114 white beans with crumb Recipes

drained bottled roasted red peppers (8 oz), rinsed, drained canned white beans (6 oz), rinsed, coarse fresh white bread crumbs (1 slice bread), chopped flat anchovy fillets (optional), extra-virgin olive oil, salt, black pepper

uncooked pasta shells, loosely packed fresh basil, garlic, grated parmesan cheese, olive oil, ricotta cheese, chopped onion, fresh thyme, bay leaf, olive oil, white beans, balsamic vinegar, salt and pepper to taste, tomatoes, chopped, bread crumbs, olive oil

soft bread crumbs, dry white wine or water, olive oil, lemon juice, white kidney or cannellini beans, rinsed and drained, minced fresh parsley, garlic cloves, peeled and halved, salt, snipped fresh dill or 1/4 tsp dill weed, cayenne pepper, assorted fresh vegetables

bean mixture, progresso cannellini beans, drained, rinsed, extra-virgin olive oil, progresso chicken broth, lemon juice, chopped fresh italian (flat-leaf) parsley, all-purpose flour, california chili powder, coarse sea salt (gray salt), freshly ground black pepper, egg, progresso plain panko crispy bread crumbs, shrimp mixture, uncooked shrimp, peeled (tail shells left on), deveined, extra-virgin olive oil (or as needed), garlic, thinly sliced, serrano chile, thinly sliced, fresh whole basil leaves, grated orange peel, extra-virgin olive oil

dried white beans such as great northern or navy, picked over, chopped onion, water, olive oil, white-wine vinegar, salt, tender watercress sprigs plus additional sprigs for garnish if desired, fine day-old bread crumbs, grated gruyere, garlic clove, minced

celery rib, sliced thin, olive oil, garlic cloves, chopped coarse, tomatoes, seeded and chopped (about 2 1/4 cups), two 15-oz cans small white beans (not cannellini), rinsed well and drained, fine-quality oil-cured black olives*, pitted and halved, zucchini , quartered lengthwise and sliced thin crosswise (about 2 1/2 cups), fresh sage leaves, chopped fine or 1/2 tsp dried, crumbled, fine fresh bread crumbs, garlic clove, minced, minced fresh parsley leaves, olive oil

fresh bread crumbs, chopped garlic, chopped rosemary, chopped parsley, olive oil, dijon mustard, salt and freshly ground black pepper, leg of lamb (6 to 7 lb), boned, white beans, soaked and cooked (reserve 1/3 cup cooking liquid), garbanzo beans, soaked and cooked (reserved 1/3 cup cooking liquid), artichoke hearts, quartered and simmered in white wine, onion and water (reserve 1/3 cup cooking liquid, olive oil, shallots, finely sliced, carrot, diced, stalk celery, diced, white bean cooking liquid, garbanzo bean cooking liquid, artichoke cooking liquid, chicken stock, unsalted cold butter, chopped fresh thyme, chopped fresh parsley, salt and freshly ground pepper, pancetta , julienned, sauteed until crisp, oven-dried tomatoes

extra virgin olive oil, anchovies (optional), garlic cloves, finely chopped, breadcrumbs, lemons, flat leaf parsley, finely chopped, crushed red pepper flakes (optional), penne or 1 lb ziti pasta, rigate, celery ribs, finely chopped, red onion, finely chopped, white beans, rinsed and drained, fresh rosemary, finely chopped, white wine , white vermouth or 1/2 cup chicken broth, tuna in vegetable oil or 2 (6 oz) cans water, drained, diced tomatoes, drained (optional)

evoo, flat filet anchovies , optional, garlic, finely chopped, breadcrumbs , toast and grind stale bread or store bought (have frozen ends in fridge to give tip - save ends until you have a bunch, toast and grind), lemons, flat leaf parsley, finely chopped, crushed red pepper flakes , optional, penne or ziti rigate, ribs celery, finely chopped, red onion, finely chopped, white beans, rinsed and drained, fresh rosemary, finely chopped, white wine , white vermouth or chicken broth, italian tuna in oil or water, drained, tomato, seeded and chopped or 1 can 15 oz can diced tomatoes, drained, optional

