1634 white bread wheat Recipes

white whole wheat flour, vital wheat gluten, honey, salt, yeast, egg substitute, canola oil, water, warm water, sugar (for yeast)

yeast, bread flour, white whole wheat flour, vital wheat gluten, olive oil, honey, sugar, salt, water, olive oil flavored cooking spray

water, white whole wheat bread flour, vital gluten, sugar, dry milk, salt, butter, softened, bread machine yeast

white sugar, flour, skim milk, water (between 120-130 f), amish starter, olive oil, salt, bread flour, white whole wheat flour, active dry yeast, water , as needed

all-purpose flour or 16 oz bread flour, salt, sugar, vital wheat gluten (optional), wheat germ, wheat bran, powdered milk (optional...i use goat milk powder for a distinct flavor), warm water, yeast (i use rapid rise or bread machine )

water, butter or 2 tbsp margarine, sugar, salt, whole wheat flour, white bread flour, bread machine yeast

white whole wheat flour, wheat gluten, salt, instant yeast, water, water

water, oil (olive or veggie), artificial sweetener (honey or maple syrup or sugar), salt, white whole wheat flour (may take up to 3 1/2 cups), vital wheat gluten, instant yeast

lukewarm water, active dry yeast (1 packet), white whole wheat flour, honey, extra virgin olive oil, egg, nonfat dry milk powder, vital wheat gluten, salt, milk, brown sugar, ground cinnamon, raisins, pecans (chopped )

country-style white bread, wheat berries, pearl onions (see note , above), unsalted butter, fresh flat-leafed parsley leaves, chicken broth

white bread, whole wheat bread, butter, celery, onions, tart apple, peeled & diced, chicken stock, sage leaves (i use less ), thyme, dark raisin

wheat flour, white flour (do not use self-rising as it already contains baking powder and salt), buttermilk (pour in a bit at a time until the dough is moist), salt, bicarbonate of soda ., butter if you want to deviate a bit.

water warmed to 110 degrees or let the bread machine do it, powdered milk, vegetable oil , e.g. canola, molasses, honey or light corn syrup, salt, whole wheat flour, bread machine white flour, wheat bran, oat bran, wheat gluten, professional dough conditioner, barley malt flour, orange zest (optional) grated, potato flour, bread machine yeast

water, white bread flour, whole wheat flour, dry milk, salt, butter, honey, sunflower seeds, fast rise yeast or 2 tsp active dry yeast, water, white bread flour, whole wheat flour, dry milk, salt, butter, honey, sunflower seeds, fast rise yeast or 3 tsp active dry yeast

water, butter, softened, honey, dry milk, salt, white bread flour, whole wheat flour, vital wheat gluten, rolled oats, bread yeast

water, water, canola oil, honey, white bread flour, whole wheat flour, ground flax seeds, wheat bran, salt, bread machine yeast

water, vegetable oil, white whole wheat flour, bread flour, dry milk, gluten, honey, salt, active dry yeast

sponge, dry yeast (or 2 package of yeast), warm milk, flour (white or whole wheat), oats (any type will do), flaxseed (optional), grain mixture : 2 1/2 cups combination of any of the following: cornmeal (polenta), barley, couscous, bulgur, millet, whole wheat berries, cooked rice, crumbled rye crackers (you get the picture!), olive oil, salt, warm water, eggs, beaten (optional), wheat germ, olive oil, whole wheat flour mixed with 5 cups white flour