344 white clam sauce with fresh clams Recipes

  • White Clam Sauce Dip
    chopped flat-leaf parsley, fine dry bread crumbs and
    8 More
    chopped flat-leaf parsley, fine dry bread crumbs, extra-virgin olive oil, divided, chopped onion, garlic cloves, finely chopped, hot red pepper flakes, dry white wine, bottled clam juice, chopped clams, drained, fresh lemon juice
    20 min, 10 ingredients
  • Linguine with Clam Sauce
    linguine, butter, garlic cloves, minced, dry white wine and
    8 More
    linguine, butter, garlic cloves, minced, dry white wine, salt, clam juice, minced clams, undrained, littleneck clams , scrubbed, chopped parsley, fresh lemon juice, freshly ground black pepper, lemon wedges (optional)
    12 ingredients
  • White Wine Clam Sauce
    butter, extra virgin olive oil, fresh minced garlic and
    6 More
    butter, extra virgin olive oil, fresh minced garlic, chardonnay wine or 1/2 cup white wine, clam juice, chicken of the sea premium baby clams, chopped fresh parsley, linguine , cooked according to package directions, shaved asiago cheese
    25 min, 9 ingredients
  • Linguine with Clam Sauce
    linguine, clam juice, olive oil, garlic cloves, minced and
    6 More
    linguine, clam juice, olive oil, garlic cloves, minced, crushed red pepper, anise seeds, minced clams, hard-shell clams , such as littlenecks, scrubbed clean, dry white wine, fresh parsley, chopped
    15 min, 10 ingredients
  • Linguine with White Clam Sauce
    salt and pepper, linguine, olive oil, unsalted butter and
    8 More
    salt and pepper, linguine, olive oil, unsalted butter, anchovy fillets, garlic, minced, crushed red pepper , optional, grated zest and juice of 1 lemon, dried oregano, white wine, chopped fresh parsley, chopped clams, drained , liquid reserved (1 1/4 cups clams, 1 1/2 cups liquid)
    26 min, 12 ingredients
  • Fresh Pasta with a Spicy Clam Sauce (Emeril Lagasse) Fresh Pasta with a Spicy Clam Sauce (Emeril Lagasse)
    olive oil, chopped onions, chopped celery, chopped carrots and
    12 More
    olive oil, chopped onions, chopped celery, chopped carrots, salt, crushed red pepper, chopped garlic, dry white wine, peeled, seeded and chopped roma tomatoes, fresh thyme, chopped fresh oregano leaves, clam juice, dozen littleneck clams , scrubbed, fresh angel hair pasta, drizzle extra-virgin olive oil, chiffonade fresh basil leaves
    1 hour 20 min, 16 ingredients
  • Clam Sauce with Linguine Clam Sauce with Linguine
    linguine, butter, garlic chopped, fresh mushrooms sliced and
    5 More
    linguine, butter, garlic chopped, fresh mushrooms sliced, chopped clams with juice (6.5 oz), fresh parsley chopped, salt, ground white pepper, grated parmesan cheese
    40 min, 9 ingredients
  • Linguine with Clam Sauce Linguine with Clam Sauce
    fresh clams (about 2 lb), scrubbed, cornmeal, olive oil and
    9 More
    fresh clams (about 2 lb), scrubbed, cornmeal, olive oil, chopped shallots, dry white wine, minced fresh flat-leaf parsley, salt, crushed red pepper, black pepper, garlic cloves, minced, hot cooked linguine (about 16 oz uncooked pasta), lemon wedges
    12 ingredients
  • Spaghetti Con Le Vongole (Spaghetti With Clam Sauce) Spaghetti Con Le Vongole (Spaghetti With Clam Sauce)
    olive oil, chopped garlic and
    10 More
    olive oil, chopped garlic, clam broth , fresh from the shucked clams or 1 cup bottled clam juice, dry white wine, water, salt, spaghetti or 1 lb linguine, soft butter, dozen small hardshell clams, shucked, flat-leaf italian parsley, salt, white pepper
    45 min, 12 ingredients
  • Pasta in White Clam Sauce Pasta in White Clam Sauce
    dried spaghetti, dry white wine, water, chopped shallot and
    11 More
