96 white butter beurre Recipes

  • Scallops with Beurre Rouge
    red wine vinegar, zinfandel or other dry red wine and
    6 More
    red wine vinegar, zinfandel or other dry red wine, minced shallots, fresh tarragon sprigs, whole white or black peppercorns, butter, cut into 6 pieces, plus 2 tsp butter, sea scallops , halved horizontally, fresh tarragon sprigs (optional)
    8 ingredients
  • Seared Scallops with Tomato Beurre Blanc
    soft dried tomatoes (not packed in oil; 1 1/4 oz) and
    8 More
    soft dried tomatoes (not packed in oil; 1 1/4 oz), unsalted butter, softened, salt, minced shallot, dry white wine, water, fresh lemon juice, sea scallops (30), tough muscle removed from side of each if necessary, vegetable oil
    2 hour 15 min, 9 ingredients
  • Marinated Shrimp with Champagne Beurre Blanc
    champagne or other dry sparkling wine, chopped shallots and
    12 More
    champagne or other dry sparkling wine, chopped shallots, champagne vinegar or other white wine vinegar, whole black peppercorns, champagne or other dry sparkling wine, extra-virgin olive oil, minced shallots, freshly ground black pepper, extra-large uncooked shrimp (about 2 lb), peeled with tail left intact, deveined, minced fresh chives, minced fresh tarragon, minced fresh parsley, nonstick vegetable oil spray, chilled unsalted butter, cut into 16 pieces
    14 ingredients
  • Pretzel Chicken With Beurre Blanc Sauce Pretzel Chicken With Beurre Blanc Sauce
    pretzel crumb (about 2 cups before grinding), bacon bits and
    17 More
    pretzel crumb (about 2 cups before grinding), bacon bits, fresh-grated parmesan cheese, chopped fresh parsley, salt, black pepper, mccormick golden dipt fish n chip batter frying mix (usually found in the baking products aisle), red beer , plus more as needed, unsalted butter, vegetable oil, boneless skinless chicken breast halves, butter, shallots, finely chopped, dry white wine, chicken base (better than chicken bouillon), heavy cream, cornstarch, water, grainy mustard (optional)
    50 min, 19 ingredients
  • Sauteed Crabmeat With Beurre Brun Sauce On Toast Sauteed Crabmeat With Beurre Brun Sauce On Toast
    beurre brun sauce, marsala wine, heavy cream and
    14 More
    beurre brun sauce, marsala wine, heavy cream, sprinkle of kosher salt, butter, minced parsley, minced basil, sauteed crabmeat, lump crabmeat, tb breadcrumbs, sprinkle of old bay seasoning to taste, heavy shake worcestershire sauce, squirt of prepared mustard, sprinkle of white pepper, tb mayonnaise, tb butter, toast
    10 min, 17 ingredients
  • Dorado (Mahi Mahi) with Orange Beurre Blanc Sauce Dorado (Mahi Mahi) with Orange Beurre Blanc Sauce
    fresh limes, dorado filets, salt, ground black pepper and
    8 More
    fresh limes, dorado filets, salt, ground black pepper, tequilla, vegetable or corn oil, butter, orange juice, dry white wine, heavy cream, fresh cilantro very finely chopped, butter cut into cubes for sauce
    12 ingredients
  • Mahi-Mahi with Orange Beurre Blanc Sauce (Robert Irvine) Mahi-Mahi with Orange Beurre Blanc Sauce (Robert Irvine)
    fresh limes, mahi-mahi fillets, salt, black pepper and
    8 More
    fresh limes, mahi-mahi fillets, salt, black pepper, tequila, canola oil, butter, orange juice, dry white wine, heavy cream, very finely chopped fresh parsley leaves, butter , cut into cubes
    45 min, 12 ingredients
  • Saffron Beurre Blanc Saffron Beurre Blanc
    dry white wine, shallots, coarsely chopped, bay leaf and
    6 More
    dry white wine, shallots, coarsely chopped, bay leaf, thyme, heavy whipping cream, saffron, cold unsalted butter , cut into pieces, salt, freshly ground pepper
    9 ingredients
  • Cucumber Beurre Blanc Cucumber Beurre Blanc
    peeled, chopped cucumber, whipping cream and
    4 More
