177202 wheaten milk bread Recipes

active dry yeast (1 package), warm water, skim milk, salt, honey, nonfat dry milk (optional, but great for texture), whole wheat flour, vital wheat gluten, ground flaxseed

bread flour, egg, room temperature, butter, softened to room temperature, active dry yeast, salt, granulated sugar, low-fat milk, warmed but not scalded

whole milk, unsalted butter , cut into pieces, bread flour, sugar, gluten, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast), whole milk, unsalted butter , cut into pieces, bread flour, sugar, gluten , plus, gluten, salt, fast rising yeast (or 1 tsp. bread machine yeast)

bread flour, water, bread flour, instant yeast, sugar, salt, powdered milk, egg, milk, butter, softened

milk, bread cubes (tender touch brand bread stuffing cubes), butter, melted, sugar, eggs, slightly beaten, salt, raisins, cinnamon

warm water, eggs, oil, sugar, salt, dried milk, bread flour, rye flour, yeast

active dry yeast, sugar, tepid milk, bread flour, salt, egg, milk

all-purpose flour, baking powder, egg whites, skim milk, sugar substitute, vanilla extract, nonfat fruit yogurt, salt

cornmeal, baking powder, salt, sugar, sweet milk, vegetable oil, egg

water, plain yogurt (whole milk yogurt), bread flour, gluten, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast), water, plain yogurt (whole milk yogurt), bread flour, gluten , plus, gluten, salt, fast rising yeast (or 1 tsp. bread machine yeast)

bread pudding, whole milk (or 2 cups half & half), butter, brown sugar (light or dark , depending on taste preference), eggs, cinnamon, ground nutmeg, vanilla extract, salt, bread , torn into small pieces (french works best), raisins (optional, yuck , but i did think dried cranberries might be good!), bread pudding , sauce, whole milk, butter, granulated sugar, vanilla, flour, salt

milk, sugar, vanilla, cornstarch, pepperidge farm original white bread (it makes for a firmer pudding, however i have used old stale hard rolls and it works well), handfulls raisins (optional), whole milk, eggs, white sugar, vanilla, salt, cinnamon, nutmeg

dry yeast, warm water (105o to 115o), divided, milk, scalded, butter or margarine, honey, salt, all-purpose flour, whole wheat flour, butter or margarine, melted

milk, milk, bread flour, salt, sugar, yeast, margarine, fresh red onion, chopped, pecans, chopped

scalded milk, bread crumbs (toasted french bread), sugar, margarine or butter, salt, eggs slightly beaten, vanilla, rum sauce, egg yolks, margarine or butter, dark rum, powdered sugar

water, evaporated milk (or evaporated goat s milk), bread flour, whole wheat flour or 1/4 cup whole grain spelt flour, sesame seeds, gluten, sugar, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast), water, evaporated milk (or evaporated goat s milk), evaporated milk (or evaporated goat s milk), bread flour, whole wheat flour or 1/4 cup whole grain spelt flour, sesame seeds, gluten , plus, gluten, sugar, salt, fast rising yeast (or 1 tsp. bread machine yeast)