spicy italian sausage links (about 10 oz total), skins pricked all over with a fork, olive oil, onions , halves and sliced thin lengthwise (about 1 1/2 cups), garlic cloves, chopped fine, mixed chopped fresh herbs such as rosemary , thyme, and/or sage or 3/4 tsp mixed dried herbs, crumbled, bay leaf, chopped scallion greens or fresh parsley (wash and dry before chopping), a 14 1/2-oz can diced tomatoes including juice, white beans such as cannellini , navy, or great northern, drained and rinsed, olive oil, firm white sandwich bread , crusts discarded, cut into 1/4-inch dice (or 1 cup panko bread crumbs), garlic clove, chopped fine, chopped fresh parsley leaves (wash and dry before chopping)

olive oil, red onion thin sliced, pepper, salt, milk, plain dry bead crumbs, portobello mushrooms, garlic, spinach no stems, white beans - rinse, vegetable broth, parmesan cheese

smoked turkey legs or thighs, chicken broth, essence , recipe follows, cayenne pepper, bay leaves, olive oil, chopped onion, chopped celery, chopped bell pepper, minced garlic, minced fresh thyme leaves, dried white beans , such as navy or cannellini, soaked overnight and drained, salt and freshly ground black pepper, cus dried bread crumbs, grated parmesan, chopped fresh parsley leaves, chopped fresh chives, chopped fresh basil leaves, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

white beans - navy beans (or cook dry beans), olive oil, onions, chopped, garlic, minced, bacon , cut into pieces, thick pork chops, cooked and cut into cubes or leftover pork roast, boneless chicken breasts- cooked , cut into cubes, lamb steaks (optional) cooked , and cut into cubes ( i skip this), hot italian sausage, cooked and cut into slices (i use more !), teasp. thyme, parsley - approx a handful, bay leaf, salt and pepper to taste, tomato sauce, dry red wine (optional), beef broth, bread crumbs - regular or gluten free

olive oil, onion, roughly chopped, garlic, shredded, balsamic vinegar, tomatoes, chopped (you could easily substitute canned here, and i m sure it d work out fine, too), zucchini, cut up, red bell pepper, roughly cut, white kidney beans (i used 2 cups cooked romano beans in their place), breadcrumbs (put 1 piece of bread in a food processor or blender), garlic, shredded, olive oil

polish sausage , sliced into bite-sized pieces, green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, olive oil, garlic, chopped, onion, chopped, sliced mushrooms, white beans, rinsed and drained, stewed tomatoes, salt pepper to taste, fresh bread crumbs, chopped fresh parsley (italian parsley if available)

diced bacon, chopped green onions (all parts , about 1 cup), beer, light stock, barbecue sauce (of your choice), cooked white beans, salt and pepper, bread crumbs

dried great northern beans , rinsed well and picked over, bacon fat or olive oil, boneless lamb stew meat, cut into 2-inch cubes, salt, freshly ground black pepper, chopped yellow onions, chopped celery, fresh thyme , tied with kitchen twine, bay leaves, essence , recipe follows, minced garlic, peeled whole tomatoes, coarsely chopped (canned is fine ), chicken stock , or canned low-sodium chicken broth, chopped green onions, chopped fresh parsley leaves, dried bread crumbs, freshly grated parmesan, extra-virgin olive oil

white beans, chicken stock, ham hocks, yellow onion, diced, garlic, minced , or about 1 tbsp, bay leaves, fresh thyme leaves, rabbits , portioned into legs and loins, quail , rib bones removed, flour seasoned with 1 tbsp creole seasoning, olive oil, diced yellow onion, diced bell pepper, diced celery, chopped garlic, link andouille sausage, worcestershire sauce, reserved cooking liquid from the beans , still warm, tomato concasse, salt and white pepper, bread crumb crust , recipe follows, unseasoned bread crumbs, unsalted butter, melted, parmesan cheese, chopped fresh thyme, salt, black pepper, egg yolks