    peeled, chopped cucumber, whipping cream, fresh lemon juice, unsalted butter , cut into pieces, salt, ground white pepper
    6 ingredients
  • Lemon-Dill Beurre Blanc Lemon-Dill Beurre Blanc
    dry white wine (like chardonnay) and
    8 More
    dry white wine (like chardonnay), shallot, finely diced (about 1/3 cup), unsalted butter, cold, cut into small cubes, fresh dill, chopped, lemon zest, finely grated, fresh lemon juice, more to taste, crushed red pepper flakes, kosher salt, fresh ground black pepper
    25 min, 9 ingredients
  • Petit Beurre -- Tea Cookies Petit Beurre -- Tea Cookies
    all-purpose flour, cornstarch, salt, baking powder and
    5 More
    all-purpose flour, cornstarch, salt, baking powder, baking soda, unsalted butter, softened, granulated sugar, egg yolks (large...save whites for another use), milk
    40 min, 9 ingredients
  • Halibut With Sorrel Beurre Blanc Halibut With Sorrel Beurre Blanc
    shallot, minced (i thinly sliced the shallots instead) and
    7 More
    shallot, minced (i thinly sliced the shallots instead), white wine (we sampled a quite lovely oregon pinot gris), heavy cream, sorrel, cold unsalted butter, cut into 1/2-inch cubes, halibut fillets, preferably center-cut (approximately 6 oz each), olive oil, salt & freshly ground black pepper (used a coarse french grey sea )
    30 min, 8 ingredients
  • Lemon-Sage Trout With Beurre Blanc Lemon-Sage Trout With Beurre Blanc
    trout fillets, head and tail removed, lemons , zest of and
    13 More
    trout fillets, head and tail removed, lemons , zest of, sage, chopped, salt, pepper, extra virgin olive oil, shallots, chopped, garlic cloves, chopped, dry white wine, bay leaves, heavy cream, butter, whole, lemon, juiced, salt, pepper
    1 hour 30 min, 15 ingredients
  • Soy Beurre Blanc (Claire Robinson) Soy Beurre Blanc (Claire Robinson)
    unsalted butter, plus 2 sticks, cut into small cubes and ... and
    5 More
    unsalted butter, plus 2 sticks, cut into small cubes and very cold, shallot, sliced, dry white wine, seasoned rice vinegar, whole peppercorns, soy sauce
    45 min, 6 ingredients
  • Radishes with Tarragon Beurre Blanc Radishes with Tarragon Beurre Blanc
    minced shallot, cold unsalted butter, cut into tablespoons and
    5 More
    minced shallot, cold unsalted butter, cut into tablespoons, dry white wine, fresh lemon juice, chopped fresh tarragon, whole radishes (preferably with tops ), coarse sea salt
    15 min, 7 ingredients
  • Asparagus With Cornichon Beurre Blanc Asparagus With Cornichon Beurre Blanc
    asparagus, shallot, minced, dry white wine, kosher salt and
    3 More
    asparagus, shallot, minced, dry white wine, kosher salt, tarragon vinegar, unsalted butter, at room temp, cut into small pieces, cornichons
    35 min, 7 ingredients
  • Roasted Garlic and Pecan Beurre Blanc Roasted Garlic and Pecan Beurre Blanc
    heads garlic , roasted, cider vinegar, white wine and
    5 More
    heads garlic , roasted, cider vinegar, white wine, minced shallots, unsalted butter, cold, salt and pepper to taste, toasted crushed pecans, cayenne pepper
    8 ingredients
  • Dungeness Crab Cakes & Tomato Beurre Blanc Dungeness Crab Cakes & Tomato Beurre Blanc
    dungeness crabmeat (fresh or frozen ) and
    24 More
    dungeness crabmeat (fresh or frozen ), roasted red pepper (diced and sauteed with the onion), white onion (diced and sauteed with the peppers), lemon zest, chives (chopped ), tarragon (chopped ), mayonnaise, dijon mustard, breadcrumbs, salt and pepper, to taste, cayenne pepper , to taste, fresh tomatoes (peeled ), shallot (peeled ), chives (chopped ), olive oil, chicken stock, balsamic vinegar, whole black peppercorn, bay leaf, heavy cream, butter, salt and pepper, lemon juice, olive oil
    1 hour , 25 ingredients




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