frozen peas with pearl onions, diced tomatoes with green pepper and onion, sliced pitted kalamata olives, chopped fresh marjoram

olive oil, chicken , cut legs, drumsticks and thighs, salt, freshly ground black pepper, paprika, onion, diced, green bell pepper, diced, diced tomatoes, chicken broth, spanish style chorizo links , cut into slices on the bias, short-grain rice (recommended : valencia or arborio), saffron threads, fresh or frozen green peas, lemon wedges, for service

olive oil , or a mixture of and other vegetable oil, idaho potatoes, peeled and cut into 1/8-inch slices (about 3 1/2 lb potatoes), onion, thinly sliced, chorizo, skinned and finely chopped, eggs, salt, garlic, red pepper flakes, recipe spanish garlic and pimento mayonnaise, recipe follows

red onions, thinly sliced, extra-virgin olive oil, red wine vinegar, head garlic, cloves separated and peeled, lemon, thinly sliced, scallions, chopped, sweet spanish paprika, cayenne pepper, rosemary, thyme, kosher salt, whole fish (such as striper, rockfish or sea bass), cleaned and scaled, vegetable oil, for brushing

boneless fish fillets (trevally, blue-eye, or ling etc), cooked and peeled prawns (shrimps), olive oil, onion, finely sliced into rings, chorizo sausages, sliced into thick rings, garlic clove, squashed, red capsicum (bell pepper), quartered and sliced, spanish paprika, bay leaf, thyme sprigs, oregano leaves, chopped finely, potatoes, peeled and quartered, ripe tomatoes, diced, chicken stock, silver beet (finely sliced ), sea salt and cracked pepper to taste, flat leaf parsley, finely chopped

saffron thread, vegetable oil, chicken breasts (bone-in ), onions, finely chopped, garlic, minced, salt, black pepper, converted long grain rice, diced tomatoes, undrained, chicken stock, dry white wine or 1/2 cup chicken stock, green bell pepper, finely chopped, frozen peas, thawed, sliced pimento stuffed olive, hot pepper sauce or salsa (optional)

olive oil, mild italian sausages, roughly chopped into 1-inch rounds, dried sausage, roughly chopped, chicken breasts, seasoned to taste with paprika, salt and pepper on both sides, peeled, iced uncooked shrimp seasoned to taste with paprika, salt and pepper, carrots, finely minced, onion, finely chopped, celery stalks, finely minced, garlic, minced, arborrio rice/ risotto, white wine, ham hock flavored broth , recipe follows, freshly ground black pepper, grey salt, ham hocks, roughly cut onions, olive oil, carrots, roughly chopped, celery stalks, roughly cut, garlic, paprika, tomato paste, tomato puree, cartons chicken stock, bay leaves, water

water, uncooked long-grain white rice, dried lentils, salt, onion, diced, green bell pepper, diced, ground cumin, chili powder, garlic powder, rotel mexican festival diced tomatoes, shredded sharp cheddar cheese

red bell pepper, evoo, for drizzling, spanish chorizo, diced into bite-size pieces, butter, broken spaghetti, grain rice, healthy pinch saffron (about 24 threads ), chicken stock, kosher salt, garlic, sliced, red fresno chile peppers, sliced, onion, chopped, tomato paste, dry sherry or 1/2 cup white wine, white beans or chickpeas, drained, bundle black or tuscan kale, stripped and chopped or shredded, freshly grated nutmeg