639 white clam tomato Recipes

  • Lima Beans with Clams
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, onion, quartered , cut crosswise into 1/4-inch-thick slices, bay leaf, dry white wine, frozen baby lima beans, thawed, garlic cloves, minced, clams , scrubbed, tomatoes, seeded, diced, chopped fresh parsley
    9 ingredients
  • Stuffed Calamari in Tomato, Spinach, and Basil Broth
    cleaned calamari (tubes and tentacles), olive oil, divided and
    15 More
    cleaned calamari (tubes and tentacles), olive oil, divided, onion, finely chopped (about 1 cup), minced garlic, divided, fine, dry breadcrumbs, chopped fresh parsley, salt, freshly ground black pepper, clam juice, dry white wine, tomatoes, seeded and chopped, baby spinach leaves, fresh lemon juice, chopped fresh basil, crushed red pepper, butter , cut into pieces, freshly grated parmesan cheese
    17 ingredients
  • Clams Creole
    olive oil, chopped green onions, white part only and
    6 More
    olive oil, chopped green onions, white part only, chopped green bell pepper, chopped celery, minced garlic, white wine, diced tomatoes with green chile peppers, fresh cherrystone or littleneck clams, scrubbed
    35 min, 8 ingredients
  • Clams in Tomato
    plum tomato, canned minced clams, drained and
    2 More
    plum tomato, canned minced clams, drained, prepared white horseradish, lemon wedge
    2 min, 4 ingredients
  • Clam with Tomato and Rice Soup
    uncooked white rice, water, minced red onion and
    10 More
    uncooked white rice, water, minced red onion, garlic, minced, butter, minced clams, corn, lemon juice, tomato sauce, chopped fresh basil, salt and pepper to taste, water, heavy cream
    40 min, 13 ingredients
  • Spaghetti with Clams and Slow-Roasted Cherry Tomatoes
    tomatoes, halved, extra-virgin olive oil, divided and
    8 More
    tomatoes, halved, extra-virgin olive oil, divided, garlic cloves, divided, crushed red pepper, dry white wine, littleneck clams , scrubbed, minced fresh flat-leaf parsley, minced fresh basil, salt, uncooked spaghetti
    10 ingredients
  • Clam Pasta
    olive oil, garlic cloves, finely sliced and
    6 More
    olive oil, garlic cloves, finely sliced, red chile, finely sliced, tomatoes, halved, white wine, fresh clams, spaghetti, freshly cooked, to serve, parsley, finely chopped, for sprinkling
    20 min, 8 ingredients
  • Spaghetti with Oven Baked Clams (Tyler Florence) Spaghetti with Oven Baked Clams (Tyler Florence)
    littleneck clams , well scrubbed and
    9 More
    littleneck clams , well scrubbed, extra-virgin olive oil, plus more for drizzling, garlic cloves, smashed with the back of a knife, pancetta, small dice, dried red chiles, handful fresh basil leaves, white wine, tomatoes,(yellow and red), stemmed, freshly ground black pepper, spaghetti
    34 min, 10 ingredients
  • Clams with Quinoa Clams with Quinoa
    littleneck clams and
    18 More
    littleneck clams, shucked cherrystone clams , with their liquor, clam juice or water, as needed, quinoa, olive oil, onion, finely chopped, garlic, finely chopped, jalapeno chiles, seeded and finely chopped, bay leaf, ground cumin, freshly ground black pepper, i tbsp tomato paste, red rose potatoes, quartered, i cup white wine, garlic , slivered, i tsp salt, red pepper flakes, red bell pepper, stemmed, seeded , and cut into fine julienne, cilantro, leaves only, finely chopped
    19 ingredients
  • Clam and Mussel Stew with Capocollo and Vesuvius Tomatoes Clam and Mussel Stew with Capocollo and Vesuvius Tomatoes
    extra-virgin olive oil and
    17 More
