174 white bean olive toasts Recipes

extra-virgin olive oil, divided, chopped onion, garlic cloves, minced, old-fashioned rolled oats, sliced almonds, toasted, cornstarch, chopped fresh sage, dijon mustard, salt, freshly ground black pepper, cannellini beans, rinsed and drained, egg, lightly beaten, reduced-fat sour cream, grated fresh onion, crumbled feta cheese, pitas, cut in half, green leaf lettuce leaves, thick) slices tomato

cut green beans (about 1 lb), chopped ready-to-eat roasted skinned , boned chicken breasts (about 2 breasts), chopped fresh parsley, chopped walnuts, toasted, chopped fresh mint, white wine vinegar, olive oil, salt, black pepper

onions or 1 leek, chopped coarsely, garlic, chopped coarsely, celery ribs, chopped coarsely, extra virgin olive oil, tuscan kale or 1/2 lb cabbage or 1/2 lb kale or 1/2 lb swiss chard, shredded, cabbage, shredded, carrots, quartered,cut into 1/2 inch chunks, winter squash, peeled,cut into 1/2 inch chunks, all purpose potato, peeled,cut into 1/2 inch chunks, rosemary, thyme, fresh sage leaves, bay leaf, bean broth or 7 cups water, sea salt, fresh ground pepper, cooked white beans, toasted rustic bread, 1 3/4 inches thick rubbed with, garlic

fresh green beans , cut into 1-inch pieces, olive oil, white wine vinegar, garlic clove, minced, dill weed, salt, pepper, coarsely chopped pecans, toasted, chopped red onion, crumbled feta cheese

cannellini beans, drained and rinsed, garlic cloves, fresh lemon juice, olive oil, fresh italian parsley, salt, fresh ground black pepper, dried oregano, toasted pine nuts, fresh basil, french bread

baguette cut into 30 slices, great northern beans, whole walnuts, olive oil, red onion, lemon juice, rosemary leaves removed, salt, pepper

great northern beans, chopped parsley leaves, lemon , zested, lemon juice, extra-virgin olive oil, salt and freshly ground black pepper, french baguette , cut into thin slices on the bias, ricotta salata

olive oil, chopped onions, curry powder, diced butternut squash (about 2 1/2 lb), granny smith apples, peeled and cut into bite-size chunks, thyme, white beans, drained and rinsed, salt, low sodium vegetable broth, water, whole wheat baguette, country-style dijon mustard, gruyere, sliced into 4 pieces

water, torn kale (about 1 bunch), olive oil, chopped onion, dried oregano, diced seeded plum tomato, salt, crushed red pepper, garlic cloves, minced, cannellini beans or other white beans, rinsed and drained, garlic clove, halved, country or peasant bread, toasted, grated fresh parmesan cheese, divided

yellow onion, diced, garlic cloves, minced, poblano pepper, diced, anaheim chili, diced, jalapeno pepper, sliced, green chili peppers, low-sodium low-fat chicken broth, boneless skinless chicken breast, poached and diced, navy beans, great northern beans, cannellini beans, creamed corn, cumin seed, toasted, ground cumin, ground coriander, white pepper, ground cayenne pepper, extra virgin olive oil

bottled roasted red bell peppers , wiped dry with a paper towel and sliced, chopped celery, pine nuts, toasted, extra-virgin olive oil, fresh lemon juice, chopped fresh parsley, salt, freshly ground black pepper, garlic clove, minced, black beans, rinsed, butter beans or white cannellini beans, rinsed

chopped dried tomatoe (not oil-packed), boiling water, torn mixed salad greens, cooked skinless chicken breasts, sliced, canned cannellini beans, rinsed and drained (white kidney beans), crumbled reduced-fat feta cheese, almonds, toasted, red wine vinegar, chopped shallot, dijon-style mustard, extra virgin olive oil, kosher salt, fresh ground black pepper

dried sage, dried rosemary, crushed, garlic cloves, 2 halved and 1 minced, kosher salt, ground black pepper, boneless pork sirloin, rolled and tied, extra-virgin olive oil, onion, diced, dry white wine, fire-roasted diced tomatoes, drained, cannellini beans, drained and rinsed, coarsely chopped fresh sage, chopped fresh rosemary, coarsely chopped fresh italian parsley (flat-leaf ), extra-virgin olive oil, toasted pine nuts

chicken broth, dried great northern beans , soaked overnight, garlic, bay leaf, kosher salt and freshly ground white pepper, extra-virgin olive oil, sliced scallions, chopped flat-leaf parsley, white truffle oil , as needed, bread , such as ciabatta or baguette, sliced and lightly toasted

dried navy beans, low-sodium chicken stock, freshly ground white pepper, water, heavy cream, diced pancetta, diced creole tomatoes, seeded, diced red onion, chiffonade of fresh basil leaves, cubed white bread, (1/4-inch cubes), toasted, drizzle of olive oil

organic extra virgin olive oil, garlic, crushed, crushed red pepper flakes, cooked white beans , with juice (cannellini), lemon , juice of, to taste, cayenne, salt & freshly ground black pepper, to taste, olive oil , for drizzling before serving, toasted pita bread , for serving

uncooked multigrain rotini (corkscrew pasta), halved grape tomatoes, pimiento-stuffed olives, chopped, pine nuts, toasted, chopped fresh rosemary, garlic clove, minced, salt, divided, navy beans, undrained, baby spinach, coarsely chopped, reduced-fat feta cheese, extra-virgin olive oil

tuna, drained, cannellini beans, drained and rinsed, roasted red peppers, drained and roughly chopped, capers, lemon , zest of, lemon juice, fresh, extra virgin olive oil, salt, pepper, pita bread, toasted