974 whipped mustard Recipes

garlic powder, divided, salt, pepper, boneless pork loin chops (6 oz each), olive oil, white wine or chicken broth, chicken broth, dijon mustard, honey, heavy whipping cream

mayonnaise (not miracle whip), prepared mustard, vinegar, honey, parsley, finely chopped, chopped onions, salt, sugar, vegetable oil

beer, dijon mustard, honey, olive oil, chopped fresh rosemary or 1 tbsp dried, chopped garlic, boneless pork loin roast, whipping cream

beer, dijon mustard, honey, olive oil, fresh rosemary, chopped or 1 tbsp dried rosemary, garlic, chopped, boneless pork loin roast, whipping cream

boneless skinless chicken breasts, onion, diced, apple juice, heavy whipping cream, honey mustard (dijon is great ), parsley (1 if fresh chopped ), oil

leek, sliced, butter, shallots, finely chopped, catfish fillets, vermouth, chicken broth, salt, freshly ground pepper, heavy whipping cream, dijon mustard, butter, fresh lemon juice, salt, freshly ground pepper

boneless chicken breast halves with skin, chopped fresh thyme or 1 1/2 tsp dried, olive oil, whole berry cranberry sauce, canned low-salt chicken broth, orange juice, dijon mustard, whipping cream

watercress, stems trimmed, skinless boneless chicken breast halves, butter, canned low-salt chicken broth, whipping cream, honey dijon mustard

pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, shallot, sliced, low sodium chicken broth, whipping cream, drained capers, coarse-grained dijon mustard

butter, olive oil, whole chicken, cut into 8 pieces, chopped shallots, brandy, low-salt chicken broth, whipping cream, chopped fresh tarragon, dijon mustard

butter, onion, sliced, sweet potatoes, about 2 #, peeled and cut into 1 inch pieces, dijon mustard, honey, pepper, reduced-sodium chicken broth

butter, beef tenderloin steaks, 1 1/4 inch thick, dijon mustard, worcestershire sauce, minced shallot, pepper, brandy, whipping cream

pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, sliced shallots, canned low-salt chicken broth, whipping cream, drained capers, coarse-grained dijon mustard

beef tenderloin steaks (each about 1 inch thick ), butter, shallots, chopped, green peppercorns in brine, drained and chopped, low sodium chicken broth, whole grain dijon mustard, whipping cream, brandy

italian dressing, swordfish steaks (about 1 lb) or 2 shark steaks, 1-inch thick (about 1 lb), dry white wine, pepper, snipped fresh dill or 1 tsp dried dill weed, dijon-style mustard, whipping cream or 1/2 cup heavy cream

sweet italian sausage, removed from casings, whipping cream, dijon mustard, grated nutmeg, phyllo pastry sheets, unsalted butter, melted (2 sticks)

creme fraiche or 1/4 cup whipping cream, dijon mustard, fresh tarragon, minced, pork tenderloin, salt, fresh ground pepper, canola oil, white wine

sheets phyllo pastry, butter, melted, flaked crabmeat, chopped red onion, mayonnaise, chopped fresh chives, fresh lime juice, whipping cream, dijon mustard, sour cream, english hothouse cucumber , cut into matchstick-size strips, chopped fresh dill, olive oil, mango chutney