    extra-virgin olive oil, leeks (white parts only), halved lengthwise, thinly sliced crosswise, chopped garlic, vesuvius tomatoes (see recipe ), dry white wine, littleneck clams , scrubbed, bottled clam juice, mussels , scrubbed, debearded, capocollo * or country ham, cut into matchstick-size strips, chopped fresh italian parsley, extra-virgin olive oil, chopped onions, ripe plum tomatoes , halved lengthwise, garlic cloves, peeled , bruised, fresh basil leaves, salt, sugar, dried crushed red pepper
    18 ingredients
  • Clams with White Beans and Tomatoes Clams with White Beans and Tomatoes
    olive oil, garlic cloves, minced and
    7 More
    olive oil, garlic cloves, minced, diced tomatoes with garlic and onion, riesling or other slightly sweet white wine, dried basil, dried oregano, hot sauce, littleneck clams, navy beans, rinsed and drained
    20 min, 9 ingredients
  • Clam and Corn Chowder Clam and Corn Chowder
    unsalted butter, onion, diced, carrot, peeled and diced and
    13 More
    unsalted butter, onion, diced, carrot, peeled and diced, celery rib, washed and diced, ears corn, husked and kernels removed, baby red new potatoes, unpeeled, washed and diced, clam juice, dry white wine, littleneck clams , manila clams or cockles in the shell, italian roma tomato, cored, seeded and diced, red bell pepper, cored, seeded and diced, jalapeno chile, stemmed, seeded , if desired, cilantro, leaves only, chopped, juice of 1 lime, freshly ground black pepper, salt to taste
    16 ingredients
  • Tomato and Bacon Clam Chowder Tomato and Bacon Clam Chowder
    bacon, chopped, onion, chopped fine, celery rib, chopped and
    8 More
    bacon, chopped, onion, chopped fine, celery rib, chopped, garlic clove, minced, dozen small hard-shelled clams, shucked , reserving 1/2 cup liquor, and chopped, dry white wine, water, tomato paste, boiling potato, vine-ripened tomatoes, seeded and chopped, chopped fresh parsley leaves
    11 ingredients
  • Clam Chowder Clam Chowder
    minced clams (drain before using), tomatoes, diced and
    9 More
    minced clams (drain before using), tomatoes, diced, potato, chopped up, onion, diced, bacon, tomato sauce, stalk celery, diced, carrot, grated, water, salt, ground white pepper
    1 hour 50 min, 11 ingredients
  • Pork Chops With Clams Pork Chops With Clams
    clam, pork chops (good size ones ) and
    10 More
    clam, pork chops (good size ones ), olive oil (to fry chop ), onion , sliced into thin circles, garlic cloves, finely chopped, tomato, with skin removed and sliced into circles, white wine, bay leaf, tomato paste, chopped parsley (i prefer fresh cilantro), salt (or to own taste ), red pepper flakes (or to your own taste )
    45 min, 12 ingredients
  • Clams in Tomato-Basil Broth Clams in Tomato-Basil Broth
    garlic cloves, minced, olive oil, chopped onion (1 small) and
    6 More
    garlic cloves, minced, olive oil, chopped onion (1 small), coarsely chopped tomato (2 large), white wine, clam juice, crushed red pepper, dozen littleneck clams (about 2 1/4 lb), chopped fresh basil
    9 ingredients
  • Steamed Clams With Saffron and Tomato Steamed Clams With Saffron and Tomato
    white wine vinegar, saffron thread, tomatoes, halved and
    7 More
    white wine vinegar, saffron thread, tomatoes, halved, shallots, thinly sliced, garlic, minced, olive oil, vegetable oil, clams , scrubbed, fresh italian parsley, sourdough bread, toasted
    20 min, 10 ingredients
  • Clams With Fennel and Tomatoes over Spaghetti Clams With Fennel and Tomatoes over Spaghetti
    fresh cleaned clams, butter, onion, finely chopped and
    8 More
    fresh cleaned clams, butter, onion, finely chopped, garlic cloves, minced, diced fresh fennel, dry white wine, fresh thyme, kosher salt, spaghetti, tomatoes, halved, fennel , fronds (to garnish)
    45 min, 11 ingredients




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