    dried spaghetti, dry white wine, water, chopped shallot, garlic cloves, peeled and minced, littleneck clams, canned baby clams , broth reserved, low-fat buttermilk, water, cornstarch , dissolved in the water, freshly grated parmesan cheese, dried oregano, white pepper, louisiana hot sauce, chopped fresh parsley
    30 min, 15 ingredients
  • Huevos con Almejas (Poached Eggs with Clam Sauce) Huevos con Almejas (Poached Eggs with Clam Sauce)
    butter and
    10 More
    butter, onion , finely chopped 4 garlic cloves, finely chopped, dry white wine, dozen littleneck clams, washed , open ones discarded, fish stock , canned clam juice or clam and tomato juice, red pepper flakes, flour, salt and freshly ground pepper, extra large eggs, vinegar for poaching, chunks grilled bread
    11 ingredients
  • Linguine with White Clam Sauce Linguine with White Clam Sauce
    whole baby clams, undrained, light butter, olive oil and
    9 More
    whole baby clams, undrained, light butter, olive oil, garlic cloves, minced, all-purpose flour, dry white wine, chopped fresh parsley, chopped fresh or 1/4 tsp dried thyme, pepper, minced clams, drained, hot cooked linguine (about 8 oz uncooked pasta), thyme sprigs (optional)
    12 ingredients
  • Linguine With White Clam Sauce Linguine With White Clam Sauce
    uncooked linguine, garlic cloves, minced, olive oil and
    8 More
    uncooked linguine, garlic cloves, minced, olive oil, clam juice, dried crushed red pepper, chopped clams, drained, dry white wine, chopped fresh parsley, chopped fresh basil, fresh lemon juice, butter or margarine (optional)
    20 min, 11 ingredients
  • Linguine With White Clam Sauce Linguine With White Clam Sauce
    olive oil, butter, onion, chopped, garlic cloves, minced and
    12 More
    olive oil, butter, onion, chopped, garlic cloves, minced, flour, chopped clams, undrained, whole clams, dry white wine, dried marjoram, dried oregano, thyme, basil, fresh parsley, lemon juice, parmesan cheese, grated, hot cooked linguine
    23 min, 16 ingredients
  • Spaghetti with Creamy White Clam Sauce Spaghetti with Creamy White Clam Sauce
    ready-to-serve reduced-fat new england clam chowder and
    6 More
    ready-to-serve reduced-fat new england clam chowder, chopped clams, undrained, minced fresh parsley, garlic powder, salt, white pepper, uncooked spaghetti
    20 min, 7 ingredients
  • The Ultimate Linguine with Clam Sauce (Rachael Ray) The Ultimate Linguine with Clam Sauce (Rachael Ray)
    ripe heirloom or vine tomatoes, optional, clams and
    14 More
    ripe heirloom or vine tomatoes, optional, clams, cherry stone clams , scrubbed, dry white wine or crisp, light bodied beer, clam juice, fresh seafood seasoning paste, red onion, coarsely chopped, red chile pepper, coarsely chopped, zest of 1 lemon, garlic, peeled, fresh thyme leaves, fresh parsley leaves, fresh bay leaves, extra-virgin olive oil, anchovy filets, linguini , or flavor-infused long cut pasta such as pepperoncini or lemon-flavored spaghetti or
    45 min, 16 ingredients
  • Pasta with White Clam Sauce Pasta with White Clam Sauce
    uncooked linguine, garlic cloves, minced and
    10 More
    uncooked linguine, garlic cloves, minced, anchovies, undrained, olive oil, clam juice, minced clams, undrained, water, dried oregano, minced fresh parsley, salt, pepper, shredded parmesan cheese
    30 min, 12 ingredients
  • American Kitchen Classic Linguine With Red Clam Sauce American Kitchen Classic Linguine With Red Clam Sauce
    linguine, uncooked, extra virgin olive oil, garlic, minced and
    8 More
    linguine, uncooked, extra virgin olive oil, garlic, minced, dry white wine, diced tomatoes, undrained (hunts, use petite), clam juice, dried oregano, ground black pepper, unsalted butter, baby clams, drained, fresh parsley, chopped
    45 min, 11 ingredients




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